Home bakery specializing in cakes, pies, cookies, biscuits and other Sweet Southern staples!
(18)
08/05/2022
Hello to all! My latest trip to Sam's for ingredients for orders I have on the books has made me realize I can no longer afford to continue to operate this business part time. (I can only operate part time due to being a full time mommy, this is now my side hussle! Haha) The price of ingredients have gone up drastically over the last 6 months. For example I used to be able to buy butter for 2.50/lbs now it is close to 5/lbs. I use ALOT of butter. I am no longer able to make a profit doing this part time. Therefore other than the orders I currently have on the books I will not be able to take anymore at this time. Thank you for your understanding. This industry has taken a HUGE hit during this season of economic recession. Please continue to support local bakeries and restaurants and DO NOT complain about price increases. We are all struggling, including businesses. I will let yall know when I will be taking orders again. Thank you for your support 🙏🏻
HAPPY GRADUATION WEEKEND!! 🎉🎉🎉
RED VELVET W/BUTTERCREAM
#2022
05/01/2022
Such a fun and simple AKA sorority cake!! 💖💚💖
Fresh berries atop a strawberry marble cake with buttercream frosting! 🎉
04/30/2022
Casino Night cookies for a special 50th birthday celebration!
04/30/2022
Any New Girl fans out there??? Iykyk!! "MA called the bees are back!" lol
Such a fun birthday cake for one of my favorite customers! 🎉🎉🎉
Coconut cake with Buttercream made this cake taste as fun as it looks! 😋
02/27/2022
What a fun birthday cake! 🎉🎉🎉 Vanilla marble cake in some pretty fabulous colors 💁🏼♀️
02/05/2022
Summer doesn't only have to be when it's hot outside!! These Lemon Blueberry Cupcakes are such a great way to feel warm on the inside!! 🎉💫🙌🏼
02/05/2022
🎉💞 MEOW!! 💞🎉
Happy Birthday!
12/11/2021
💞🐆🎂🙌🏼🎂🐆💞
12/11/2021
💞🐆🎂 GIRL POWER 🎂🐆💞
12/10/2021
BABY BOY! 👶 💙 🐘 🎉
11/24/2021
Rrrruffles for dayzzz! 💁🏼♀️💕🎂 Super fun rainbow cake for an amazing 5 year-old!
Chocolate cake with buttercream ruffles and fondant clouds/rainbow.
11/19/2021
Happy Fall Yall! 🍂🥧🦃💁🏼♀️
It was a blast making these beautiful cookies this week!
I hope you and your families have a wonderful Thanksgiving holiday ❤
11/06/2021
🧁CUPCAKE BAR🧁
Four DOOL worthy flavors of cake!!
1. Lemon Supreme
2. Pumpkin Spice
3. Chocolate Peanutbutter
4. Sangria
What an amazing spread chosen by the beautiful bride !
The venue was so beautiful and perfect for this Autumn wedding! 💞
11/06/2021
🍷🙌🏼SANGRIA WEDDING CAKE🙌🏼🍷
Chocolate Red Wine Cake with Vanilla Buttercream, layered with fresh berries and a dusting of cinnamon! Topped with a rich chocolate ganache drip and of course more berries! 💞💞💞
The bride picked out this beautiful cake for her special day!! I am so thankful that she trusted me to make her cake dreams come true! 🥰 CONGRATULATIONS to the bride and groom 💁🏼♀️
10/23/2021
We added a new helper to our team! 9ish months later I'm back at the baking game this weekend! 🙌🏼🥰💁🏼♀️
It's been a whirlwind of emotions, and sleepless nights to get to this point! lol. I'm not planning on publishing a holiday menu this year. Who knew taking care of a tiny human was so demamding...lol. With that being said I'd love to make you something special by request. DM me or Email me @ [email protected] Thank yall for the love and patience 💓
05/09/2021
What a wonderful wedding weekend!! 💞🙌🏼🧁🎉 so so happy for the bride and groom!! Working with them was a dream from start to finish, thank you for allowing me to be part of your special day! 🙌🏼🙌🏼🙌🏼
FLAVORS:
Bride's Cake: Lemon Lavender w/Creamcheese Frosting.
Cupcakes: Chocolate Espresso Mint, Gourmet Red Velvet, Chocolate Peanutbutter w/Toasted Almonds, and "Wedding Cake" (Almond Cake w/Almond Frosting)🤌🏻🤌🏻🤌🏻
Everything was so gorgeous! Congratulations yall 🥰🥰🥰
05/07/2021
Beautiful pink cupcake bouquets for a special brides wedding shower! 💞🧁🎉💞
05/03/2021
Coffee and Doughnuts Cake!
My brother loves him some doughnuts but I wanted to make him a cake...so this beauty was born! 🎉🎉
💫💫💫💫
Espresso Cake Layers.
Espresso Cake Soak.
Espresso Buttercream.
Homemade Salted Caramel.
Krispy Kreme Doughnuts.
💫💫💫💫
02/12/2021
Long time, no post! Such a beautiful cake to break back into yalls feeds with 🙌🏼💞🙌🏼 this cutie is a birthday cake fit for a Queen 🎉🎉🎉
I haven't posted any seasonal menus this year yet.... but I am still accepting special cake, cookie or treat orders! 💫💫💫 if you have any questions let me know! 💁🏼♀️
01/08/2021
❤ Creating a Valentine's menu! ❤ Lots of mini dessert options to share with your Valentine! 🥰🥰🥰 What would yall like to see on there?
01/03/2021
🎉HAPPY NEW YEAR🎉
First cake of the new year was this festive Kobe Bryant cake!
🏀🏀🏀
12/22/2020
🎄Assorted GLUTEN FREE cookie box🎄 full of joy, not gluten!
Chocolate Chip - crunchy & chewy.
No Bake - Peanutbutter & Chocolate.
Molasses - Crisp outside, pillow soft on the inside.
💫💫MERRY CHRISTMAS💫💫
12/21/2020
❤ANNOUNCEMENT❤
Going into Christmas week i wanted to let yall know I will be taking a break between December 25th - January 1st. I am beyond thankful for everyone who has supported me this year 🙌🏼💞🙌🏼 Your orders have supported me through a year of many new beginnings. Love to all! ❤
Xoxo-
Abigail
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My name is Abigail...imagine that! haha. My love of all things baking started at a very young age, by helping my mom in the kitchen growing up. My mom is the best southern cook I know to date. She makes everything with love and tradition, just like her mom and grandma. I loved waking up to the smell of fresh buttermilk biscuits and conecuh sausage! Makes my mouth water just thinking about it! lol. Mom showed me the ropes of savory cooking and the basics of baking. I love to cook but I am OBSESSED with baking!!
With this new found obsession for baking, a fire had been ignited within me. I started my own home based baking business at the age of 13 at the height of the national cupcake craze! I named my business Abby Cakes and I was going to make the best cupcakes EVER!! As a 13 year old this was my life, wake up do school (I was home schooled BTW #nerd), bake cupcakes, make marketing materials on my moms Print Master software to send with my dad to take to work. I ended up setting up at a few festivals and catering a few weddings with cake and cupcakes to match!
By the time I graduated High School I knew I wanted to own my own bakery one day...like a real brick and mortar bakery with a shiny bakery case and everything! I knew how to bake and my 2nd favorite activity other than actually baking was reading and collecting cookbooks so I decided to go to college and get a business degree instead of going to culinary school.
College was awesome...I studied all the time and went to ZERO parties and ended up graduating with a 4.0 and I was going to RULE THE WORLD!!! I wanted to take a break from the owning a bakery idea and try and tackle corporate America, because you know...I’m a college educated woman now and I CAN DO ANYTHING!! lol.
Applications were filled out by the dozens to places like, Amazon, Google, and literally any corporate big girl job I could find to a apply to... Well about 2 months after I started applying post-grad life hit me HARDDD. I was not getting any calls back on any applications or interviews and I began to feel like a complete and utter failure.
I ended up landing an Assistant Bakery Manager position at a nationally known grocery store. It payed the bills as soon as I found out how I could move up in the company I was hooked! I AM A WORKAHOLIC btw... so this worked out great for me. I worked my butt off and ended up holding many in store positions before I actually achieved my goal of become a corporate woman!
Corporate life was awesome at first. Travel, Money, Working all the time. I was great. I did this for 3 years and one day something SHOOK me back to reality. I found myself working just for the money and enough was never enough. This is was not my passion, this was not my childhood dream, this was not me.
I ended up quitting my cush corporate job to go back to my roots and dig into small business america to learn how to achieve my childhood dream of that bakery with the shiny case in it! I started work as a local bakery in Nashville as a Pastry Chef which lead to a manager position at another small bakery and then a head Pastry Chef position at another great local bakery! I had to go back to my roots to really be happy with where my life was heading.
I decided to finally pick back up what my 13 year old self started. I have grown from Abby Cakes to Abigail’s Cakery and Southern Patisserie. I plan on taking this journey where it will lead me because I know this is where I am supposed to be! This is just the beginning and I don’t have that brick and mortar shop yet but I know I will one day!!
All my recipes are inspired by all the great southern bakers before me! I hope to make them proud.
I hope this inspires you to stop and think about what you really enjoy in life. Are you working towards your goals? Are you happy with where you are at? You have the answers inside you already and there is always a way to make your goals and dreams a reality!
