Dutchmasters Catering

09/03/2022

Who says you can't spice up Southern comfort food! Enjoy this delicious recipe for Hatch Fried Chicken from

https://yes-moreplease.com/2014/08/hatch-fried-chicken/

07/19/2017

Bread Pudding with Whiskey Cream Sauce! https://youtu.be/h2UFSI_N-gA So what makes this prized recipe so good? It’s the secret bread ingredient....

02/22/2016

Neat facts......

Chuck Wagon History and Cooking......Your excellent guidelines will be of great help to many. Nice post. I enjoyed reading it. Thanks!

01/22/2016

It's a BIG exposition hall....I'm setting up front and center....

01/21/2016

Loading up to head out for the show in Ft. Wayne......many demonstrations to do. Hoping to meet lots of nice Hoosiers!!

http://www.outdoorsportslakecabinshow.com/

Complete outdoor, cabin and cottage lifestyle show in Fort Wayne Indiana at the Memorial Coliseum

08/04/2014

Finally adding a wagon to "the show". Lots of work ahead to convert this into a real chuckwagon, but well worth the effort......

08/03/2013

Ok, who wants to book a party?

TEQUILA BBQ RIBS
1-2 racks baby back pork ribs
Texas Chef BBQ rub
Tequila BBQ sauce

preheat oven to 250 degrees
Place ribs in a large pot,large enough to hold 1 or 2 racks of ribs
completely cover with water
bring water to a boil over high heat
when water comes to a boil reduce heat to medium and continue boiling until rib rack will droop when held by tongs this should only take about 20-30 minutes depending on size

remove from heat and lay ribs on cookie sheet
sprinkle BBQ rub over ribs making sure to cover completely
place in oven
after about 10 minutes baste the ribs completely with Tequila BBQ sauce
baste with BBQ sauce 2 or 3 times during the cooking process
slow roast the ribs until tender

if you are concerned about the Tequila with kids,the alcohol cooks off

enjoy these bad boys and have plenty of napkins or dish towels

note:you can also finish these ribs on a grill or in a smoker if you prefer

08/03/2013

A candidate for the new ice cream freezers.......

I think this is going on the dessert menu tomorrow night! ~ Mike

Bourbon Brown Sugar Ice Cream

http://girlinthelittleredkitchen.com/2013/08/bourbon-brown-sugar-ice-cream/

08/03/2013

Test, test.......

06/02/2012

Another fun video I had the priviledge of shooting with Dan Brooks, the Cast Iron Ranger with New Mexico Game and Fish. Its a really simple version of a Peach Crisp. Enjoy !

Learn how to make a very scrumptous Dutch oven dessert with Dan Brooks, the Cast Iron Ranger and Brent Bolton from Dutchmasters Catering.

06/02/2012

Just one possibility on the "Disc-It".

Dutchmasters' Brent Bolton whips up a creative recipe on the Disc-It. var playerhost = ((https: == document.location.protocol) ?

10/20/2011

OK....I discovered that the Nopal Frittata video on You Tube was removed by New Mexico Game and Fish. I asked why, and was told there was a copyright infringement because of the music chosen.....they are reworking the music and hopefully reposting it soon. Sorry.....

10/19/2011

Mark 6:42 "And they did all eat, and were filled". We live by this verse as a company goal......smile.

02/19/2011

OK......its finally out. The You Tube video here is the short version with the old time movie style sped up sections. They should be posting the full length version this coming week. Episode 2 should be out in a few weeks...............

http://www.youtube.com/watch?v=UfH4Z09kYxo&feature=player_embedd

Enjoy !!

Learn how to make a frittata with Nopal or cactus pad with the Cast Iron Ranger and Brent Bolton from Dutchmasters Catering.

08/17/2010

Got to cook Saturday night with Daniel Denton of Mule Barn BBQ for a private party in the south valley of Albuquerque. Pictures and story to be posted soon !

04/08/2010

WOW.....i finally figured out how to set up a page for Dutchmasters !