Five Senses Cooking

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Five Senses Cooking Private Chef and Catering

There are some menus that just come together easily and I get really excited about ✨ This is one of themLooking forward ...
03/06/2022

There are some menus that just come together easily and I get really excited about ✨ This is one of them

Looking forward to bringing this menu to life. Stay tuned for a sneak peak 📸

S T A R T E R ✨ House-made duck prosciutto, homegrown fig, local honeycomb, buffalo mozzarellaThis dish is the perfect s...
13/02/2022

S T A R T E R ✨ House-made duck prosciutto, homegrown fig, local honeycomb, buffalo mozzarella

This dish is the perfect seasonal starter

Pork and Prawn Lemongrass Lollipops - what canape dreams are made of 😍
10/01/2022

Pork and Prawn Lemongrass Lollipops - what canape dreams are made of 😍

Beautiful summer days call for beautiful light entrees like this pan-seared duck breast with pickled fennel, citrus, duc...
02/01/2022

Beautiful summer days call for beautiful light entrees like this pan-seared duck breast with pickled fennel, citrus, duck sauce, and pink peppercorns

Cocktail Tree with a view 😍Yes you can hire this for your event
27/12/2021

Cocktail Tree with a view 😍

Yes you can hire this for your event

Ready for your private chef experience?We develop a menu specifically for your preferences, dietary requirements, and ev...
26/12/2021

Ready for your private chef experience?

We develop a menu specifically for your preferences, dietary requirements, and event theme. A unique dining experience to share with friends and family ❤️

It's beginning to look a lot like Christmas 🎄 Roast Beetroot Fettucine w Feta and Dill. Part of a festive five course di...
23/12/2021

It's beginning to look a lot like Christmas 🎄 Roast Beetroot Fettucine w Feta and Dill. Part of a festive five course dinner party

Another dish from the 10 course vegan degustationDrunken tomatoes, spicy green gazpacho, Hawaiian black lava salt, Akudj...
18/12/2021

Another dish from the 10 course vegan degustation

Drunken tomatoes, spicy green gazpacho, Hawaiian black lava salt, Akudjura pearls

Skip dinner and go straight for dessert 😍Did I mention we cater to dietary requirements? This dessert is part of an epic...
17/12/2021

Skip dinner and go straight for dessert 😍

Did I mention we cater to dietary requirements? This dessert is part of an epic 10 course vegan degustation

Rum and lime caramelised pineapple w pineapple rum ice cream, macadamias, coconut water jelly

Pan Seared Scallops w squid ink sauce, fennel, and davidson plum pearls. Just one course from an amazing tasting menu   ...
12/12/2021

Pan Seared Scallops w squid ink sauce, fennel, and davidson plum pearls. Just one course from an amazing tasting menu

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