More Plantae

21/05/2025

The best part of the job? The amazing people you get to work with! Grateful every day for the great professionals we have been crossing paths with! We love you! 💛⚡️

24/04/2025

⚡️ This beetroot chutney & plant-based feta bite was a crowd favorite at our event last night, vibrant, fresh, and full of flavour!

🥗 Planning something tasty? We’d love be to bring delicious, thoughtful food to your table. Slide into our inbox at [email protected] and Carlota will be ready with ideas (and probably a snack in hand). 😛

22/04/2025

Happy Earth Day!

🌱 Today we celebrate our beautiful planet, but the truth is, every day is Earth Day. The little choices we make daily can have a big impact, and one of the most powerful ways to create a healthier, kinder, and more sustainable world is by embracing more plant-based meals.

🍕 Here’s one of our favourites that we hope will inspire you: a vibrant Raw Pizzetta topped with mint cashew cream, mushroom truffle salsa, heart of palm, marinated oyster mushrooms, goji sundried tomato marinara, green olives, and almond ricotta cheese. Every bite is a celebration of love for Mother Earth and her great offerings.

😋 Swipe to see our nutrient-packed, superfood pizza dough balls in the making! Made with blended flax seeds (nature’s glue!) wrapped around spiced butternut squash goodness, ready to be rolled and gently dehydrated, preserving all the nutrients.

🌳 Let’s keep honoring the Earth not just today, but every day!

31/03/2025

🆕🎉 Here’s a brand-new, mouthwatering recipe for you to try:

🍫🥥 Brownie, Salted Coconut Caramel, Chocolate Ganache & Rawnola!

✨🎂 Created especially for a new client who wanted an irresistible dessert for a 100% plant-based 70th birthday celebration!

🌱🥳 We couldn’t be happier to provide such a delicious cruelty free treat to our guests.

☎️💌 Planning an event? Let us wow your guests with our incredible plant-based wonders! Reach out to book now!

21/03/2025

Basque Cheesecake is always a winner! 🏆 😋

This time, we put a little twist on our classic vanilla flavour by adding lemon zest and fresh blueberries, then topping it with a light blueberry jam. 🍋🫐

Absolutely delicious! 🤤 🥳

05/03/2025

A series of vibrant, nutrient-dense canapés crafted with the most incredible organic and biodynamic produce from . These ingredients are grown in harmony with nature, without synthetic fertilizers or harmful chemicals, allowing the soil to thrive and the flavours to shine. Harvested at peak freshness and served within 24 hours, this is farm-to-plate at its purest.

✨ Fondant potatoes with dulse seaweed and pickled chard
✨ Beetroot tartare on a pumpkin, flaxseed, and kale bruschetta
✨ Grilled cabbage wrap with carrot & leek in a Green Goddess sauce
✨ Raw chocolate tart

Real food, real nourishment! 💚🥒🌱🥕

11/02/2025

🎂 Friday night was one for the books! We celebrated one of our fabulous client’s birthdays with an unforgettable feast of delicious food and smooth service.

👩🏼‍🍳 Our superstar team - head waitress Sheila and chef Jorge - were on fire, ensuring every guest was wowed by their seamless teamwork and mouthwatering dishes.

🥳 From savory starters to decadent desserts, the night was filled with laughter, great food, and a vibe that could only be described as pure catering magic. If you’re planning a party and want to kick back while we take care of everything, drop us a message. Let us craft a menu that makes your celebration as spectacular as this one!

10/02/2025

NO FARMERS
NO FOOD
NO FUTURE

01/01/2025

🌻 Why look for alternatives when Nature already has the answer?

🍎 Plants are not just an alternative to medicine, they are the original source of healing and nourishment.

🌱 This Veganuary, embrace the power of plants for your health, the planet and all living beings.

28/12/2024

What a year it has been! 🎉 Full of ups and downs, countless unforgettable events, and incredible opportunities to share our love for food with you all. From supper clubs to festivals, private parties to adventures abroad, every gathering has been a celebration of flavors and connection.

This moment captures one of my favorites from the year: plating our Chestnut Napoleon Cake with Hawthorn Berry Cream at one of our supper clubs. A sweet reminder of the magic that happens when good food and great company come together. 🤗🥰

As we wrap up this chapter, we’re already dreaming of what’s to come—a new year filled with delicious new menus, creative ideas, and successful gatherings. Here’s to making 2024 even more flavorful! 🥂

09/12/2024

Today’s delivery: a tale of two cakes! 🍰✨

1️⃣ A raw, wholesome beauty made with cacao, curcumin, and fresh raspberries – health and indulgence in every bite. 🌱🍫
2️⃣ A zesty lemon cake with velvety vanilla frosting, crowned with candied lemon and juicy pomegranate jewels – pure decadence! 🍋💛

Which one would you pick? Healthy or heavenly? (Or both!) 😏😋

22/11/2024

A sneak peek into the second course of our Enchanted Forest Supper Club: Fermented cashew mozzarella cheese paired with a fragrant wild garlic tomato consommé, served alongside our homemade sourdough focaccia. For our gluten-free guests, we also offered a delicious seeded bread option. 🌿✨

Stunning photography by the talented Valentina Zoe—capturing the magic perfectly. 📸💫

15/11/2024

Serving up good vibes and even better drinks! 🥂 The secret ingredient? A splash of laughter and a dash of unforgettable memories. Cheers to nights we won’t forget (or maybe we will 🍹)!

13/11/2024

🛍️ Consumerism has become the op**te of the people. It is not the church but the corporations that hold our imaginations in their sway. Advertisers compete to divert our most precious resource - our attention - and put their wares into our bodies. But if we become aware of the real powers of food, we can begin to reverse these powers of sedation.

🥗 This is the end of cheap, which wasn’t actually cheap and never satisfying anyway. It is the beginning of value: the value of food, the value of our attention, the value of people and the value we can bring to our planet - the only one we can live on.

💡 The renaissance we can glimpse is nothing less than a mass personal emancipation and civilisational renewal set off by the transformation of our food worlds, with soil as the source and food as the detonator to another kind of awareness.

😋 This is our divine right: to participate in the generative dance of life — beginning wit the next mouthful.

05/11/2024

A salad is always a great idea to brighten up any meal! This weekend, we had a blast preparing a fresh and colorful Greek-inspired salad for Jo’s birthday party. Picture this: crisp spinach and mixed greens, paired with juicy cucumber, peppery radish, tangy vegan feta, briny black olives, and a touch of sweet-tart pickled shallots. And to top it all off, we whisked up a vibrant orange and pomegranate dressing that added the perfect zing to each bite!

Who says salads are boring? This one was a total hit - refreshing, flavorful, and oh-so-satisfying. Perfect for a party or any time you want to add a little Mediterranean flair to your table

03/11/2024

A tender miso-roasted aubergine, drenched in rich, velvety katsu curry sauce and topped off with a peppery punch of fresh watercress! Every bite is a harmony of sweet, savory, and umami goodness. Perfectly caramelized edges, creamy on the inside, with a hint of crunch from the greens. Who knew comfort food could be this vibrant? 🍆😋✨

06/09/2024

03/09/2024

🇫🇷🥖 French Toast - Our Breakfast of Dreams!

🥣🥞 This is absolutely one of our all-time favorite breakfasts!

🍓🍐French toast topped with fresh strawberries, poached pear, candied nuts, and a drizzle of passionfruit syrup - all plant-based and refined sugar-free.

💭🤤 Simply dreamy!

29/08/2024

🌱 Yes, we know, you all love pesto. Focaccia with pesto, pesto pasta, you name it. But have you ever tried OUR pesto? It’s something truly special.

⚕️We use wild nettle and dandelions, those ‘weeds’ packed with nutrients that do wonders for you.

🌿 Nettles are packed with vitamins A, C, K, and several B vitamins, along with minerals like iron, calcium, magnesium, and potassium, which are essential for overall health. They contain compounds that can help reduce inflammation, making them beneficial for conditions like arthritis and have been traditionally used to alleviate hay fever symptoms and support respiratory health.

🌼 Dandelions are known for their ability to detoxify the liver, promoting healthy liver function and aiding digestion. They contain high levels of antioxidants, which help protect the body from oxidative stress and reduce the risk of chronic diseases. They also act as a natural diuretic, improving digestion, and supporting kidney health by promoting the elimination of toxins.

🆓 Plus, we skip the refined oils and nuts. Pure, powerful, and unlike any pesto you’ve tasted before! You can try it in one of our best seller salads - Courgetti Spaghetti!