12/10/2025
This week will officially go down as my busiest week ever in two plus years of running my charcuterie business! 🙌
Today’s pics are from a local mixer right here in Norman, and yes… there were THREE full tables overflowing with food and festive decor! 🧀✨ Crowd favorites were the goat cheese + honey + pistachio + fig jam combo, and my own home-baked sourdough and butter boards. I’m telling you… if you haven’t tried it, you don’t know what you’re missing! 😋
I’m tired in the best way, and so grateful for all the support that keeps weeks like this coming. One table down, two to go! 🫨