Taste Of Soul Catering

Taste Of Soul Catering Specializing in American Soul Food - with authentic Creole Base , American Italian, Ethiopian Cuisine All meat is locally raised from Jasper Missouri.

At Taste of Soul Catering we provide specialty foods for commercial businesses, personal catering weddings, events, personal chef, services, meal prep services
(my specialties are American soul food American Italian Ethiopian my base cooking style is Creo ) I’m in love with vegetables ( We also have a plethora of vegan specialties !!!)

Licensed in the state of Missouri. Kansas City, Kansas liquors license, food handlers license
Bonded “”” BBB in good standing

All food is locally procured.

01/24/2024

If you think well, you cook well” – Ferran Adria

01/24/2024

I followed my heart, and it led me to the kitchen.. Cook No matter whatever !!

01/22/2024

Sunshine Lemon Pound Cake

Ingredients:
3 cups Sifted Cake Flour or All-Purpose Flour
3 Cups Sugar
3 Sticks Unsalted Butter (Softened and at Room Temperature)
5 Large Eggs (Room Temperature)
1 Large Lemon (Room Temperature)
2 Teaspoons of Lemon Extract
1 to 2 Tablespoons of Lemon Instant Pudding Mix
1 Cup of Heavy Cream (Room Temperature)
10 Drops of Yellow Food Coloring
Baker's Joy Non-stick Baking Spray
For the Cake Glaze:
Whole Milk (Warm)
Confectioners’ Sugar
Optional Ingredients:
2 teaspoons of Baking Powder

Directions:
Preheat oven to 325°F (163°C). Spray a bundt pan with Baker's Joy non-stick baking spray.
In a large bowl, cream together butter and sugar until light and fluffy.
Beat in the eggs one at a time, then mix in the lemon extract and zest from the lemon.
In a separate bowl, whisk together the sifted flour and lemon instant pudding mix (and baking powder if using).
Gradually add the flour mixture to the creamed mixture, alternating with heavy cream, starting and ending with flour mixture.
Stir in the yellow food coloring until the desired color is achieved.
Pour the batter into the prepared bundt pan and smooth the top with a spatula.
Bake for 60-75 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool in the pan for 10 minutes, then invert onto a wire rack to cool completely.
For the glaze, whisk together warm milk and confectioners' sugar until smooth and pourable. Drizzle over the cooled cake.

Prep Time: 20 minutes | Cooking Time: 75 minutes | Total Time: 1 hour 35 minutes
Kcal: 530 kcal | Servings: 12 servings

01/22/2024

Butter was just the beginning! Brace yourselves for the OLD BAY® Seasoning x Jimmy's tidal wave, bringing not one, not two, but four thrilling new products to stores next week.

What are you picking up?

Taste Of Soul Catering
01/22/2024

Taste Of Soul Catering

Homemade Pound Cake Recipe 🥮

Ingredients:
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
3 cups all-purpose flour
[Printable Full Recipe in c-o-m-m-e-n-t] 👇👇👇

01/21/2024
Remembering to Be thankful, for the smallest things that are often taken for granted is necessary.The “small things” are...
01/14/2024

Remembering to Be thankful, for the smallest things that are often taken for granted is necessary.

The “small things” are big blessings

🍽️ Happy Sunday 🍽
TasteOfSoulCatering KC LLC is Currently accepting New Clients for Catering Events entering the new year 🙏🏾

Serving KCMO & Surrounding Areas
We are open‼️
All order inquiries ⬇️
By Phone 📱: 10am-10pm
* Sunday
* Monday
In Person Consultation’s ✍🏾: 10am-6pm
* Wednesday
* Saturday

Contact: [email protected]
Phone: (816) 491-1934

It Cost $0.00 to share and support a Local Small business

Still Blessed & Still Working 🙌🏾

TasteOfSoulCatering KC LLC

09/28/2022

The Greatest position we believe is to be comfortable!
When you are to comfortable we become handicap!

Address

Kansas City, MO

Website

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