07/09/2023
COMMERCIAL CUPCAKE RECIPE
Ingredients:
500g Flour
350g Sugar
500g Butter
450g Eggs
1Tablespoon Baking Powder
2 Teaspoon Butterscotch flavour
2 Teaspoon vanilla Flavour
1/2 Tablespoon Preservative.
Gives you 40 pieces queens cupcakes for N100
METHOD
1) Grease your Cupcakes Pans with Butter or oil and flour it or use cupcakes Liners.
2) Pre-heat your Oven.
3) Sieve the Flour in a Mixing Bowl and Pour your ingredients in the bowl at once. (Butter, eggs, Baking powder, Sugar, preservatives and flavour
4) Set your Timer for and Switch your Mixer, Enter to High Speed and Cream it then you Stop. The batter will be very fluffy and almost white in colour.
5) Pour in your mixture in a prepared Cupcakes Pan and Bake for approximately 15-20 minutes.
Note: CUPCAKES doesn't take time to bake.
6) Allow it to cool completely before removing the CAKE from pans.
7) Put on a tray, cover with a clean towel to prevent dryness allow to cool completely before Packaging it...
This recipe gives volume.
Hope someone finds this helpful! ☺️
