03/11/2024
Hi my name is Lilly, founder of LH Catering.
I have been passionate about cooking since the age of 11. My love for food began when I prepared my first meal, a pasta Arrabbiata, sparking a lifelong enthusiasm for the culinary arts. Over the years, I have specialized in using locally reared and produced goods, driven by a desire to work with the freshest ingredients possible. I am passionate about creating exceptional food for events, always striving to offer guests the best culinary experience. To provide a personalized touch, I avoid set menus, instead crafting custom dishes based on what each client wants, ensuring an stress-free process using only the highest quality, locally sourced products.