Angela’s Catering of Baltimore, provides delicious food and beverage for events accommodating between 20 – 300 people.
A graduate of Baltimore International College, Angela’s culinary and purchasing expertise have placed her catering services in high demand. Since having moved to Maryland in 2005, Angela has had the privilege of serving the military community and has provided catering for many high profile events. She has been formally recognized by the Department of The Army for her excellence and works regularly with the Federal Government and the civilian public alike.
12/02/2015
Vegetable Lasagna, Pork Tenderloin with a Sausage Stuffing and Cranberry Sauce and Homemade Pumpkin Pie.
14/03/2013
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