Polished Chef

28/05/2024

A few recent reviews from clients that showcase why Polished Chef is the best private chef company on 30A. Our chefs deliver the best quality service in the comfort of your own home. 👏🏻 👨🏻‍🍳 🍽️

booking/inquiry visit thepolishedchef.com

09/05/2024

Looking for something more casual? The backyard seafood boil is a great option! You choose your preferred seafood options. Common choices are king crab legs, Louisiana crawfish, lobster, sweet corn, potatoes, shell-on or shell-off Gulf shrimp, Andouille sausage, clams, and so much more. The best part is ending it with a key lime pie made from scratch! 🍋‍🟩 🦀 🌽 🦐

booking/inquiry visit thepolishedchef.com

05/05/2024

A 4 course dinner with Chef Robert and some beautiful ladies! We love being able to cook for our clients in the comfort of their own homes.

booking/inquiry visit thepolishedchef.com

04/05/2024

We love being able to provide multiple types of services for our clients! Hiring Polished Chef allows you to have a stress free vacation with your family. Thanks Karen for the review! We look forward to working with you in the future 😄

booking/inquiry visit thepolishedchef.com

24/04/2024

Chef Nathan’s signature cocktail the espresso martini pairs perfectly with dessert! ☺️

For booking/inquiry visit thepolishedchef.com

19/04/2024

https://youtu.be/e4GTWpYahv4?feature=shared

Check out Chef Nathan’s wagyu meatball recipe on YouTube 🍝 Don’t forget to subscribe and give the video a thumbs up! 😄

Ingredients needed to make Chef Nathan's Wagyu Meatballs Serving size: 4 meatballs Sauce: 1 large can of San Marzano tomatoes1/4 cup of minced garlic1/4 whol...

17/04/2024

Look at this delicious key lime pie 🤤 Every item is made from scratch on site, including our desserts!

Key Lime Pie
homemade graham cracker crust, key lime custard, fresh vanilla bean whipped cream

For booking/inquiry visit thepolishedchef.com

16/04/2024

If your group enjoys wine we always recommended the Premier Evening 🍷It’s what we do best!

Elevate any occasion with a five course custom built wine dinner featuring small batch allocated wines in the comfort of your home. Choose from our fine offerings with seasonal ingredients sourced locally and globally. We will pair the wine and handle everything; even the clean-up. Ask for The Premier Evening when you inquire.

For booking/inquiry visit thepolishedchef.com

15/04/2024

At Polished Chef we offer kid friendly options upon request!

For booking/inquiry visit thepolishedchef.com

06/04/2024

This Mother’s Day weekend, treat your mom to an exquisite evening with Executive Chef and Sommelier of The Polished Chef, Nathan Davis!

An exclusive experience full of thoughtfully curated recipes and wine pairings is just what she needs! 🍷🦞

To reserve your seats, call 662-451-6750, extension 3 or visit:

https://www.vikingrange.com/consumer/cookingschool/classes/class_detail.jsp?skuId=vcsSku3534000003-40&prodId=prod18150281&id=cat12790031

06/04/2024

Check out Chef Nathan on WJHG-TV! Perfect quick and easy meal 👏🏻

1lb fresh steak cut into 1 inch cubes(tender cuts)
3/4 cups of soy sauce
1/4 cup honey
1 tablespoon chili paste
1 tablespoon minced garlic
1 red bell pepper
1 yellow bell pepper
1/2 red onion
1 pack whole baby mushrooms
1 pineapple

Mix soy sauce, honey, chili paste, and garlic in a mixing bowl and add cubes steak to marinate 25-45 minutes. Cut bell pepper, onion, and pineapple into cubes. Piece by piece place onto skewer and grill at 400 degrees for 8-10 minutes. If prefer well done, moved to top rack after 8 minutes and cook grill closed for 8 more minutes. Serve fresh off the grill over rice or mashed potatoes. More recipes on YouTube via The Polished Chef and online at thepolishedchef.com

It's grilling season, and Friday morning, we learned how to make some delicious food for the grill!

06/04/2024

https://youtu.be/9fTywRruOyA?feature=shared

Check out Chef Nathan’s spinach & artichoke dip recipe! Make sure to subscribe too! 😉

04/04/2024

Tune in to channel 7 news tomorrow morning to see Chef Nathan’s Spring Special! 👨🏻‍🍳

Book/inquire at www.thepolishedchef.com

01/04/2024

A heartfelt thank you to Polished Chef for their sponsorship this season.

If you are looking for an elegant culinary experience in the comfort and privacy of your home with a private chef then look no further.

https://thepolishedchef.com/

31/03/2024

Happy Easter from the Polished Chef team! ✝️🐇

Book/inquire at www.thepolishedchef.com

28/03/2024

Look who is on the cover next month! Congrats Chef Nathan!

The Culinary Issue

Let’s get cooking! This Culinary Issue is all about celebrating the love of food and those who love making it for others. Our cover star, Chef Nathan Davis, created his business around this idea. The Polished Chef is a private dining service where Davis and his team join clients in their homes to cook and serve incredible meals for any event. Others along the Gulf Coast of Northwest Florida, like the chefs at The Citizen, Ambrosia, and Seagar’s, share their creations in a restaurant setting instead. We’re also thrilled to celebrate the milestone 75th anniversary of Seagrove Village MarketCafé, a local institution in our area. Then, journey with us to NYC as Chef Roberto Santibañez tells his story of blending traditional Mexican cooking with French techniques in his many restaurants around the US and Mexico. If you love to cook, be sure to check out our roundup of recipe books and our C’est la VIE shopping guide for the kitchen. We’ve also included some sneak peeks of VIE’s new coffee-table book, COOK: Cocktails. Cuisine. Culture. There’s so much to savor, we decided to do another culinary-focused issue for May 2024, so stay tuned!

28/03/2024

Check out Chef Nathan's Quick and Easy Brownie Recipe! Let us know what recipe you'd like to see next!

Ingredients:1 stick of butter1/4 coca-cola1 cup chocolate chips4 eggs1 cup sugar1/2 cup brown sugar3/4 cup flour1/4 cup cocoa powderBake at 350 degrees for 3...

27/03/2024

Seats to experience an exquisite evening with our guest chef, Nathan Davis, are going quickly! 🦞 🥩 🍷
Reserve yours by calling 662-451-6750, extension 3 or by visiting the link below:

https://www.vikingrange.com/consumer/cookingschool/classes/class_detail.jsp?skuId=vcsSku3534000003-40&prodId=prod18150281&id=cat12790031

26/03/2024

At Polished Chef we let our reviews speak for themselves. We greatly appreciate everyone who leaves us a review after using our services. Shout out to Chef Robert! We are so grateful to have someone as talented as him on our team.

To learn more about Chef Robert you can visit our website and click the about tab where you’ll be able to meet the team!
Book/inquire at www.thepolishedchef.com

24/03/2024

An elegant culinary experience in the comfort and privacy of your home 🥂

Book/inquire at www.thepolishedchef.com

23/03/2024

Where does your chef source their ingredients? At Polished Chef we strive to use fresh local in season ingredients! 🥬🥩🦪🦞

Book/inquire at www.thepolishedchef.com

21/03/2024

Elevate your private chef service with your choice of cocktails made with premium quality spirits and ingredients! 🍾🍸

Book/inquire at www.thepolishedchef.com

13/03/2024

If you’ve had our jumbo lump crab cakes you already know how good the lemon/caper white wine sauce is 🤤 😍

Book/inquire at www.thepolishedchef.com

11/03/2024

Do you love caviar?

Chef Nathan works directly with the source to offer the freshest seafood in the 30A area and from around the country. The Polished Chef partners with Paramount Caviar and other companies to provide a variety of premium caviar for our guests. We can customize your caviar tasting experience with wines from around the world, champagne from France, custom curated cocktails, and other traditional accompaniments. We often add it to our iconic Chilled Seafood Tower to add a burst of flavor with every bite.

For more information visit our website!
www.thepolishedchef.com

09/03/2024

Way to go Chef Nathan! 👏 Tickets are on sale now!

07/03/2024

Have you heard about the Premier Evening experience with Polished Chef? 🍷🍽️

Elevate any occasion with a five course custom built wine dinner featuring small batch allocated wines in the comfort of your home. Choose from our fine offerings with seasonal ingredients sourced locally and globally. We will pair the wine and handle everything; even the clean-up. Ask for The Premier Evening when you inquire.

www.thepolishedchef.com

06/03/2024

🦞 & 🥩

Center cut Texas wagyu filet mignon, petite Maine lobster tail, brown butter/truffle cauliflower purée, roasted mixed local vegetables, aged balsamic & red wine demi-glace

www.thepolishedchef.com

04/03/2024

What pairs perfectly with an espresso martini? One of our most popular desserts, a key lime pie! 😋

www.thepolishedchef.com

04/03/2024

One of our most popular appetizer options. The jumbo lump crab cake 🦀

www.thepolishedchef.com

15/12/2023

Let us take the stress off your shoulders this holiday season, book our all-inclusive winter special to enjoy an elegant culinary experience in the comfort and privacy of your home. We take care of everything, even the clean up! 🎄❄️✨

With this option, you can choose an appetizer, salad, entree, and dessert. You can choose from our most popular dishes such as our famous Jumbo Lump Crab Cakes, Filet Mignon, or Key Lime Pie! 🦀🥩🥧

Book/inquire with us at www.thepolishedchef.com for more information.



30AEats 30A Food & Wine Food Network