14/01/2025
Who's ready for Burger Day tomorrow?!
Tuesdays have turned into huge days at the truck and we're loving all the excitement our new lineup of Craft Burgers is getting. The Hogfather has gotten a quick cult following, and The Smokehouse has always been a favorite.
Tomorrow we're debuting a BRAND-NEW BURGER suggested to us by one of our favorite customers and biggest burger fans--an 11-year-old who knows exactly what he wants: The Mac Burger will be a 1/3 lb smash burger pressed extra-flat for a crispy exterior, topped with double cheese, bacon, & our house mac & cheese seared on the flat-top for a nice outer crust and interior gooeyness.
Our burgers are made from 100% certified angus brisket raised at local ranches that we grind ourselves.
Have an idea of a burger you'd like to see us bring on? Let us know!