Cultivated Tastes by Chef Gerard Herrfurth

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Cultivated Tastes by Chef Gerard Herrfurth Personal Chef Services New and Innovative Concepts in Catering and Private Chef Services. He graduated with honors from the Culinary Institute of America.

Please find more info on Cultivated Tastes at chef

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www.instagram.com/chefgerardh/?hl=en
https://www.instagram.com/cultivatedtastes/


Focusing our expertise on local, organic and health supportive cuisine prepared with vibrancy and elegance. Chef Gerry

Herrfurth has over twenty years of professional cooking experience. For the last eight years, through his work at an organic health food store, organic restaurant and as a private/personal, chef Gerry has focused his cooking expertise on organic, local, sustainable, vegetarian, vegan and health supportive cuisine. Chef Gerry brings extensive knowledge of regional farms and producers to source as much organic, natural and sustainable products from the surrounding area. Chef Gerry is a board member of the Chef’s Association of Westchester and Lower Connecticut and most recently gerry was awarded with the Snail of Approval from Slow food Metro North. For more information, please contact Chef Gerry at [email protected]

Cultivated Tastes’ Chef Gerry Herrfurth will customize menus and services tailored to ensure a memorable meal or event. This list of recent functions will gives a small idea of what we can offer:

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