Eat Street IOW

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Eat Street IOW Bespoke event catering across the Isle of Wight
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Our monthly newsletters are back! After a year or so break, we've brought them back to keep everyone up to date with wha...
28/02/2025

Our monthly newsletters are back!

After a year or so break, we've brought them back to keep everyone up to date with what's going on with us, what's coming up, and exciting news!

Follow the link to sign up at the bottom of the page

www.eatstreetiow.co.uk

We loved meeting so many lovely couples on Sunday at the   wedding showcase. It was great to hear so many couples are lo...
26/02/2025

We loved meeting so many lovely couples on Sunday at the wedding showcase. It was great to hear so many couples are looking for a more casual dining, interactive wedding breakfast rather than the more traditional plated 3 course meal.

As many will already know, we love providing a range of cuisines from all over the World, and quite often will provide clients with flavours they may not have experienced before.

Our 2025 weddings bookings are taking us from Italy to Deep South America, to the Caribbean – every menu is different, and tailored to the client’s exact requirements.

We love flavour. We love colour. We love uniqueness.

We’re pleased to say, that following Sunday’s success, we have now opened our 2027 diary for bookings!

Please get in touch if you’d like to discuss having something slightly different as your wedding catering

Congratulations Zoe Van Schoor! It's that time again! Win 2 tickets to our Mexican pop-up at  on 8th March! Tag who you'...
25/02/2025

Congratulations Zoe Van Schoor!

It's that time again! Win 2 tickets to our Mexican pop-up at on 8th March!

Tag who you'd bring with you, and don't forget with tables of 4 you get a free bottle of Prosecco!

24 hours to enter - closes at 2pm on Wednesday 26th Feb.

Go!

(We will not be commenting on the winning tag until AFTER the deadline, and will ALWAYS sign off from us - please do not click on any links)

Yesterday we did a collab pop up with .iow using their delicious beef and beer. The plan was to set up in their barn and...
15/02/2025

Yesterday we did a collab pop up with .iow using their delicious beef and beer.

The plan was to set up in their barn and everything was arranged but unfortunately due to events out of their control they had to leave their premises early and we were left without a venue. This happened on Sunday.

So we relished the challenge and turned our HQ around into a venue for 7 tables of 2 and closed our bookings. We couldn't be happier with how it turned out and fortunately our customers agreed. It was a great atmosphere and such a unique dining experience, right in the heart of our kitchen. It's got our cogs turning 🤔

Thanks so much to .iow for the collaboration, lending us their tables and chairs and storing for us.

Feeling very proud and humbled today.

Don't worry if you missed out on Valentines day, we are taking over  on 8th March for a Mexican inspired pop up! Check o...
11/02/2025

Don't worry if you missed out on Valentines day, we are taking over on 8th March for a Mexican inspired pop up!

Check out our menu here or via our bio.
https://eatstreetiow.co.uk/pop-ups/

Book your tickets before they all go.
Free bottle of prosecco for tables of 4 or more!



We had a great meeting at HQ this morning with Richard Quigley MP for Isle of Wight West, talking about all things The B...
08/02/2025

We had a great meeting at HQ this morning with Richard Quigley MP for Isle of Wight West, talking about all things The Burnt Chef Project and how we can raise awareness of this great resource on our Island.

Lots of actions and ideas for next steps 😊

health hospitality

A great big Eat Street THANK YOU! We've had so many recommendations for event bookings recently that we've decided to in...
06/02/2025

A great big Eat Street THANK YOU!

We've had so many recommendations for event bookings recently that we've decided to introduce a recommendation thank you gift!

For anyone who recommends us, when your friend or family member books, you will receive a £30 voucher to spend across any of our Eat Street services!

*Applies to event and table events only. Recommendations need to be personally provided, social media tags will not be rewarded. Recommendations need to be provided by a previous customer or event attendee. Voucher will be valid for 12 months from date of recommended client's event date. Recommendations applicable for this offer will be from 1st January 2025

When you book to attend an Eat Street pop up you can guarantee the dishes will be colourful! We love using natural ingre...
04/02/2025

When you book to attend an Eat Street pop up you can guarantee the dishes will be colourful! We love using natural ingredients to produce wonderfully bright and colourful dishes.

For our Indian sharing menu for two this Valentine's Alex will be making samosas from scratch for the samosa chaa, using beetroot, carrot and spinach to colour and add flavour to the pastry.

It's these little details that we incorporate into every menu we serve, from dinners for 2 people to weddings for 200.

We still have a few tables left for our popup at .iow if you'd like to experience a delicious pop of colour this Valentine's Day, click the link below to book

https://eatstreetiow.co.uk/product/pop-ups/valentines-day-for-two/

The winner is - Jeff Connolly ! Our popup competitions are back! First up - win two tickets to our Valentine's Indian me...
27/01/2025

The winner is - Jeff Connolly !

Our popup competitions are back!

First up - win two tickets to our Valentine's Indian meal for two at .iow on Friday 14th February.

Please tag who you'd bring with you in the comments. One winner will be picked across Facebook and Instagram

24 hours to enter - closes at 11am on Tuesday 28th.

Go!

This morning was our first pay what you want brunch. We served a selection of Indian inspired breakfast dishes, includin...
26/01/2025

This morning was our first pay what you want brunch. We served a selection of Indian inspired breakfast dishes, including

Akuri scrambled eggs
Masala beans
Chilli cheese naan
Eat Street bacon jam
Crispy bacon
Lamb keema pastilles
Chicken keema
Potato baji croissants, coriander chutney, coconut, peanut

Cardamom and yoghurt basmati kheer, blueberry compote
Mini date and banana muffins

With a ginger and turmeric shot

We love doing these events, and creating unique menus every time, however this morning we had a cancellation of 2 guests and 2 complete no shows.

As a result of this, we will now be pre authorising cards for all randomly selected attendees and will charge a cancellation fee if we cannot refill the seats.

This morning was incredibly frustrating for us - not because of the money, but because of the effort that goes into these events. Alex was up at 5am baking the croissants and had prepared dietary specific dishes for the no shows. We have a list of around 150 interested people, so by letting us know, you give someone else the opportunity to experience it.

If you'd like join us, please register using the below link

https://eatstreetiow.co.uk/the-table/

Fantastic job by Alexander Woodcraft as usual! Laurel's office is being upgraded and we think it looks great!
24/01/2025

Fantastic job by Alexander Woodcraft as usual! Laurel's office is being upgraded and we think it looks great!

Valentine's Day 2025 - Friday 14th FebruaryWe love an excuse to use our beautiful hand painted Indian tiffins, so this y...
23/01/2025

Valentine's Day 2025 - Friday 14th February

We love an excuse to use our beautiful hand painted Indian tiffins, so this year we're bringing you an Indian sharing meal hosted by our friends .iow

Limited tables available, so be quick on this one!

Click the link below to book a table (only taking pre bookings)

https://eatstreetiow.co.uk/product/pop-ups/valentines-day-for-two/

What a fantastic night fundraising for  at  ,  . We had a great time and so did all the customers by all accounts. Lots ...
09/01/2025

What a fantastic night fundraising for at , .
We had a great time and so did all the customers by all accounts. Lots of great comments and more importantly tonnes of conversations about mental health and how we can improve. Little touches like Mr. Megaro himself helping in the kitchen and being there all night are what inspires respect and happiness within a hospitality team. Its so inspiring to see such a humble and welcoming team environment. And what a huge gesture from the hotel, closing the busy restaurant for a whole night for this event ❤️

We sponsored our course of the 'snacks' and the additional macarons and with the generosity of some of our suppliers - thank you to /Zanetti for kindly donating the aged parmesan and beautiful black olives, organised by . Thank you to for the goat meat which we stuffed inside the olives. We also used gin from and rapeseed oil from , showcasing some great local produce.

The other chefs were a pleasure to work with and all did an incredible job, a menu to be really proud of. Big shout out to , .kaced , .reci and of course .

Can't wait for the next fundraiser.

Calling all newly engaged couples! Congratulations! We love catering weddings, not only because we get to know our clien...
04/01/2025

Calling all newly engaged couples! Congratulations!

We love catering weddings, not only because we get to know our clients over several months and sometimes years, but because every single one is different, unique to that couple.
We believe the catering should be as well. Food on a wedding day is incredibly important – whether you’re having a sit-down meal, buffet, or street food, it’s something that guests will remember and talk about for years to come.

What do you get when you book Eat Street for your wedding catering?
• Bespoke menu, written for you. All requirements are considered – for example, we can do a completely gluten-free or vegan menu
• Always Isle of Wight beef, pork, lamb, and goat
• Always chalk stream trout from Romsey
• Always fresh bread, baked on the day
• Always prepared from scratch, by Alex at our HQ in Cowes
• Complimentary menu tasting for up to 4 people, additional tastings available to ensure your menu is perfect!
• If appropriate to the menu, complimentary service from our horsebox
• No additional charges – what you see is what you pay. Always!
• Personal communication via a channel of your choice
• Complimentary unlimited meetings – via Zoom, phone, at HQ, or on-site
• Combined wedding experience of over 20 years
• Personalised touches – including bespoke chocolate work, colour scheme matching
• Bespoke ‘thank you’ gift from an Island producer
• We, Alex & Laurel, will always be working at your wedding!

We only have limited available dates in 2025 and are looking forward to another busy year. Taking bookings for 2026 and onwards

Please get in touch to discuss your dream day with us

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