16/05/2026
🎉💫❤️ A beautiful spring wedding celebration we did last week at the stunning Mill House in Santon. It was a gorgeous day and the bluebells in the gardens looked amazing.
Thank you to Candy @ A3 marquees for providing the lovely marquee.
A huge thank you to our terrific Isle Cook team for their wonderful energy and hard work to make it all such a special day.
We served lots of canapés, followed by spring garden herb chicken courtesy of David at Teare’s butchers, Port Erin along with fabulous sea bass from Scales, Ramsey followed by a beautiful buffet table full of desserts!
The beautiful bride and groom were delighted with the food and the service we provided and said everyone was raving about the food. One guest even said the cheesecake was the best he had ever tasted — and went back for three slices!
We wish Hannah and Joe every happiness and all the very best for a wonderful future together. ❤️🥂🤍💫🎉