Raise The Steaks

03/08/2025

At Raise the Steaks, I work directly with farmers and smallholders to produce hand-crafted, bespoke butchery that does justice to the animals they've raised. Every cut is done by hand, with care and precision, tailored to your individual cutting list—no shortcuts, no compromises. It's about delivering products that sell, time and time again, because of their quality, flavour, and consistency. You put the work into raising the livestock. I make sure the end product reflects that.

Please drop me a message if I can help with any butchery services 🥩

20/07/2025

Trimming a beautiful Beef Onglet for Stour Valley Farming and Conservation ❤️

06/06/2025

Stuffed with chorizo and cheese, easy and quick mid week meal

I will be posting a tutorial during the week, if you want to have a try at home!

27/05/2025

Remember to get orders in…

Deadline is this Saturday, 31st May

National sausage roll day- June 5th 🔥

Order now or be disappointed

21/05/2025

Break down a top bit of Beef with me 🔪❤️

Different view of the job

20/05/2025

National sausage roll day- June 5th 🔥

Order now or be disappointed

19/05/2025

🥩 Raise the Steaks – Freelance Butchery Services 🔪

Looking for top-quality butchery with a personal touch? I’m a local freelance butcher offering custom cutting, portioning, and preparation services — tailored to your needs and done with care, skill, and pride.

Whether you're a farmer, hunter, caterer, or just someone who wants their meat done right, I’m here to help. Supporting small, local businesses means getting real service from someone who knows the craft.

📍 Based locally | 🧤 Professional, reliable & hygienic | 📅 Flexible scheduling

If you or someone you know needs experienced, trustworthy butchery services, I’d love to chat! Drop me a message or share this post — every bit of support helps a small business grow. 🙌

05/04/2025

World Butchers Challenge, Paris

Words can’t explain how proud I am of these guys, the love I have for each of them is unreal. It’s been a year of blood, sweat, and tears, pure determination, hard work, but it’s equally been paired with laughter, non stop support for each other, progress, drive and determination

I’ve come away from this experience feeling like a different woman, I’ve grown so much personally, and feel so supported in the team, and for that I have to thank you all ❤️
You have all given me a kick up the a*se when I’ve doubted myself, constantly supported me and I’m so excited to come back stronger next time round

Thank you all for the best year, and the best week of my life ✨
I’ll cherish the memories forever

Team GB UK Lions squad 2025 🦁❤️

27/01/2025

I’ve posted in a local group but for anyone following my page that may need stock sorting in February..

I have availability going into February for butchery, I have added an image with days I’m available.

Crossed out days are already booked or I’m elsewhere.

Circled dates, Thursdays, is when local abattoir Humphreys located Chelmsford way, deliver to me.
They normally take bookings the week of, so can get things booked in last minute if needs be.

If you have any questions please do not hesitate to message me 😁

Thanks again for the support

Mia

07/01/2025

Happy New Year to everyone!

I am still here, and a bit late to the party with the New Year wishes

I’ve taken some time over Christmas and New Year to have a rest and come back with some new ideas that I’m going to look at this year

I already have some private work booked in for January to keep me busy, and the website is still up and running with plenty of stock available

Below is an image of one of the 3 Bird Roasts I made this Christmas for a great friend

Turkey, Duck and Pheasant, with Apricot and Cranberry Sausage meat stuffing and home cured Bacon lattice

Thank you for the continued support as always and I look forward to the year ahead

Mia 🥩

26/11/2024

2 weeks left until the Christmas books shut…

There’s still time to order online, or drop me a message if there’s something you’d like that you can’t find online

https://raisethesteaks.shop/product-category/christmas/

06/11/2024

3 days left to use the discount code ‘welcome10’ to receive 10% off of your order! Including Christmas orders!

Please use the link in the post to view and browse the Christmas shop 🤍

Christmas shop is now live!

Any questions are welcome, please drop me a message if you require help with your order

Shop here- https://raisethesteaks.shop/product-category/christmas/

Use code ‘welcome10’ to receive 10% off your order.
Valid until 8th November

🎄🤍