
22/06/2025
💄✨ Thelma’s Fabulous 70th ✨💄
When the brief is Chanel, magenta and sparkle — you deliver luxury in every layer.
This two-tier showstopper was handcrafted to honour Thelma’s milestone birthday with elegance and indulgence:
🎂 Top tier: my signature Belgian chocolate cake, filled with silky white chocolate Swiss meringue buttercream and frosted in smooth milk chocolate ganache.
🍠Bottom tier: Moist and vibrant Ube cake — a beloved Filipino classic — filled with rich Ube jam and frosted with luscious Ube-flavoured Swiss meringue buttercream.
Adorned with wafer paper sails, magenta florals, edible gold Chanel elements and rhinestone trim — this cake is couture on a cake stand. 👑💎