Someone’s In the Kitchen w/Mama

01/12/2025

If one of your goals is to get in better shape and take better care of your body - Dry January is a great time to try new refreshing drinks that will actually help your body & lift your health yet bring all the flavors you love so you can love your body! These Ginger-Lemon Tonic & Lavender Mocktail recipes will get you on the right track! Click on a photo for a printable version.

01/05/2025

January is Recognized as Soup Month Nationwide. Here is a lovely stew recipe from Food & Wine.

Jacques Pépin's beef stew is always a hit with his chef friends. He braises the beef in robust red wine to get a rich, luscious stew with tender meat.

01/05/2025

Tip for your gardens before the freeze: use holiday lights around the roots to keep them warm before you cover.

01/01/2025

Veggies you can grow from scraps 🥬

https://gardeningsoul.com/20-vegetables-you-can-re-grow.../

12/28/2024

Learn how to tell if silver is real by using the stamp, magnet, odor, polish, ice, and flake test, according to appraisers.

11/25/2024

Come in and enjoy our Thanksgiving menu starting Tuesday November 26th through Sunday 🦃

We will be closed on Thanksgiving day so our staff can enjoy the day with their families. We will reopen on Friday at 4pm

11/25/2024

Describe Paul Hollywood in one sentence.

11/02/2024

It’s Party season! Order your boards early!

09/05/2024

Let me know a dish you would like to learn to make….

08/15/2024

Great way to cook fresh green beans. Cast iron is my go to. Cut up 2-3 pieces bacon. Fry til nearly done, toss in bag of fresh green beans. Turn down fire. Sear approx 20 seconds in bacon grease turning frequently and then add in some bone broth or stock if you have it or just some water, stirring constantly. Keep enough liquid for beans to cook and soften. Once cooked down, that’s it. Delish & full of flavor & vitamins

08/14/2024

08/08/2024

Happy back to school week kiddos! I have posted a link below 👇👇for some great packed lunches!