Expressive Catering was created in 2003 by Bonnie Hensley who brings over 20 years of food service and event coordination to this company.
Our Mission is to create a marriage of fabulous tasting foods with beautiful presentations that reflect the ambience & mood you wish to create for your special occasion. She has honed her talents at some of Kansas City’s
finest restaurants and hotels such as . . . The American Restaurant
As Director of Sales & Marketing
The Ritz-Carlton on the Plaza
As Director of Catering & Conference Servic
es
Hyatt Regency Crown Center
& Gilbert Robinson
We hand prepare all of our food fresh beginning with our produce & meats being personally selected by Bonnie or her chef. We try to utilize local produce whenever possible & grow our own herbs & some vegetables in the summer. We are working to become “greener” by recycling & composting.
Be the first to know and let us send you an email when Expressive Catering posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
