
10/14/2025
Accommodating your guests starts before the first bite. 🍽️Â
We collect dietary details early, plan at least one gluten free dairy free and nut free option, label clearly, brief our team, and keep allergen friendly dishes on dedicated trays with separate utensils so cross contact stays out of the picture. 📝Â
Planning an event?! Let’s chat. We’d love to help you build your menu. ✨ Â
photos:Â