What do you want to see on the menu?
A little trip down memory lane. cooking always invokes so many core memories for me, it's where I let my inner child out to play and create something new from something very old. What smells spark nostalgia for you? #utahprivatechef #parkcity #slcvegan
A pinch of sass, a dash of brat, and a cup of stubborn. That’s what it takes to make good food that happens to be vegan. #slcvegan #utahchef #privatechef
We’re down at Sweet Hazel & Co doing a pop up! Come down and enjoy vegan Butter Chk’n, basmati rice, and hand made garlic Naan! We’re here until 4pm or until we sell out!