Chi-Tiana Events Services

23/01/2025

13/12/2024

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12/12/2024

How To Prepare Oha Soup

10/10/2024

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02/10/2024

Welcome to Chi-Tiana Events Services Ltd,
A home of delicacies .
We are Professional Caterers, Chefs and Event planners .
We render a quality Cook and Serve Services from Our Company to the event or from Your Home to the event .
We Cater for 1000-5000 capacities
And For bags of rice We cook 3-5 bags and above For Various Events like Weddings, Burial/Funerals , Anniversaries, birthday parties, dedications, Graduations, Brunchand galas , Etc
We also cook and deliver to homes any kind of food as demands.
We are very competent in cooking varieties of food such as :
Special Basmati Rice, Veg Fried Rice,Veg jellof Rice,Veg Coconut rice,White Rice and Veg Sauce/Stew, Ukwa, porridge plantain,mushroom fried rice ,Chicken Kebab, Spinach Rice ,palm nut and white rice, Veg Cheese Pizza,,Chicken/beef pizza , garden egg stew,Sandwiches, Waakye, Boiled yam /plantain with Kontomire stew,MoiMoi,Etor,baby rice(Angwamu),Banku,Yam porridge,Yam egg sauce ,Yam and kpomo sauce,Beans and plantain porridge ,Beans and Potato, beans and corn porridge ,Gizzard sauce ,Chicken sauce,Peppered Snail,prawns,Catfish pepper soup,Cowleg and tail,Goat meat assorted,macaroni salad, Veg pastas, Veg noodles,Gallic potatoes, Barbeque,Shawarma, bofrot (donuts), meat pies ,Samosa etc

Swallows :Poumdo yam , pounding plantain ,garri,fufu,Amala , wheat, Tuwo with
Egusi soup , Begetable soup ,Eforiro ,Gbegiri,Afang, Edikikong,Ogbono, Oha, Okro, Garden egg soup, Groundnut soup,White soup/ Nsala ,Bitterleaf soup,Ewedu soup, etc.

Our Services are very much affordable.

Book Us @ 0904043446 For Your Quality Ingredients and Professional Services.

30/09/2024

Patronize US ,
Let Us handle Your Events of Any kind
Is it Wedding?, Funeral?, birthday parties?, dedications office?, party?, gala ?
We are Capable👌🏾✌️💯
We render topnotch services
We cook deliciously
You really have to taste our delicacies
We accept order both big and small events, home and office services
Am Sure You will like to patronize Us 🙏💃🥰

19/09/2024

Shout out to my newest followers! Excited to have you onboard!

Isaiah Ann, Ginika B***e, Praise Vera

19/09/2024

RECIPE: AFRICAN EGUSI SOUP AND
SEMOVITA💃💃

PREPARATION :Time 25 minutes
Cook Time : 50 minutes minutes

INGREDIENTS
Golden Penny Semovita
2 Cups Melon
1 Cup Palm Oil or a little more or less depending on preference
4 Tbsp Crayfish
3 Tbsp locust beans
Chopped spinach Ugu
1 Red Bell Pepper Tatashe
1 Habanero Pepper Ata Rodo
1 Fresno Pepper Shombo
2 Onions
Stock Cube Optional
1 lb Beef Tripe Assorted meat, Dry Fish and Cow Leg
Salt To Taste

Method of Cooking
- Properly Wash the peppers and Onions with little quantity of salt and Blend together until smooth and set aside.
- Wash your stock fish and set aside.
- Boil your beef stock and set aside.
- Blend the Egusi melon, half of the second Onion, and Crayfish together. Set aside also.
Heat the Palm Oil in a Clean dry pan and allow it to melt over medium heat but don't overheat the Oil. Add the remaining diced onion and half of the Locust bean. Allow to cook for about 3 minutes on medium heat.
Add the blended pepper and cook for 15 minutes on medium heat until the water is reduced stirring about every 5 minutes to prevent burning.
Then add the remaining locust bean, Beef stock, and salt to taste. Cover and allow to stay for another 5 minutes
- Introduce the blended Egusi inside the sauce but do not stir it at this point. cover it and allow to cook for about 20 minutes then Keep an eye on it so it doesn't burn but try not to stir it until the Egusi turns into a soft compact mass. Then, gently stir together and add more stock or water if necessary.
Add the Fish and meat Then Allow to cook again for another 5 minutes.
Lastly ,add in the Spinach and leave to simmer for about 2 minutes .Adjust the seasoning if necessary and Serve with golden penny semovita .

FOR GOLDEN PENNY SEMOVITA PREPARATION👌🏾✌️

Add little quantity of water to your clean pot and allow to boil .
Add little drops of olive oil or groundnut oil to the boiling water
Add Your semo and continuously stir for 5 minutes until A soft and smooth consistency is formed.
Bring it down, and serve together with Egusi Soup 🥰.

15/09/2024

11/07/2024

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