WhiteYolk Kitchen and Events

07/10/2024

Good morning beautiful Bakers.

Welcome to a new week, let's make it more beautiful by making that decision to be recipe independent.

We can create countless recipes by ourself.

Come with me on this journey let's create countless recipes you will be proud of. It promises to be very interesting and mind blowing.

*©Chinonyelum Obiekwe*

04/10/2024

A recipe is as important as a sethescope to a doctor.

Understanding and mastering your recipe as a Baker gives you an undefined confidence any day anytime.

I have developed a class on Cake Recipe Formulation to help any cadre of Bakers understand the real science of Baking, recipe Formulation from scratch, know if a recipe is balanced before baking to avoid wasting of ingredients, and also modify their old recipes that is not giving them value and more.

© *Chinonyelum Obiekwe* of _WhiteYolk Kitchen and Events_

01/10/2024

Course outline Introduction to Cake Formulation Class

Brief overview of what participants will learn.

✅ Module 1

Day 1- General Overview
➡️ Brief History of Cake
➡️ Types of Cakes
➡️ Basic Cake Ingredients
➡️ Basic Baking Ingredients
➡️ Functions of Ingredients
➡️ Understanding the Science
➡️ Their relationship wrt Baking
(How each ingredient contributes to the texture and flavor of the cake).

✅Module 2

Day 2 - Bakers Formular
➡️ Cake Ratios
➡️ Cake Percentage
➡️ Cake Formulars -
➡️ Rules of Cake Recipe Formulation
➡️ General Rules for Recipe Balancing
➡️ Modify /Balancing Cake Formulars
➡️ Simple cake recipes
➡️ Practicals 1

✅ Module 3

Day 3
➡️ Troubleshooting common issues that may arise when creating cake formular.
➡️Practicals 2
➡️ Feedback and Discussion.

💠Bonus: How to convert your recipes perfectly from one unit to another without tears.

13/06/2024

The main reason we mix cake properly or correctly is to get a good TEXTURE.

©Chinonyelum Obiekwe

13/06/2024

TEXTURE in cake is as a result of the following:

1. Proper blending of ingredients.

2. Proper Air cell formation.

3. Gluten development.

©Chinonyelum Obiekwe

12/06/2024

What can mess the outcome of your cake after observing every other details carefully is . Although I have oven temometer I learnt the hard way.

25/03/2024

Many Bakers have been Recipe consumers for long.

If you have desire to Formulate recipes, this course is for you.

I need to raise Bakers as Recipe Formulators with Pride.

You like to play with recipes but don't know the depth knowledge of how to twerk it. This class is for you.

Come and learn the secrets.

Join us as we demystify many beliefs. You too can create Recipes like Pro.

23/03/2024

What if I tell you that as a Baker you don't have to buy recipes for the lifespan of your Baking Business.

The Ogas at the top know this, but we keep buying because we want to make good cakes.

What if I tell you that I have what you need to be Recipe Independent.

👉 I teach Bakers especially beginners, and intermediate all they need to know on how to Formulate, Balance and Master recipes like Pro. With this knowledge they will never need to buy recipes again.

I teach Bakers how they can perfectly manipulate their recipes without fear or trial by error; either to improve it more or to reduce cost.

I teach Cake ratios and limits

I teach Bakers the functions of ingredients in relationship with Cake Formular

I teach Bakers how to dictate faulty recipes without wasting ingredients.

I teach Bakers how to adjust their old recipes that is not giving them results and get great results - Recipe Revamping.

I teach Bakers how to write fresh recipes from scratch.

I demystify the mighty myth and debate of whether water/milk is added to cakes or not.

I teach Bakers newest and easiest method to get well emulsified Cake Batter.

I inspire new Bakers to be Cake Recipe Independent.

I teach how to convert your recipes to different units perfectly and still get same great results.

I teach Bakers how to substitute your Egg perfectly and get great results.

I teach Bakers to understand different countries and their system of measurement and why measuring cup varries.

This is what I do!

My name is Chinonyelum Obiekwe
Your Cake Formular Master Coach.
08094513220

19/03/2024

Dear Clients,
You don't need to break bank to make your day or loved ones memorable.

As far as you like quality, beautiful and neat cake. We G*t you

We got a call from a client. See our convo below. 👇

: Good morning ma WhiteYolk, please I need a cake 🎂 from boy and girl. They are just a day apart but I do celebrate it for them same day.

: OK Sir, (ready to make good sales because I know he is a big client, at least he do order 2 cakes for them.

What do you want? I mean size and character design?

: eehm, you know I like big cakes. Let's say 10" sizes for both; And how much?

: (started with explanation first), Oga you know say things cost oooh na ₦XYZ.

: Okay, I will get back to you.

Later:

: Please, there's a little challenge? How can you help me, I don't have that budget right now. Maybe I bake 1 person and leave the other for next year or what do you think?

: That's not a problem at all Sir. Let's see what we can do. Let's work according to your XYZ budget and see how to accommodate both, so that no one is left out.

👉 And Boom, we birthed this 👇 .

🎂How do we look?

👉 Here WhiteYolk Kitchen and Events we work with your budget and give you pocket friendly and quality cakes creating memories that brings happiness and joy to your family.

👉 Let us know your budget and how you want it and we will pick up the rest.

Send a message to learn more

19/03/2024

Day 2

From my yesterday's post on Visibility, where we established the fact that online visibility is the in-thing now.

There are few things you need to bear in mind before going ahead.

📌Niche: Create an area of specialization and stick to it. You can diversity later, but not now you are building a brand.

📌Create your Niche out of your
Interests. What you have Passion for so to avoid burn out.

📌Shinny Object Syndrome should be avoided totally. Don't fall for that bait. Let your clarity for an interest be very clear.

📌Know your Target Audience, their age bracket and also Audience Analysis so that you can create a relatable content that resonates with them.

📌You must fulfil your KLT and also Consistency in posting contents.

Hope you got value from this post.

Watch out this space for more tips.

Ques: 👉 How many points can you identify with in this post? I don't mean the bullets.

👇 Let me know your thoughts/ take in the comment section.

Thank you for your engagement.