Locavore

Locavore Locavore is a startup of startups. Our mission is to give foodie trailblazers a home.
(20)

Permanently closed.

We are a shared, commercial kitchen incubator where food entrepreneurs can take their business to the next level.

Long post warning *****Whew! It has been an incredible journey these last couple of years from opening our very first re...
27/12/2021

Long post warning *****
Whew! It has been an incredible journey these last couple of years from opening our very first rental commercial kitchen to then opening the venue, adding a few more kitchens, a food truck, and then a food truck parking lot. We’ve helped hundreds of food entrepreneurs realize their dreams and have enjoyed watching them open their own restaurants, food trucks, and brick and mortar locations. Providing a home for foodie trailblazers these last few years has been such a dream, and we’ve truly enjoyed being a part of their awesome journey.

We’ve also hosted hundreds of amazing events at our venue, all of which have created wonderful memories for thousands of guests. After experiencing so many highs and lows, along with the drastic pivots COVID-19 has brought us, Carlo and I have sadly decided to close Locavore at the end of this year. We know this may come as quite a shock to many of you, but we’ve come to a place in our lives where we believe it’s best to focus on our careers and provide support to entrepreneurs in our community in a different way.

Our hearts are full when we think about all we were able to accomplish in the short amount of time our business has existed, from winning the Fort Worth Business Plan Competition with our five-month-old business, to being a finalist for the Fort Worth Chamber of Commerce Business of the Year. None of this would have been possible without the love and support from our family, friends, and neighboring business owners. The greatest joy I’ve experienced while running a small business is the many friends, I’ve made along the way who have guided me, mentored me, and given me a shoulder to lean on when I needed it most.

I am beyond grateful for my fantastic business partner and friend, Carlo Capua, who jumped on board as soon as I shared my vision for Locavore. Carlo, so many of our successes are because of you, and bringing you on as my business partner is still the best decision I’ve ever made for Locavore. Thank you for believing in me and always being willing to roll up your sleeves to do the work. I am so excited for your next chapter of helping lead the city alongside Mayor Parker, and starting a family with your beautiful wife, and my darling friend Dr. Rachael Capua, who generously always supported our work together.

Thank you to Megan Henderson, for responding to a stranger’s email with a wild vision to support food entrepreneurs and for immediately finding me our first home for Locavore at The Bastion on Hemphill. You are an absolute angel from above for so many dreamers and business owners, and I can never truly thank you enough for everything you’ve done for us. Thank you to Richard and Chandra Riccetti, our incredible landlords for listening to our vision and fully supporting us every single step of the way. The two of you are absolutely amazing people, and we never would have made it through COVID without the two of you having our backs and always asking how you can support us, as you always cared so much about the success of our business.

Thank you to my talented friend, Kristen Soble, who became my office-mate, and gifted us with a stunning mural that has been enjoyed by so many people. Your talent is a treasure, and I’m glad to see you continue to thrive and book more jobs every year. I could go on and on, with all of the wonderful people in our lives who have loved us and supported our business endlessly. All I can say is, from the bottom of my heart, I thank you!!!

While deciding to close our doors wasn’t easy, like many other small business owners, 2020 was a difficult year. For months our kitchens remained barely used, and our venue practically empty. Sadly, 2021 didn’t rebound the way we had hoped, and many people still aren’t gathering the way they had before the pandemic. Carlo and I sat down and talked about the future of our business, and the directions we wanted to take both personally and professionally, ultimately deciding it was time to move in a different direction. As many of you know, Carlo now works for the City of Fort Worth as the Deputy Chief of Staff for the Mayor. He’s already hitting the ground running, and having Carlo join the city’s leadership is exactly what I believe Fort Worth needs right now.

May you all have a Happy New Year, and I’m looking forward to seeing you each next year. Cheers!

XOXO,
Cortney

We are thrilled for Gina Propp and her business Crunchy Girl Granola of Fort Worth for making the leap from commercial k...
13/12/2021

We are thrilled for Gina Propp and her business Crunchy Girl Granola of Fort Worth for making the leap from commercial kitchen to food truck!

Gina Propp here, coming to you from a new location! I am not an 'in front of the camera' kind of person, but I don't always get to meet my customers, as I have many amazing Granola Girls and Guys who help me out at various markets around DFW. So, I thought I'd share my face along with my NEW SPACE! Crunchy Girl Granola will officially open in January of 2022 at The Locavore Airstream, stationed at 105 S. Main in the Near Southside area in Fort Worth. I am so excited to be offering up our freshly made small-batch granola daily (Tuesday - Saturday) along with a few breakfast/snack/treat items that all revolve around granola. The menu will be offered towards the later part of January. We will also offer locally sourced coffee and pies. Keep your eyes peeled for a sneak peak of the Airstream and the progress of making it and the surrounding micro park a place you'd like to come and hang out for awhile.

Exciting news!!
13/12/2021

Exciting news!!

1-The Dusty Biscuit 2-Sinless Foods  3-Will it be you???Now accepting inquiries to operate your food business out of the...
02/11/2021

1-The Dusty Biscuit
2-Sinless Foods
3-Will it be you???

Now accepting inquiries to operate your food business out of the Fork Worth airstream on South Main Street in the Near Southside with awesome neighbors like

Email [email protected] if you’re ready to take over the airstream starting December 1st!!

Happy Halloween from the Locavore team! 🎃👻🎃
31/10/2021

Happy Halloween from the Locavore team! 🎃👻🎃

This is so true! Tag your favorite DFW small business in the comments below 👇
30/10/2021

This is so true! Tag your favorite DFW small business in the comments below 👇

Do you want to be the ⭐superstar ⭐ of your Thanksgiving dinner this year? Of course you do!Get ready to swoop in and daz...
28/10/2021

Do you want to be the ⭐superstar ⭐ of your Thanksgiving dinner this year? Of course you do!

Get ready to swoop in and dazzle your friends and family with a stunning grazing board from !

Amanda and Co. still have a few order spots available for Tuesday, November 23rd, but they're filling up quickly!

A few details:
- All orders can either be picked up or delivered between 4 and 6pm on 11/23.
- All orders must be paid in full to hold your spot.
- No orders smaller than The Art of Grazing's Signature Board will be available.
- All boards will be fall themed with seasonal fare.

Get to orderin' y'all! ;-)

Photo courtesy of:

Over three years in and our mission and vision have not changed! We're still very committed to doing what we can to help...
27/10/2021

Over three years in and our mission and vision have not changed! We're still very committed to doing what we can to help local realize their culinary dreams!

If you've been looking for a place to help launch or boost your foodie business, get in touch! We'd love to hear from you!

Not only is Locavore a place to expand your food business, it's a place for all of us to come together, to share ideas, ...
25/10/2021

Not only is Locavore a place to expand your food business, it's a place for all of us to come together, to share ideas, learn new things, and a place to celebrate and get our PARTY ON!

Our light and bright event venue is the perfect spot for learning, growing, and celebrating! We are now booking event dates for 2020 and 2021! Our pricing is 💯% transparent and ➡️EVERYTHING⬅️ is included! No extra fees, no surprise charges! Head over to our website, www.locavorefw.com for more info and inspiration!

🍂🍎🍏🍁🥧🏈🌽🎃🌕 Fall is in the air!What delicious treats are you planning on eating this fall? Which ones on our list have to ...
22/10/2021

🍂🍎🍏🍁🥧🏈🌽🎃🌕 Fall is in the air!
What delicious treats are you planning on eating this fall? Which ones on our list have to tried OR want to try?

Locavore is ready for your event, dinner, or photo shoot! This is a beautiful private venue close to downtown Fort Worth...
21/10/2021

Locavore is ready for your event, dinner, or photo shoot! This is a beautiful private venue close to downtown Fort Worth with amazing natural lighting (inside and out) 😉. Call us today to book a tour! 817-524-4699

We are so proud to have been the venue of choice for Spencer and Nina to celebrate their wedding in April! We are lookin...
20/10/2021

We are so proud to have been the venue of choice for Spencer and Nina to celebrate their wedding in April! We are looking forward to many more of these special and lovely celebrations in the months and years to come!

Photos by Local Nomad Photography

The Newlyweds: .nina +

Boa tarde, y'all! Today we'd like to introduce a new   to the Locavore family! Say "Hello" to Chef Elliott Holloway of M...
18/10/2021

Boa tarde, y'all! Today we'd like to introduce a new to the Locavore family! Say "Hello" to Chef Elliott Holloway of Mimos Para Me

Mimos, which is Portuguese for "treats" is the brainchild of Elliott Holloway, a talented young entrepreneur and chef from right here in Fort Worth.

Inspired by a year spent living in Portugal, and taking classes in it's capital, Lisbon, Elliott wanted to bring European and unique treats to all of us stateside.

Alongside his Sous Chef, Tess Wagoner, Elliott's mission is to bring the authentic Portuguese delight, "Pastel De Natas" to the Fort Worth community.

Each pastel is handcrafted in our Locavore kitchen, using only the freshest ingredients, including eggs from local hens Harper, Gertrude, Maggie, and Carson. With flakey and buttery puff pastry, creamy sweet custard, and a healthy dash of cinnamon and powdered sugar these treats are sure to tempt and delight! Get some today at The Table Fort Worth !

16/10/2021

Are you heading out to the Fort Worth Junior League's Christmas in Cowtown this weekend? If you do, make sure to stop by...
14/10/2021

Are you heading out to the Fort Worth Junior League's Christmas in Cowtown this weekend? If you do, make sure to stop by and get yourself some delicious cheesecake from !

Gloomy rain, go away! 🙅‍♀️⛈ I want sunshine through our windows again! 🌞
13/10/2021

Gloomy rain, go away! 🙅‍♀️⛈ I want sunshine through our windows again! 🌞

Check out    bringing classic fall flavors to traditional Mexican pastries! Just in time for fall weather, they've intro...
11/10/2021

Check out bringing classic fall flavors to traditional Mexican pastries! Just in time for fall weather, they've introduced Pumpkin Spice Conchas! Right now, you can get a dozen of these beauties for only $16.99, just head over to Sierra Valley's website, www.sierravalleyfood.com/shop and order some today!

Photo courtesy of

At Locavore, our mission is to provide foodie trailblazers a home, a community, and a stable of resources they can use t...
08/10/2021

At Locavore, our mission is to provide foodie trailblazers a home, a community, and a stable of resources they can use to thrive.
We strive to encourage and inspire them to dream bigger, and achieve greater.

This is where some magic happens! Locavore is Fort Worth’s premier shared commercial kitchen. We rent out our fully lice...
08/10/2021

This is where some magic happens!

Locavore is Fort Worth’s premier shared commercial kitchen. We rent out our fully licensed, open 24/7/365 kitchen spaces by the hour and we have PLENTY of space to help your growing foodie business spread its wings and thrive. 👩‍🍳

For more information about our Morris Kitchen (pictured) or our space on Hawthorne Ave. check out our website, www.locavorefw.com!

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It all started with eggs...

The concept of Locavore was spearheaded by Cortney Gumbleton, a former nonprofit executive who lived on a farm in Azle and sold her cage-free chicken eggs to restaurants in downtown Fort Worth. As she explored supplying other products for local chefs, she discovered a limit on what she could manufacture at home, mostly confined to baked goods (that do not require refrigeration) through the Texas Cottage Food Law. She needed a commercial kitchen if she were to expand her product line.

Through her research she learned that there were only three rent-by-the-hour commercial kitchens in the area. One happened to be owned by her friend, Carlo Capua at Z's Café in Fort Worth's Near Southside. Carlo often rented time in his kitchen to fledgling entrepreneurs who needed a one-off place to bake a wedding cake, jar pickles, make salsa, or cater a large event.

He had been doing this for 5 years and noticed demand increasing (he was getting calls almost daily). However, he turned away a majority of would-be renters because their cold and dry storage needs were more than his facility could handle. Cortney and Carlo decided to team up and launch Locavore to capitalize on this growing demand. Coincidentally, a commercial kitchen space became available for rent, which also had an event venue space (previously known as the Bastion).

They opened Locavore in the summer, and almost immediately they were flooded with calls and e-mails from aspiring entrepreneurs. By late July, Locavore had completely filled its storage capacity and was booking events in the venue.