23/05/2025
ក្នុងពិធីអបអរសាទរខួបលើកទី 60 នៃទំនាក់ទំនងការទូតរវាងប្រទេសសិង្ហបុរី និង កម្ពុជា, COO របស់យើង Denise Lum ដែលជាជនជាតិសិង្ហបុរី ត្រូវបានអញ្ជើញឱ្យបង្ហាញវប្បធម៌ម្ហូបអាហារតាមដងផ្លូវ និងបង្ហាញពីរបៀបធ្វើ Popiah (ពពា) ដែលជាអាហារតាមដងផ្លូវរដ៏ពេញនិយមបស់ប្រជាជនសិង្ហបុរី។
At the recent celebration of 60 years of diplomatic relations between Singapore and Cambodia, our COO Denise Lum, a Singaporean, was invited to showcase hawker street culture and demonstrate how to make popiah, a beloved Singaporean street food.
(Phnom Penh): On 21 May 2025, the Singapore Embassy and Ministry of Labour and Vocational Training co-hosted a culinary exchange workshop at the National Polytechnic Institute of Cambodia (NPIC), drawing 60 enthusiastic participants. The event was...