09/05/2022
A big thank you to for having yesterday! What a good vibe it was! We had a great time and were happy to receive such wonderful feedback!
Marcassie Farm Kitchen
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Lovingly made, field to fork frozen food. Free deliveries! Ethical, delicious, mostly healthy ;)
(2)
26/04/2022
Moray’s favourite pink slippered delivery guy showcasing the newest batch of Goat Ragu 🐐💕
16/04/2022
Just popping by at to check out their mini market! Also delighted to see how beautifully they have displayed our meals in their farm shop!
25/03/2022
🌟 Curry night in 🌟
Another new dish on our menu which became available from last week. A pretty tasty Tikka masala made with paneer, chickpeas and cauliflower to name a few things… yummy with a side of rice and maybe an ice cold beer on a day like today!
Happy Friday everyone, we made it ☀️🍺
21/03/2022
Happy Monday everyone! Just leaving this here to illustrate why MFK is AWESOME! (We think so anyway 😁)
17/03/2022
It’s a beautiful day to be helping out with his polytunnel. Can’t wait to use some of the deeelicious produce he’s going to be growing in this bad boy! 🫑🍅🥬
05/03/2022
Enjoying some delicious while watching the sun set over . Delicious! Happy weekend everyone
❤️🧉🏖 (it’s absolutely freezing here)
02/03/2022
What a beautiful sunny day! We are photographing and enjoying our new soon-to-be-added MFK fish pie for lunch here at HQ.
We have been on the fence regarding whether to add seafood to our menu. But after many requests and some recipe testing, we have decided to add this comforting classic, using only the freshest and most sustainable salmon, un-dyed haddock and seasonal white fish.
Make some room in your freezers, available to order in the coming week 🐟
22/02/2022
We are so happy to be stocking these beautiful wee kombucha treasures from from this week onwards 😍 pop over to our shop where you can add them to your order in the ‘extras’ section.
Gut feelings award winning kombucha, created by Hannah Taylor, is an effervescent fermented tea made with the best quality ingredients, wildly refreshing and so so good for you!
If you haven’t already tried it, we are very excited for you. If you’re already a convert, you can now have it delivered straight to your door with your MFK treats. Happy bellies all around 😁
01/02/2022
Coming soon to an MFK meal box near you!
Lots of people have been asking when we will begin adding deserts to our menu. The good news is that from next week we’ll have 2 sweet treats available, and like all our dishes, they arrive frozen and can simply be warmed directly from the freezer whenever you need. Perfect when guests drop by unannounced!😋
These GF salted almond and dark chocolate brownies are, quite frankly, banging.
27/01/2022
So happy with our first supper club here HQ for Burns night!
Our team did a fantastic job 🤩
Margot the bard held the evening with utter grace and humour, and the lovely Iona provided ambience and class with her beautiful harp playing and songs.
Thank you to everyone who came! We look forward to hosting our next event (keep an eye on our events page, the next will be in April).
Didn’t manage to capture every course but here is a wee selection..
20/01/2022
It’s cold again 🥶 Our seasonal vegetable and red lentil lasagne is the perfect comfort food if you want something nourishing and hearty without the hassle of all those pans to clean!
Goes perfectly with a glass of red, or perhaps a refreshing and gut friendly to keep that immune system ticking along, we all know we need more of that right now 💜
19/01/2022
Speyside Food Market now stocking some of our freezer meals - dropped off a load of our Elchies Goat Ragu and Braised Venison and Mushroom Pies today, so swing by and purchase at your leisure, open 24 hours! Soo many other delicious local goods and more for sale there, so make a trip of it if you've never been. Thanks for having us!
x
12/01/2022
Axel cracking on with those labels. Freezers are well and truly replenished!
If you fancy a night off cooking, we’ve got you 😉👩🏼🍳🥘
09/01/2022
It’s been a while since doing a private cooking job - so much fun when cooking for warm, joyful guests who enjoy their food.
These are brown sugar meringues with mascarpone cranachan, honeycomb oats and homegrown raspberries (from the freezer obvs). These dessert plates were just beautiful too.
05/01/2022
As there is uncertainty regarding covid restrictions, we may still need to cancel the event. If this should happen, do not fret, we will offer the choice of a full refund or partial refund and a DIY Burns supper to cook at home, delivered by yours truly.
Following the guidelines, there will be social distancing between tables and no more than 3 households to a table, however some tables will be shared (max 6 to a table), so if coming in pairs you may be seated with new faces!
We ask all guests to do a lateral flow test the day of the event.
28/12/2021
There has been SO MUCH EATING and good company over the last few days!! Which has been utterly, wonderful and satiating in so many ways 🥰 But now all the cravings are for simplicity and quiet (I’m sure that will change in a few days but for now it’s heaven!).
This is our chicken soup for the soul - organic chicken with Pearl barley, lots of fresh herbs and tonnes of veggies. Comforting, healthy and restorative.
22/12/2021
Statutory holidays marketing post! 😉We ARE powering through these festive times so those in need of a last minute holiday feast that won’t take up more space than a freezer shelf, check out the menu on our Instagram shop ⬆️. Let us know if you want us to deliver your food dressed as 🎅/🧑🎄in the delivery instructions.
20/12/2021
Not a very Christmassy post, but it can all get a bit much at this time of year, which is why we opted for this for a weekend lunch before it all kicks off!
If you’re looking for something comforting, healthy and completely un-traditional this festive period, why not try our vegan coconut ‘chicken’ rundown - a warming Caribbean inspired stew with lots of detoxifying spices and organic vegetables.
Check out our online shop to order🔝we are open throughout the holidays 🎉🎄
Free delivery! 🚚
14/12/2021
A wee peak at out Burns Night Supper menu, in case you need any more motivation!
January can feel pretty bleak after all the festivities; we recommend a night of good scran, company and entertainment here at MFK HQ as the perfect tonic to soothe the soul. We cant wait to meet some of you in person!
Visit our ‘events page’ following link in bio to our website ⬆️
NB all tickets will of course be refunded if another lockdown strikes, but we will continue be optimistic 💜
09/12/2021
The first of what will hopefully be a regular in person dining extravaganza… It’s all on our events page - check it out at www.marcassiefarmkitchen.co.uk for a peak at the menu and tickets! Only 28 seats, don’t leave it too long..🤭!
08/12/2021
Nothing like a freezer full of delicious go-to ready meals! Perfect for a quick bite alone or easily transformed into a full on dinner party 🎉🍷
We do the work so can spend your evenings with your company instead of your cooker! (unless you’re into that…)
06/12/2021
🍖 Bone Broth🍖
Using only the best local beef reared by - check them out!
Ours is simmered for 24 hours, then reduced by half creating an umami rich, collagen packed, gut and skin boosting elixir, perfect for hibernation season. We experimented with adding 100% buckwheat noodles, but have decided after this batch to go au natural - add your own noodles and extras for a banging ramen, or enjoy on its own straight out of a mug 😋
04/12/2021
Our lovingly made campervan ‘Jolene’ proudly reppin’ the brand 🙌 All you fellow vanners out there, holla at us on the road, we might have treats! 🚐🍰
02/12/2021
🌮TACOS🌮
Barbacoa beef or jackfruit and walnut. Both come with authentic Mexican 💯 corn tortillas. Best served with some guacamole, perhaps a few salad leaves and an ice cold🍺🥳
26/11/2021
1 day to go 🥳🤩
Don’t be afraid of the weather folks, the market is spread between two covered areas so it will be dry and out of wind! Hot chocolate and mulled drinks, lots of treats and beautiful gifts, tasty food and activities should keep the chills at bay.
Dress warm and see you there!
25/11/2021
Chef Gulli showing off some braised Buffalo Flank, drenched in a filthy MFK BBQ sauce, almost ready to go in some brioche buns with basil lime slaw and homemade pickles 👌
We’ll be serving this at Marcassie Farm Christmas Market on Saturday, amongst some other tasty streetfood. Bring your appetite!
18/11/2021
Obligatory cheesy selfie as we send out out batch number 0001 to our first customers. We are super happy with our new packaging! We hope you like eating it as much as we enjoyed cooking it. If you fancy a taste, check out our shop, link in bio up 🔝🥳
16/11/2021
Barbacoa beef short ribs, cooked in stout, with chipotle and black beans. Topped with tangy pineapple salsa and served with authentic soft corn tortillas.
Ready to order now!
🌮🌮🌮
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Marcassie Farm
Forres
IV362RH
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