Nonna's Sweet Kitchen - Homemade Italian Meals from my kitchen to yours

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Nonna's Sweet Kitchen - Homemade Italian Meals from my kitchen to yours Cooking is like painting or writing a song. Nothing beats the traditional authentic Italian homemade cooked meals from scratch

Just as there are only so many notes or colors, there are only so many flavors - it's how you combine them that sets you apart.

🚨🚨🚨UPDATE:Available This is what's left 🚩1 Beef Ragù 🚩3 vegeterian Lentil ragù 🌹🌹🌹🌹I just made a variety of beef ragù t...
11/02/2025

🚨🚨🚨
UPDATE:
Available

This is what's left

🚩1 Beef Ragù

🚩3 vegeterian
Lentil ragù
🌹🌹🌹🌹
I just made a variety of beef ragù today

They are:

10 x
A scrumptious 4 hour slow cooked Beef Ragù
Made with simple ingredients
EVOO il soffritto (diced celery, onion and carrots), ground beef mince slow-cooked in a flavoursome red sauce.

7 x
Available vegetarian Ragù made with lentils.
Lentils I cooked in water with celery, onion and carrots I added a pinch of salt and cooked until the lentils were tender, I then prepared sugo with soffritto and evvo, added peeled tomatoes, and added the lentils that I drained previously this vegetarian sugo is a masterpiece that takes it to the next level

Also, I made

4x
Sugo (pasta sauce) loaded with tiny meatballs This recipe originated in my hometown of Abruzzo to make it to the next level, I added peas as well

2 x Available also with medium-sized meatballs

All ragù are 800g to 850g in 1000ml microwaveable containers
Perfect for teaming up with your favourite pasta.

They are all going below cost price at $10 for each microwaveable container
All at my cost price I am not making any profit on these, it's just something I made to keep me motivated after my surgery

I only made a few

Please send me a DM to arrange a time for pickup

There's no limit you can have as many ad you like

First in best dressed

10/02/2025

My first attempt today to discover one of my new recipe

Yesterday, as I finished my Herceptin treatment at the clinic before heading home, I stopped at the supermarket to buy a few things I needed at the same time, I was deciding what to cook for dinner
Well, at the last minute, it came to my mind: how about if I make broccoli 🥦 gnocchi 😍🙏🙌🥦🍋
I bought broccoli and potatoes

Today, I will experience my newest recipe

But after I make the beef ragù and vegeterian ragù made with lentils

10/02/2025

Buongiorno carissimi

Good morning to all my amazing customers and followers

One of the many dishes I cooked in Varsity Lakes
This is where it all began

Fettucini tossed in a creamy Sauteed zucchero pesto with speck

One of the most popular meals I sell.

I haven't made it in the last 3 years, but I definitely will be bringing it back to the menù

10/02/2025

More of Nonna Mara's deliciously and mouthwatering fresh handmade gnocchi that it's so soft, fluffy, light and pillowy
Gnocchi with spelt flour

My famous handmade gnocchi tossed in a creamy pumpkin and zucchini sauce grated toasted walnuts with a twist of lemon 🍋
10/02/2025

My famous handmade gnocchi tossed in a creamy pumpkin and zucchini sauce grated toasted walnuts with a twist of lemon 🍋

10/02/2025

While in Varsity Lakes in my first year of starting my little home-based cooking business 🙌🥰

10/02/2025

One of my fresh handmade Lasagna i made back in Varsity Lakes

10/02/2025

Did you know you can tell when a person lying:
Their body language also changes

When trying to identify if someone is lying in written text,
1 signs like excessive detail, inconsistencies in the story like "OMG what happening, I don't know why but I receiving (for example lots of orders?") There's a 🚩there, e e. With vague language, qualifiers like "sort of" or "basically," repeated phrases like "I always make these now I have to start making more", avoiding direct answers, sudden shifts in tone, and using defensive language like "honestly, I dont know!" or "to be clear" when not needed, as these can indicate an attempt to fabricate a story or cover up the truth also trying to fabricate an answer I usually make 10 to 15lbs trying be be competitive to show when they are not!

This is a very informative way to tell someone when they are lying!

Difference to
A person who doesn't lie

Providing straightforward responses without unnecessary hesitation or vagueness.
Showing emotions that match their words, appearing genuine.

09/02/2025

Good morning guess where nonna Mara is today?
Getting spoilt with lovely nurses 😍

Buongiorno e Buon inizio settimana 🥰Good morning and welcome to the beginning of another lovely weekend 🥰Later today I ...
09/02/2025

Buongiorno e Buon inizio settimana 🥰

Good morning and welcome to the beginning of another lovely weekend 🥰

Later today I will post a video of the variety of lasagna I make from scratch from mushrooms and pumpkin, Ricotta and Spinach, a variety vegeterian and meat lasagna even GF to vegan
All made by hand from flour to eggs

09/02/2025

New recipe is on its way to Nonna Sweet Kitchen

Quinoa with lentil

Stay tuned for photos

My stuffed gnocchi, filled with Gorgonzola
09/02/2025

My stuffed gnocchi, filled with Gorgonzola

09/02/2025

My Cauliflower gnocchi
That's right I made gnocchi with Cauliflower 🥰🙌😘

09/02/2025

6kg of my fresh handmade gnocchi

09/02/2025

More gnocchi

09/02/2025

My handmade gnocchi

09/02/2025

Who loves gnocchi?

Nonna Mara only makes the best of the best handmade gnocchi

Gnocchi tossed in a creamy 4 cheese sauce

It's so super delicious 😋

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Opening Hours

Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
Saturday 09:00 - 17:00

Telephone

+61410595365

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Videos

Buongiorno carissimi Good morning to all my amazing customers and followers One of the many dishes I cooked in Varsity Lakes This is where it all began Fettucini tossed in a creamy Sauteed zucchero pesto with speck One of the most popular meals I sell. I haven't made it in the last 3 years, but I definitely will be bringing it back to the menù

More of Nonna Mara's deliciously and mouthwatering fresh handmade gnocchi that it's so soft, fluffy, light and pillowy Gnocchi with spelt flour

While in Varsity Lakes in my first year of starting my little home-based cooking business 🙌🥰

One of my fresh handmade Lasagna i made back in Varsity Lakes

Good morning guess where nonna Mara is today? Getting spoilt with lovely nurses 😍

My Cauliflower gnocchi That's right I made gnocchi with Cauliflower 🥰🙌😘

6kg of my fresh handmade gnocchi

More gnocchi

My handmade gnocchi

Who loves gnocchi? Nonna Mara only makes the best of the best handmade gnocchi Gnocchi tossed in a creamy 4 cheese sauce It's so super delicious 😋

Buongiorno carissimi vi auguro una splendida Domenica con tanto umore, amore, felicità e più di ogni cosa la salute 🥰 vi voglio tutti bene Good morning to all my dearest customers and followers wishing everyone a splendid Sunday with lots of humour, love, happiness and health the most important thing in life is health. Love you all I have posted my video of my unique handmade rose shape ravioli I made with lots of love The beauty of my cooking is that I put a lot of love and dedication into my cooking making everything from scratch, handmade pasta is an art and art is like music when we combine all three 3. Pasta, art, and music are all forms of human expression that can inspire and enrich each other inspiration. This is why I love doing what I love the most working with flour and eggs to create new dishes for you guys. I am the only person on the GC, Brisbane and interstate who cooks unique cuisine from a home base and who dedicates all my passion to creating new adventures in my cooking journey for my amazing customers 🥰 This would have been perfect for Valentine’s Day The rose ravioli stuffed with Gorgonzola with edible 🌹 petals was my plan but unfortunately, I had to focus on my journey (my health)

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Cooking is like painting or writing a song.

I am not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

Cooking is all about people. Food is maybe the only universal thing that really has the power to bring everyone together. No matter what culture, everywhere around the

I want to make things of quality. I'm a big believer in handmade, tactile, crafted pieces. I want to keep that tradition alive.

Just as there are only so many notes or colors, there are only so many flavors - it's how you combine them that sets you apart.