Edelweiss - fine swiss food

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Edelweiss - fine swiss food Owner/Chef Annina Schmitz. Swiss cuisine. Specialising in small group catering in the comfort of yo
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Beef fillet Stroganoff
14/05/2022

Beef fillet Stroganoff

The start of something special… 🤤
07/05/2022

The start of something special… 🤤

What makes you happy and brings you a smile, is good for your well-being 🤗 📸
25/03/2022

What makes you happy and brings you a smile, is good for your well-being 🤗 📸

Light Summer entree, dried bresaola, organic garden salad and a fresh herb dressing 📸
15/02/2022

Light Summer entree, dried bresaola, organic garden salad and a fresh herb dressing 📸

12/02/2022
Rösti
12/02/2022

Rösti

Peppermint forest
09/02/2022

Peppermint forest

Surf N Turf
05/02/2022

Surf N Turf

05/02/2022

You know what time it is…

A slice of our Raspberry Swiss roll and the world looks a little bit better 😜 📸
01/02/2022

A slice of our Raspberry Swiss roll and the world looks a little bit better 😜 📸

30/01/2022
Lemon, Basil and Prawn Risotto
23/01/2022

Lemon, Basil and Prawn Risotto

When your Christmas pressie from your brother arrives after Christmas 🤩🤗
04/01/2022

When your Christmas pressie from your brother arrives after Christmas 🤩🤗

New Year’s Day breakfast is sorted ☺️ Happy New Year 🥳 to all of you
30/12/2021

New Year’s Day breakfast is sorted ☺️ Happy New Year 🥳 to all of you

Today’s harvest
30/12/2021

Today’s harvest

Harvest time 😁
27/11/2021

Harvest time 😁

Going great
03/11/2021

Going great

You know what time it is...
08/10/2021

You know what time it is...

Roma tomatoes in the making, can’t wait 😊
08/10/2021

Roma tomatoes in the making, can’t wait 😊

We have great local produce in the Tweed, one of them is the mighty Macadamia Nut 😋 Roasted macadamia nut parfait served...
09/09/2021

We have great local produce in the Tweed, one of them is the mighty Macadamia Nut 😋
Roasted macadamia nut parfait served with a citrus salad 📸

Sneaky little afternoon treat 👌
30/08/2021

Sneaky little afternoon treat 👌

One of my favourite dishes that my dad would cook growing up and to this day. Pork piccata milanese served with saffron ...
23/08/2021

One of my favourite dishes that my dad would cook growing up and to this day. Pork piccata milanese served with saffron and green asparagus risotto and balsamico cherry tomatoes 📸

Seafood Chowder for tonight’s dinner
05/08/2021

Seafood Chowder for tonight’s dinner

Happy Swiss National Day
31/07/2021

Happy Swiss National Day

Tasmanian smoked salmon penne, shaved fennel, dill and lemon zest
24/07/2021

Tasmanian smoked salmon penne, shaved fennel, dill and lemon zest

Swiss Alp Mac n Cheese “Älplermagronen” doesn’t only include macaroni pasta, but also cubes of potatoes and tasty nutty...
15/07/2021

Swiss Alp Mac n Cheese “Älplermagronen” doesn’t only include macaroni pasta, but also cubes of potatoes and tasty nutty Gruyere AOP cheese. We serve it with fried onion on top and a small bowl of house made apple-cinnamon sauce on the side. 📸 🇨🇭

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You know what time it is…

Book and lock in your Edelweiss Fine Swiss Food experience, we look forward in catering for you and your guests in the comfort of your home 😁🐄🥔🧀🍫♥️🇨🇭www.edelweiss-food.com.au #festiveseason🎉 #summercelebrations #gettogether #swisscuisine #swisshospitality #indulge #byronbaycaterers #byronshirenews

One of the supporting actors next to the lead actor the “Cheese Fondue “, is our Cherry Sorbet ! Book Now for our 3 Course Swiss Cheese Fondue Dinner Pop Up on the 25th August at Federal Hall at www.edelweiss-food.com.au #winterwarmer #bringyourpartner #bringyourfriends #enjoyswisscheese #aneveningtoremember #byronbay #20%till17.Aug #kitchenaid

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Switzerland is more than cheese and chocolate!

We will show you how diverse swiss cuisine can be. We only use the best products to serve you fine swiss food for an experience that you will never forget.

"I want to show you the best of my homelands kitchen!"

- Annina Schmitz, founder and chef