Chez toi

Chez toi Bespoke private dining in the comfort of your own home and innovative event catering for family and friends' celebrations and special occasions.
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Medium rare rib eye with paprika patatas bravas, creamed spinach and leeks with peas and a glass of riviera del duero - ...
25/01/2022

Medium rare rib eye with paprika patatas bravas, creamed spinach and leeks with peas and a glass of riviera del duero - what more do you need!

Vegan winter warmerRoasted red peppers, aubergines and shallotsFresh chilli, tomato and garlic pestoKalamata olive sourd...
20/01/2022

Vegan winter warmer
Roasted red peppers, aubergines and shallots
Fresh chilli, tomato and garlic pesto
Kalamata olive sourdough with roasted garlic butter
Torn basil garnish

Vegan winter warmer…Roasted red peppers, aubergines and shallotsKalamata olive sourdough with roasted garlic butterFresh...
20/01/2022

Vegan winter warmer…
Roasted red peppers, aubergines and shallots
Kalamata olive sourdough with roasted garlic butter
Fresh red pepper, tomato, garlic and red chilli pesto
Fresh basil garnish

Happy to chat/ design/ adapt an amazing bespoke menu for any occasion and budget. Please message if I can help.
15/11/2021

Happy to chat/ design/ adapt an amazing bespoke menu for any occasion and budget. Please message if I can help.

15/11/2021
Saturdays menu and some picsSalmon mousseHaggis bonbonsCullen skinkChicken balmoralBaked lemon salmonBeetroot in thyme n...
15/11/2021

Saturdays menu and some pics
Salmon mousse
Haggis bonbons
Cullen skink
Chicken balmoral
Baked lemon salmon
Beetroot in thyme n balsamic
Roasted root veg
Wilted greens
Raspberry pannacotta
Chocolate torte
Handmade truffles

Today’s Delight:Pan Fried Cod with Saffron & Red Pepper Soup, served with a Vine Tomato, Raisin & Pistachio garnish.Deli...
27/07/2020

Today’s Delight:

Pan Fried Cod with Saffron & Red Pepper Soup, served with a Vine Tomato, Raisin & Pistachio garnish.

Delicious 🐟🍽☺️

25/07/2020

It's been a busy couple of weeks in the Chez toi kitchen - here are some of our menus

Menu 1 - Gemma and Jonny's Lockdown Monday Surprise

Crispy coconut prawns with spicy peanut satay

White lasagne with porcini and pancetta
Summer salad
Roasted vegetables

Hot fondant brownies with clotted cream

Espresso martini cocktails

Menu 2 - Jim and Fiona's family anniversary dinner

Charred chicken satay
Seared scallops with Stornaway black pudding and apple salad

Monkfish basquaise
Rack of lamb with a herb crust
Dauphinoise and Hassleback potatoes
Roasted vegetable

Baked peaches with salted caramel and vanilla ice cream
Hot fondant brownies with vanilla and cherry sauce

Menu 3 - Reunion celebration with Barbara, Helen and Iain

Seared scallops with Stornoway black pudding and apple salad

Slow cooked lamb with jewelled couscous and baked tomatoes

Aperol spritz jellies

Delicious, should be illegal, Praline and white vanilla chocolate brownies with cherries- today’s Chez toi kitchen creat...
15/07/2020

Delicious, should be illegal, Praline and white vanilla chocolate brownies with cherries- today’s Chez toi kitchen creation.

07/07/2020

Welcome to Chez toi page. Get in touch if we can help with any of your dining or celebration events. Looking forward to making any occasion definitely one to remember.

07/07/2020
07/07/2020
07/07/2020
07/07/2020

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