Labor Charge: This charge covers the cost of transportation, labor to set up, clear, and serve the event for the hours specified. $50 every two hours. Gratuity: This tip that is usually presented to the wait staff the evening of the event- or 18% of the bill. For your convenience, we will add this suggested gratuity to your invoice. Please let us know if you wish to adjust the amount. Sales Tax: R
equired by the state of Pennsylvania, 7%, or (present your tax-exempt certificate)
Dinner Ware: Except specified otherwise, all dinnerware will be paper, plastic and disposable. China, Silverware, Glasses, Cloth Napkins and Tablecloths can be provided for additional charge. $1.50 pp
Coffee and Soft Drink Bar: Except specified otherwise, all drinks and coffee will be provided in throw away paper products. $1.00 pp, unlimited drinks. (Pricing varies) …Additional types of hor d’oeuvres can be made upon request. Contact me today or visit my website for the full menu and booking!
