Morton's Fork Catering

Morton's Fork Catering Great food is the life of the party. 1982 marked the opening of a Cafe in the resort area of South Dartmouth, Padanaram, Massachusetts.

The grill -- wood-burning mesquite, the pasta-- made from scratch, the desserts -- decadent, the produce -- native, the striped bass and bluefish -- paraded through the dining room after being caught, and the rhythm and blues -- driving. This was Bridge Street Cafe—ahead of its time and a landmark for 20 years. Chef and Owner, Greg Morton entertained celebrities, sailors from around the world, leg

endary boat builders, and dedicated summer clientele. Dom DeLouise wanted one of everything, David Duchovny ordered the soft shell crabs, Gene Hackman loved the barbecued lamb—you never knew what to expect, except great food prepared in an open kitchen that had soul. That is Greg’s credo to this day—keep it fresh, keep it simple, and show it off. Appearances on Evening Magazine, The Food Network’s “In Food Today” and regular teaching classes at local venues enhance Greg’s celebrity status, and nurture a devoted local following and his very successful catering operation, Morton’s Fork. The synergy of music and food has always been close to his heart. “Take the food out on the road and put on a show—it’s just like being on stage”, says Morton, a bassist and rock and roller, with a strong tie to high-energy rhythm and blues. Catch this guy before he’s out of sight—the food man, the big man, Greg “Earthquake” Morton.

09/19/2023
Oh yeah!
09/05/2023

Oh yeah!

Great staff, great evening at Potomska!
09/04/2023

Great staff, great evening at Potomska!

05/20/2023

Out now: "What You Got (Sure Is Good To Me)", the second single off of Duke and the Drivers' upcoming retrospective "Showtime"

Originally released on 1975's "Cruisin" on ABC Records, "What You Got (Sure Is Good To Me)" became one of Duke's biggest hits and has now been remastered for a fresh new listening experience.

Enjoy it now on all streaming platforms, and don't forget to add it to your favorite summer playlist: https://open.spotify.com/track/0x1I9GK5zBwbjtGl5Zq95f?si=d2c0be047a2143d2

Now were talking'!  Happy Holidays from The Fork. Check in if you need something prepared. Smoked Salmon, Tenderloin, et...
12/19/2020

Now were talking'! Happy Holidays from The Fork. Check in if you need something prepared. Smoked Salmon, Tenderloin, etc. xGreg

As a world-class jazz double bassist, composer and band leader, Charles Mingus is one of the most celebrated figures in American music. He was well-known...

06/12/2020

We are cooking! Check in!
508-994-7200 message
774-263-8983 Greg's cell

We are cookin' for them S U N D A Y!!Mulligatawny SoupPappadumsChick Pea and Vegetable CurryNan This is a killer show......
11/15/2019

We are cookin' for them S U N D A Y!!

Mulligatawny Soup
Pappadums
Chick Pea and Vegetable Curry
Nan

This is a killer show....don't miss it!!!! -EQ

Sunday Funday at The Z! Hop aboard Taj Express for a high-energy production of colorful costumes, joyful dance, and thrilling live music. Tickets from $35 ($10 for students!) at https://zeiterion.org/taj-express/

This is the perk of being a caterer.....
10/16/2019

This is the perk of being a caterer.....

A special thanks to all who represented our community at today's ArtsBridge breakfast! We greatly appreciate your input on upcoming programming at The Z.

09/17/2019
Beef Shishkebob for a few!Marinated and high heat grilling with lump charcoal...South Dartmouth Beef! Thanks Jordan Farm...
07/21/2019

Beef Shishkebob for a few!
Marinated and high heat grilling with lump charcoal...South Dartmouth Beef! Thanks Jordan Farm......

We'll be there T O N I G H T....with a Paella to live for!!
07/18/2019

We'll be there T O N I G H T....with a Paella to live for!!

The Fork strikes again!
04/21/2019

The Fork strikes again!

TAB.com.au's Mitchell Lamb believes Race 1 at Flemington is Mintha's to lose, while expecting big improvements from Morton's Fork at Flemington.

Feeding the s t a r 's
04/01/2019

Feeding the s t a r 's

This week at The Z: Duke Robillard at Stage Door Live on Thursday, Experience Hendrix on Friday, NB Lyceum presents W. Kamau Bell on Saturday and World of Musicals on Sunday! Tickets at https://zeiterion.org/all-shows/

09/25/2018

A Grand Day in August--
The Recipe? Great Clients, Great Staff & Great Food!

08/14/2018

Looking forward to my Alewives luncheon residency!

07/18/2018

Don't miss our Annual Garden Party at HASKELL GARDENS!

Friday, July 20th, 6PM – 9PM

Cocktails – Hors D’oeuvers – Live Music – Silent Auction – Raffle

The Garden Party will be held at the lovely Allen C. Haskell Public Gardens: 787 Shawmut Avenue New Bedford, MA

For tickets visit: https://bit.ly/2t7TBIx

We will be there!  Paella pan in hand!
07/15/2018

We will be there! Paella pan in hand!

New Bedford Fishing Heritage Center will host its Seafood Soirée Thursday, July 19, 5:30 to 8:30 p.m., at the Wamsutta Club, 427 County St.An upscale

Address

343 Dartmouth Street
New Bedford, MA
02740

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