Gowdrumane chicken chops gravy.
Vangi bath made out of:
Ghee
Brinjals
Mustard seed
Cumming seeds
Cashews
Chana dal
Urdh dal
Potatoes
Carrots
Green Chilly
Green, yellow and red bell pepper
Green beans
Fresh Green peas
Tomato
Tamrid juice
Sugar
Curry leaves
Coriander leaves
Ginger and garlic paste
Turmeric power
Chilly power
Dhanya power
MTR vangi bath powder
Dry coconut power
Water
Salt
Dish name: gowdrumane ๐ biriyani
Fresh and cleaned chicken & veggies are used to make chicken biriyani using home made spices and rich herbs.
Fried in refined oil.
Also, Other ingredients used to enhance the taste.
Following special traditional techniques and passion to serve tasty and health biriyani.
Taste: Find out :d
Cost: worth the quality, quantity, hygiene, taste and satisfaction ๐๐๐
Rating: we are waiting for your feedbacks.
Name of the Hotel/Food Stall: Gowdrumane biriyani
Location: Ayush fresh, Manjunath Muniyappas House, Muddayanapalya, Byregowda Layout, Annapurneshwari Nagar, Bengaluru, Karnataka 560091, India.
Google Map:
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