arch

arch arch is a contemporary caterer in London providing exciting, flavourful food. We cater for all dietary needs, in the most sustainable way.

A big shoutout to all the couples who got engaged during the festive season. Love is definitely in the air, and our inbo...
09/01/2024

A big shoutout to all the couples who got engaged during the festive season. Love is definitely in the air, and our inbox is filled with heartwarming stories. We're super excited to collaborate with some incredible venues for weddings in 2024, like .venue, , , and but we work across London too.

If you're planning on getting hitched this year, we'd love to assist you in creating your dream wedding day. Get in touch to read our wedding guide, which tells everything you need to know about planning the food and drink for your big day 🥰




We may be in full flow for office Christmas Party season, but it's not too late for you to order canapés for parties at ...
06/12/2023

We may be in full flow for office Christmas Party season, but it's not too late for you to order canapés for parties at home too.

We've launched a range of luxurious bite-sized canapés, especially designed for smaller gatherings this festive period, and you can even have them delivered up until Christmas Eve!

Choose from Meat & Fish, Veg, Vegan or Mixed boxes - and you even add on some sweet treats too.

Head to our website to place your order - limited London delivery slots available.

archfood.uk/christmasdelivery

Canapés don't have to be complicated to be delicious. One of the most popular vegan and gluten-free canapés on our Sprin...
03/04/2023

Canapés don't have to be complicated to be delicious.

One of the most popular vegan and gluten-free canapés on our Spring menu; white radish, black olive tapenade, parsley. Great with a glass of fizz on a late spring eve.

Some delicious items from our new spring finger food menus heading out on platters today.Merguez sausage rolls, harissa ...
22/03/2023

Some delicious items from our new spring finger food menus heading out on platters today.

Merguez sausage rolls, harissa mayo 🌶️

Pea and broad bean crostini, mint, ricotta 🥬

Courgette, chard and blue cheese quiche 🧀

Lamb Arayes, mint yoghurt, red onion 🐑

Available for home or corporate delivery across London 🚚

✨N E W✨ E X P R E S S M E N U ✨ It’s easy to get carried away with Christmas in the office this time of year, when yo...
05/12/2022

✨N E W✨ E X P R E S S M E N U ✨ It’s easy to get carried away with Christmas in the office this time of year, when you still need to get the day to day done. That’s why we’ve launched a new, slimmed down Express Menu of all your faves in the office. Perfect for last minute meetings and get togethers. You can order online via our link in bio, Mon-Fri, with all orders confirmed before 10am. Bring some cheer to your every day.

Photos from the press breakfast at the launch of last week. The usual breakfast goodies and some gorg vegan breakfast c...
01/11/2022

Photos from the press breakfast at the launch of last week. The usual breakfast goodies and some gorg vegan breakfast canapés
// roasted sweet potato, hummus, crispy chickpeas // wild mushroom, rosti, crispy onion // tofu frittata, frisée, semi dried tomato // mini pancakes, plum coulis, walnuts and maple syrup //

Happy Friday 🎉 After a crazy week, the arch team are definitely ready for the weekend. Let's all celebrate with this spi...
21/10/2022

Happy Friday 🎉 After a crazy week, the arch team are definitely ready for the weekend.

Let's all celebrate with this spiced pear, salted caramel and walnut pavlova 😋



Simplicity for the Seasons. House-cured chalk stream trout, fennel, orange, dill. Available on our private dining menus ...
18/10/2022

Simplicity for the Seasons. House-cured chalk stream trout, fennel, orange, dill. Available on our private dining menus this winter. 🐟️




🎄Christmas bookings are filling up fast here at arch towers. 🎄Drop us a DM for our festive menus. Everything from canapé...
13/10/2022

🎄Christmas bookings are filling up fast here at arch towers. 🎄

Drop us a DM for our festive menus. Everything from canapé drinks receptions, mulled wine and mince pie pop-up to full 3 course sit down dinners - we've got you covered. 🎅








Making the slow transition to our winter menus soon. Winter Greek salad with almond 'feta'. Lush radicchio topped with d...
12/10/2022

Making the slow transition to our winter menus soon.

Winter Greek salad with almond 'feta'.

Lush radicchio topped with dukkah and vegan friendly to boot. 🥬







Vibrant super seasonal lunches heading out of the door today. Cured chalk stream trout, heritage beetroot, dill, watercr...
04/10/2022

Vibrant super seasonal lunches heading out of the door today. Cured chalk stream trout, heritage beetroot, dill, watercress, orange, crispy trout skin. 🎣 Classics are classics for a reason.






Fancy joining the brilliant team here at arch? We are still on the lookout for an awesome sous chef to work alongside ou...
12/09/2022

Fancy joining the brilliant team here at arch? We are still on the lookout for an awesome sous chef to work alongside our Head of Food . Mostly weekdays / daytime, lovely new kitchen in Bethnal Green, the best suppliers, lots of creative freedom and flexibility, a salary of £38k alongside a host of other benefits. Email [email protected] or send us a DM if you would like a chat.

Back to work with a bang. Our gorg new autumnal menus for offices heading out of the door this week. ✨ Roasted squash hu...
08/09/2022

Back to work with a bang. Our gorg new autumnal menus for offices heading out of the door this week.

✨ Roasted squash hummus, crispy chickpeas, crudités
✨ Burrata, kale pesto, kale crisps, espelette pepper
✨ Potted crab, baby gem
✨ Waldorf salad, camembert

Drop us a message if you fancy some of this to brighten your work day. ☀️





Been a while since I posted on the grid thanks to a perfect storm of a busy summer, moving kitchens and a few team chang...
05/08/2022

Been a while since I posted on the grid thanks to a perfect storm of a busy summer, moving kitchens and a few team changes (you know, no biggie) but finally we are settled in our new kitchen and thinking about the next few months.

If you’re a sous chef, CDP or Kitchen assistant / KP, come and chat to us as we are looking for all three to join us. We offer great work/life balance, competitive salaries, banging staff food, varied and interesting work, supplier trips, lots of opportunities for progression along with a personal learning budget and zillion other wee perks.

Drop us or our new Head of Food a DM if you would like to learn more.

We are on the hunt for a new head chef for arch. Our current head chef, .gliozeris is off to pastures new - and whilst w...
23/05/2022

We are on the hunt for a new head chef for arch.

Our current head chef, .gliozeris is off to pastures new - and whilst we are stoked for him, it leaves some big shoes to fill.

What’s on offer:
-£40-48k salary (dependent on experience) - up to 45 hour week
-Mostly Monday - Friday daytime - occasional evenings and weekends
- 31 days leave (including bank hols)
- Lots of autonomy and creative opportunity - you’ll own the menus.
- Small, tight knit team, with a chance to recruit and develop future hires.

Who we are looking for:

- At least 3 years in a similar role - event experience a necessity
- Experience managing multiple jobs / orders / events concurrently
- Someone with demonstrable passion for sustainability and practical ideas of how to consistently improve what we do.

Drop me a DM or email [email protected] for a full job spec.

Still on the lookout for an amazing event manager to join me full time. Drop a dm if you’re an ops/ logistics legend but...
17/05/2022

Still on the lookout for an amazing event manager to join me full time. Drop a dm if you’re an ops/ logistics legend but still love dealing with (lovely) clients and helping to create amazing experiences.

Elderflower is everywhere at the mo and it’s bloody lovely. Expect the team to go on a foraging mission imminently (and...
17/05/2022

Elderflower is everywhere at the mo and it’s bloody lovely. Expect the team to go on a foraging mission imminently (and for it to be on our menu for a while to come)

It's the last week for some of our April specials. We'll be sad to see them go but we're working on some new and excitin...
25/04/2022

It's the last week for some of our April specials. We'll be sad to see them go but we're working on some new and exciting dishes for May as we speak.








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