Savvy Meal Solutions

08/08/2024

We know summer is ending 😪, but we still have summer scents in stock!! Message us for any inquiries, and get them while they last!

12/06/2024

Sunday's menu:

Herb baked chicken
Lemon Dill Salmon
Ground turkey spaghetti
Sautéed shrimp
Green beans
Cabbage
Baked potatoes
Yellow rice

06/06/2024

Sunday's menu:
Skewers (veggie, chicken shrimp)
Lemon pepper cod
Black bean burgers
Butter & herb kernel corn
Squash and zucchini
Broccoli
Coconut rice
Buttered red skinned potatoes
Orders due by 6p Thursday

29/05/2024

Here's Sunday's menu. Orders need to be in my noon Friday

Ground turkey stuffed peppers
Grilled chicken
Bakes salmon
Sautéed shrimp
Green beans
Asparagus
Garlic Parmesan Rice
Roasted Sweet Potatoes

14/05/2024

Free game. Good food

05/04/2024

CLIENT – How much will it cost to do this job?
CHEF- $2,800 dollars to feed 50 people

CLIENT – That’s too expensive for this job!
CHEF – How much do you think it should cost?

CLIENT – $800 max! It’s a simple job!
CHEF – I can’t do the job for so little.

CLIENT – People in your line of work wants to make a huge profit!
CHEF– I’m sorry you feel this way. Why don’t you do the job?

CLIENT – But, but, I don’t know how to do any of that.
CHEF – For $900, I can teach you everything you need to know to do the job. You can then use $800 to do the job, and you’re still saving $1,100. Also, you will obtain all the knowledge and the experience for the next time you need to do this job.

CLIENT – Deal!
CHEF – Great! To start, you need to buy decor/display and food warmers. You will need a knife kit, menu options, food supply, recipes and skill.

CLIENT – But, I don’t have any of those things or the experience and I can’t buy all that for just one job!
CHEF – Ok. I can rent you my knife kit and display setup equipment for another $300. You’re still saving $800.

CLIENT – That’s cutting my savings, but I will rent your equipment.
CHEF – Perfect! I’ll be back Saturday and we can start.

CLIENT – Wait! I can’t Saturday. I only have time today.
CHEF– I’m sorry, I only teach others on Saturdays. I have to prioritize my time and my equipment needs to be in other jobs I have during the week.

CLIENT – Ok then. I will sacrifice my family’s plans on Saturday.
CHEF– Right, me too! Oh, I forgot. If you’re going to do the job yourself, you need to buy the food. There’s a high demand nowadays, so your best bet is to get a truck and be at the chef store by 7am before other chefs and restaurant owners get there.

CLIENT – AT SEVEN IN THE MORNING? On Saturday? That’s too early for me. I don’t even have a truck!
CHEF– I guess you’ll have to rent one. By the way, do you have some helpers to help you load the truck?

CLIENT – You know what? I’ve been thinking. Probably is better for you to do the job. It’s better to pay you to do the job right and not having to go through all that hassle.
CHED – Good thinking. Sign here and let me get to work.

This is the truth.

People are not just paying for a job, they are paying for knowledge, experience, tools, time, family sacrifices, and other things you bring to the table.

Don’t let others dictate your worth.

~Chef 💯

09/02/2024

28/01/2024

Nationwide Hummus recall!

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/pita-pal-foods-lp-recalls-various-hummus-and-dips-due-possible-health-risk

Nationwide yourt recall!

https://www.foodsafetynews.com/tag/yogurt/

28/01/2024

MICROBIAL CONTAMINATION! PLEASE BE AWARE!

Microbial contamination is contagious, not just impacting the person ingesting the product or food!

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/haleon-issues-voluntary-nationwide-recall-robitussin-honey-cf-max-day-adult-and-robitussin-honey-cf

23/01/2024

Greetings all! Unfortunately, a review was left by someone who did not receive our services. Please take a moment to leave your personal experience to get us out of the dumps with an unwarranted 3 star rating. The review can be left with the link below. Thanks so much!

3.0 ★ · Caterer

17/01/2024

I'm speechless! How incredible!

06/01/2024

Listen!
Just order some! I'LL DELIVER IT TO YOU! Absolutely delicious and refreshing!

23/11/2023

Hey Family! Happy Holidays to you.
If you’re still in need of our Sweet Potato Pies…stop by Majestic Market
(on 10mile & Lahser), we just made a delivery!

13/11/2023

No additional orders will be accepted.
Thank you for your support!
We'll see you next week!

13/11/2023

Thanksgiving is 10 days away. Are you planning appropriately?

Consider this your warning...purchase your turkey by the end of the week so you can thaw it. Ours will be thawed by Tuesday so we have time for a seasoned bath! 😊

07/11/2023

Get your orders in by Thursday for Sunday delivery!

28/10/2023

Be aware. Here's the link to the article, too.

https://www.consumerreports.org/health/food-safety/lead-and-cadmium-in-dark-chocolate-a8480295550/

27/10/2023

Only 5 slots left! Get your order in ASAP!

Thank you all for the support. It's not even November and we're almost booked up!

25/10/2023

24/10/2023

THANKSGIVING MENU‼️
HOT OFF THE PRESS🔥🔥🔥
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Sweetjays Bakeshop
32895 Schoenherr Rd.
Warren MI 48088
*Next door to Little Ceasar’s Pizza

24/10/2023

Happy Thanksgiving!

Thank you for your continued support! Get your orders in! See you next month!

18/10/2023

In case you could use some research-based info to use in your home.

Be aware that licensed food service companies have a different standard to uphold for best by and expiration dates.

And....we buy fresh items for every event and weekly for our weekly menu.

See you on the 29th or at your next event!

18/10/2023

We'll see you on the 29th!

07/10/2023

The request and the elevated delivery!
Thank you to the Pontiac Regional Chamber for allowing us to serve the small business owners at 1st Fridays!