The Big Cheese

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The Big Cheese Come with me on my food truck journey! It is hard to believe that we have been serving Chatham County and surrounding areas for 6 years.
(51)

We have enjoyed every minute of it. We truly appreciate all the love and support we have gotten throughout the COVID pandemic. Without you all, we would not have made it through. THANKS!!

2017
I'm so excited to be starting my food truck. Come along with me as my husband and I build the truck and start this new adventure! Then, help us kick off our beginning into the exciting world of mobile food.

28/10/2024

We had a great weekend at The Isle of Hope Art & Music Fest. I know that we made lots of new friends . Please like, follow and comment on our social accounts about our new menu. Did you know that our Memphis Belle starts with smoked pork shoulder that is chipped and sauteed with our amazing sauce before being paired with melty aged Swiss alpine Gruyere' and danish Fontina cheese? Comment if you have had one.

09/09/2024

Never a dull day. Fire on TBC

Big Cheese is back baby! We will be in Springfield this Friday evening and at Richmond Place on Saturday 4:30.
04/09/2024

Big Cheese is back baby! We will be in Springfield this Friday evening and at Richmond Place on Saturday 4:30.

Big Cheese is back baby! We will be in Springfield this Friday evening and at Richmond Place on Saturday 4:30.
04/09/2024

Big Cheese is back baby! We will be in Springfield this Friday evening and at Richmond Place on Saturday 4:30.

Crispy Garlic Herb locally baked white bread with the streachiest cheese we could find and sharp cheddar for just a litt...
29/08/2024

Crispy Garlic Herb locally baked white bread with the streachiest cheese we could find and sharp cheddar for just a little kick. This is the Suzie Q, named after the B-24 Bomber and her valiant crew who gave all.

The front runner for TBC has always been the Rosie, So we had to keep her, with some minor tweeks and we know you'll lov...
27/08/2024

The front runner for TBC has always been the Rosie, So we had to keep her, with some minor tweeks and we know you'll lover her even more.

The Big Cheese is finally certified. We have a phase one menu that we are rolling out on Sept 6 at Springfield first Fri...
25/08/2024

The Big Cheese is finally certified. We have a phase one menu that we are rolling out on Sept 6 at Springfield first Friday. We will introduce you to each of our new sandwiches over the next week on our social platforms. We know you'll love them. Please follow along and comment below.

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