goodiesha.to

goodiesha.to A little of everything for everybody. Vegetarians pescatarians vegans and non-vegans. Live it love it

I just want to take the time out to say thank you to everyone that voted  for me. Whether or not I make it back to first...
20/07/2023

I just want to take the time out to say thank you to everyone that voted for me. Whether or not I make it back to first place it means a lot to see how much support I’ve gotten from everyone. Thank you so much this means a lot to me. There’s still time left to vote to get me first place you can vote via Facebook by following the link below. http://facebook.com/sharer/sharer.php?u=favchef.com/2023/melisa-smith

Hi everyone, I still need your help. As the competition narrows down to the top five. I need your help pushing me to fir...
12/07/2023

Hi everyone, I still need your help. As the competition narrows down to the top five. I need your help pushing me to first place as only the first place runners from each group will advance after this round. Please click on the link to vote for me. Thank you once again for your love and support 💚💚🙏🏾. http://favchef.com/2023/melisa-smith

Thank you guys for your support 💚💚🙏🏾. I’ve advanced to the top 20 in 4th place. Voting will continue you can vote throug...
23/06/2023

Thank you guys for your support 💚💚🙏🏾. I’ve advanced to the top 20 in 4th place. Voting will continue you can vote through facebook by clicking on the link to keep me in the top five as we move forward to the top 15. https://favchef.com/2023/melisa-smith

20/06/2023
Father’s Day weekend dinner.
20/06/2023

Father’s Day weekend dinner.

Good morning everyone, I would love your support in the favourite chef competition. Voting runs from June 12 to June 22 ...
14/06/2023

Good morning everyone, I would love your support in the favourite chef competition. Voting runs from June 12 to June 22 for the first round of elimination. You can cast your votes daily by following the link below. Thank you guys in advance for your love and support.

One chef will win $25k, an advertorial feature in Taste of Home, and a cooking experience with Carla hall.

Pls click one the link to vote 🙏🏾💚
12/06/2023

Pls click one the link to vote 🙏🏾💚

One chef will win $25k, an advertorial feature in Taste of Home, and a cooking experience with Carla hall.

07/06/2023

I’ve been wanting to do this for a while now. Came home of the night shift and headed to the kitchen.

07/06/2023
03/06/2023

Hi Goodie, come celebrate my birthday with me July 9,2023. Brunch is $80 per person brunch start at 12 noon and runs until 3:30 pm. Location will be in Mississauga thanks to @ reggaefusionrestaurants 3115 Winston Churchill Blvd.

So I did a thing☺️☺️ I’m so excited to have this chance ☺️. Voting starts June 12 .
01/06/2023

So I did a thing☺️☺️ I’m so excited to have this chance ☺️. Voting starts June 12 .

20/01/2022

Cookies and cream cream you say 😌🤔 but you want get a little vibe with it 😁 I got you.

Mount Gay rum, caramilk chocolate and chips ahoy cookies.

16/01/2022

I’m on your side of town Goodie ☺️. It’s my favourite Capricorn birthday 🎂 birthday dinner. Honey jerk salmon with lemon turmeric rice and seasonal vegetables, garlic herb chicken, calamari, bruschetta, pineapple mango salsa with pepper shrimp.

16/01/2022

I’m on your side of town Goodie ☺️. It’s my favourite Capricorn birthday 🎂 birthday dinner. Honey jerk salmon with lemon turmeric rice and seasonal vegetables, garlic herb chicken, calamari, bruschetta, pineapple mango salsa with pepper shrimp.

Honey jerk salmon with lemon turmeric rice and seasonal vegetables.
16/01/2022

Honey jerk salmon with lemon turmeric rice and seasonal vegetables.

16/01/2022

Forever grateful for moments like these. Happy birthday

Pan seared striploin steak, beet salad, festival.
27/12/2021

Pan seared striploin steak, beet salad, festival.

26/12/2021

thank you for having me this weekend. It was a beautiful experience 🎄💚🎄💚🎄💚. Christmas weekend 🎄💚

Beet salad - Arugula, blue cheese, red and golden beets balsamic glaze.
26/12/2021

Beet salad - Arugula, blue cheese, red and golden beets balsamic glaze.

French toast anyone ?
26/12/2021

French toast anyone ?

24/11/2021

Shrimp fettuccine with lemon sauce, cherry tomatoes, prosciutto, parmigiano reggiano, gremolata.

Address

ON

Opening Hours

Tuesday 07:00 - 20:00
Wednesday 07:00 - 20:00
Thursday 07:00 - 20:00
Friday 07:00 - 21:00
Saturday 08:00 - 21:00
Sunday 09:30 - 19:30

Telephone

+16478576354

Alerts

Be the first to know and let us send you an email when goodiesha.to posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to goodiesha.to:

Videos

Shortcuts

  • Address
  • Telephone
  • Opening Hours
  • Alerts
  • Contact The Business
  • Videos
  • Claim ownership or report listing
  • Want your business to be the top-listed Event Planning Service?

Share