Eat Street IOW

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Eat Street IOW

Eat Street IOW Bespoke event catering across the Isle of Wight
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13/04/2025

Pay what you want 13.04.25

Red onion and beetroot bhaji toast, raita
Mini samosa, green chutney

Smoked trout scotch egg, avocado labneh

Feta and sesame slider, hummus, red pepper bun, hot honey

Malaysian chicken satay, Asian slaw

Mexican IOW beef birria (.iow beef), cheesey mash, garlic spring greens

IOW blue and white chocolate ganache, walnut financier, red pepper sorbet, celery cress

Iranian pistachio creme brulee, Yorkshire rhubarb, white chocolate ice cream, baked white chocolate

Petit fours (not pictured) - lavender fudge, PB & J fudge

06/04/2025

We've been donating our cardboard boxes, egg cartons, veg trimmings for compost and various other items for upcycling to Alan at Pallance Road Plants since last summer. This weekend, we paid Alan a visit and came away with a wonderful selection of plants.

We love knowing that these items otherwise destined for the recycling bins can be utilised even more, it's so wonderful to have this on our doorstep - do pop down to see Alan if you're looking for any lovely plants

*Picture of Alan & his plants shared by Alan's wife Hilary

02/04/2025

The Eat Street Table

When we first moved into HQ, we never imagined that a simple scaffold table would turn into such a talking point, but here we are 2 years on, and The Eat Street Table is getting busier and busier.

Although we have started doing our pay what you want events once a month, you can book The Table privately for a celebration, get together with friends , or treat a loved one. The Table seats 8 people, and as part of the booking, we will create a surprise menu of dishes from around the world. We also have a bar available on a tab basis, featuring some of our favourite Island drinks – gin & rum from IOW Gin co, vodka from Mermaid, whisky from WW, beer from wild Oak and Goddards and cocktails from IOW cocktail as well as the wonderfully sustainable wines from Sea Change.

We can also add on additional extras such as canapes or bubbly on arrival, masterclasses such as gin, vodka, rum and coffee, mixology, and make your own cocktails.

If you’re interested in booking The Table for a special occasion, please get in touch to discuss directly with us

01/04/2025

What do we mean when we say 'signature Eat Street bread'?

All of our breads are ALWAYS made fresh on the day, regardless of whether there are 2 burger rolls or 300 flatbreads. Alex frequently sets his alarm for 4am on the day of a big event, and the smell of freshly baked bread fills HQ.

Our coloured breads NEVER have any artificial colourings in them - instead coloured (and flavoured) with spinach, beetroot, carrot, jalapeño, red pepper, tomato, coriander.

We don't buy in any breads, (other than GF to reduce the risk), so you can be sure that the bread served at your event will be fresh, from the Eat Street kitchen. We've even had some wedding clients specifically ask for a menu that includes flatbreads because they want the bright colours!

If you want brightly coloured and deliciously flavoured bread at your event, get in touch with us

30/03/2025

We had a private booking for 6 for a special birthday celebration last night .
Birthday girl is a huge fan of peas so we made a special course for her including pea, mint and ricotta arancini, pea and broad bean scotch egg and pea ketchup. We also converted her (accidentally) from a vegetarian 4 years ago with our pulled pork burger on the takeaway so brought it back for her!
Check out the menu below.

Saturday 29th March

Brazilian cheese bread, marmite butter

An ode to the pea

Teriyaki chicken wontons

Potato, sage & onion, crispy chicken

The vegetarian converter

Persian pulled short rib, kale and garlic yoghurt, harissa roasted carrots and parsnips

Gougere, aged parmesan, Isle of Wight pickled fig

Honey and almond financier, tonka bean creameaux, banana sherbet

PB & J fudge
Salted almonds caramel chocolates

If you want to book the table for a special event get in touch.

29/03/2025

Love an Eat Street burger? They're back!

Friday 4th April - takeaway from HQ in Cowes. Menu features a selection of pulled meat burgers with cheese, and loaded roasties with more cheese 🧀

Limited collection times available, be quick!

https://eatstreetiow.co.uk/menu/

26/03/2025

Laurel has joined Alex in becoming a ambassador - the first husband and wife team.

We have a great wealth of hospitality experience between, having both worked in the industry in some form since we were teenagers.
We're also passionate about breaking down the taboos and burning the stigma that comes with mental health and talking about it.

Lots of exciting things in the pipeline!

24/03/2025

We are always reviewing our processes to try and be more sustainable. Sometimes you have to question why you do something.
Recently we've been trying to go paperless.

What we've done so far -
● Digitalise everything including receipts where possible. Did you know most receipts aren't recyclable?
● Ask our suppliers not to send us unnecessary paperwork such as delivery notes
● Ensure any paper that does come in is used as scrap for lists before being recycled

22/03/2025

Last night was another instalment of our pay what you want concept - we're absolutely loving putting these events on for you, and by all accounts, you're loving them too!

We've had some wonderful feedback so far, and with everything, we're adapting and learning from these comments.

As with all these evenings, the menu is a surprise until the night, so now we can share with you what was served last night

Feta and spinach borek
Gordal olives

Eat Street corn taco, smoked Isle of Wight brisket, peanut butter slaw

Lebanese crispbread, fennel & dill salad, smoked trout, labneh, orange

Cauliflower karage, katsu, Eat Street pickles

Jerk Isle of Wight pork , rice & beans, pineapple & chilli relish, crackling

Tonka bean panna cotta, forced rhubarb, orange meringue

Dark chocolate marquise, cardamon ice cream, cardamon & tiger nut tuille

Eat Street handmade salted almond caramel chocolates

If you like the sound (and look) of these evenings, click the link to register your interest. Guests for the next one on the 12th April will be randomly chosen on Monday 24th March.

https://eatstreetiow.co.uk/the-table/

14/03/2025

Laurel has been nominated for an award!
We are so proud of her and think she is definitely deserving of winning! What do you guys think?

10/03/2025

Congratulations Beth Rushby 🍰🥰💐❤️🥂

*****Mother's Day competition*****

As always we are giving away 2 tickets to our next pop up - Mother's day afternoon tea at .iow in their new barn venue!

Just follow the steps below to enter the competition.

•Post your favourite photo with your mum/mummy (or son or daughter if you are a mum) -Posts only on Facebook or Instagram, NOT STORIES
•Tell us why your mum is the best
•Post with hashtag

*Children's faces can be covered if preferred
Winner will be picked at random at 12pm tomorrow (11th March).

If you don't want free tickets head over to book instead -

https://eatstreetiow.co.uk/product/pop-ups/mothers-day-at-wild-oak-farm/

09/03/2025

Last night we did a Mexican pop up at in Ryde and we had great fun! The venue has just been refurbished and looks stunning and all our guests had a great night.

Beef birria with beef from .iow
Rainbow trout ceviche with trout from

04/03/2025

Want to know more about what to expect from our pay what you want events?

Head to the blog section of our website to read all about our past events and sign up for future ones!

We love doing them, so more dates are to be added soon - remember everyone is chosen at random, so sign up if you're interested

https://eatstreetiow.co.uk/blog/

02/03/2025

Mother’s Day 2025

We’re doing a pop-up at .iow for Mother’s Day – join us for a fabulous Eat Street afternoon tea.

Guests will be among the first to experience Wild Oak’s new venue, due to open to the public in early April.

We will have a street food inspired afternoon tea, with bottomless teas from Wild Oak’s wonderful team and prosecco from

Seating is limited, so book now with the below link to avoid missing out!

https://eatstreetiow.co.uk/product/pop-ups/mothers-day-at-wild-oak-farm/

01/03/2025

Last night was another successful Pay What You Want night, with 8 happy guests!

We are just loving this concept. If you are not signed up, get on the list!

Read more about this evening via the new blog and sign up now!
https://eatstreetiow.co.uk/pwyw-28th-february-2025/

Pay what you want
Friday 28th February -

Teriyaki chicken toast
Seaweed and tapioca crisps
Miso dip

Korean Isle of Wight beef croquette, Korean glaze, pickled cucumber, Eat Street kimchi ketchup

Gyoza taco, Isle of Wight beef birria, avocado and lime slaw, feta

Sri Lankan dal, coconut and chilli chutney, kale pakoda

Ethiopian Isle of Wight mutton shoulder, berebere rice, braised greens

Cannoli of whipped goat’s cheese, roasted za’atar, pomegranate molasses

Roasted peanut butter mousse, sesame tuille, peanut ice cream

28/02/2025

Our monthly newsletters are back!

After a year or so break, we've brought them back to keep everyone up to date with what's going on with us, what's coming up, and exciting news!

Follow the link to sign up at the bottom of the page

www.eatstreetiow.co.uk

26/02/2025

We loved meeting so many lovely couples on Sunday at the wedding showcase. It was great to hear so many couples are looking for a more casual dining, interactive wedding breakfast rather than the more traditional plated 3 course meal.

As many will already know, we love providing a range of cuisines from all over the World, and quite often will provide clients with flavours they may not have experienced before.

Our 2025 weddings bookings are taking us from Italy to Deep South America, to the Caribbean – every menu is different, and tailored to the client’s exact requirements.

We love flavour. We love colour. We love uniqueness.

We’re pleased to say, that following Sunday’s success, we have now opened our 2027 diary for bookings!

Please get in touch if you’d like to discuss having something slightly different as your wedding catering

Address

Telephone

+441983639156

Website

https://www.eatstreetiow.co.uk/

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