Spesh Events, Catering & Event Management
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Fun, reliable, experienced professionals, our team at Spesh Events will cater for your needs by deli She has a passion for baking lime tarts & cooking soup!
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Our Story
Gillian Murray is a long term Hospitality Professional in Events & Restaurant Management. She has a passion for baking lime tarts & cooking soup! (Kiama Farmers Market stall is the place to taste!) Chef Caroline Read, of Bussola Restaurant in Berry, is on board as our Catering Consulting Chef.
Chef Melanie Declouett is hands on at Events. Our team are Restaurant and Catering professionals with a strong commitment to creativity and innovation, delivering exceptional food, impeccable service and a fine eye to detail, making your event truly memorable!