16/12/2019
Tips on picking the right caterer and menu
We all love a good menu at every wedding don't we? How then do we decide the menu and pick the right caterer for our weddings? Designing the right dining experience is a critical part of delivering that lasting memory that you want your guests to take away and relish. With this one has to design each component of dining, what do I mean? The type of event and the type of cuisines will determine the type of crockery, the service style, the waiting staff and the presentation of the dishes and drinks. And off course, the food items all have to be delicious, fresh and well prepared to taste!
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Once you understand what you want, sourcing a caterer that can help you deliver this vision becomes easy. This includes if your venue is catering for your guests; you will be able to work with the chef to ensure that your requirements are met. A good caterer will work with you and not just impose what they want on you. Creative people are adventurous, always ready to extend the boundaries if any.
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At Hannah Michael, we do not believe in cookie cutter events, this includes in the area of catering for an event so as we take time to design every element of the day, we ensure that we work with our clients on selecting the right vendor that best suits their event. So be it a plated 5 course meal or a family style service serve on a lazy suzan or even a buffet service, we ensure that the catering service and the food leave a lasting taste. We add a twist to everything we do.
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