Merry Christmas
Spare ribs layered with Heath Riles BBQ pecan, sweet and garlic butter rub, bathed in butter bath and finished with IOWA SMOKEHOUSE BBQ. All crafted on the Oklahoma Joe's Smokers Highlander and fueled by Kingsford Charcoal. Merry Christmas
Merry Christmas
Cowboy steak seasoned with Heath Riles BBQ everyday and garlic butter rub. Smoked on the Oklahoma Joe's Smokers highland and seared on the 22in Weber Grills kettle. Fueled of course by Kingsford Charcoal and apple wood.
Holidayappetizer
Holiday appetizer. Some #johnsonvillesausage and a sauce experiment thanks to Galena Canning Company and IOWA SMOKEHOUSE. It turned out AMAZING.
FINALLY we have figured out mac and cheese. Now time to experiment!
FINALLY we have figured out smoked mac and cheese. Now it’s time to experiment!
Learn something new every time.
Goose Lake Fire Department 4th Annual Smoke Competition