Roshi Personal Chef Services

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Roshi Personal Chef Services We are Personal chefs who specializes in Japanese Cuisine. Our sole purpose is providing an immersiv

We love a good fresh bite with the upcoming heatwave         chef
01/06/2024

We love a good fresh bite with the upcoming heatwave

chef

It’s the season of beautiful flowers 🌸, good friends 🥂 and fresh food 🍣
09/05/2024

It’s the season of beautiful flowers 🌸, good friends 🥂 and fresh food 🍣

Spring is here! Love little spreads of sushi rolls and nigiri when gathering with friends and family                    ...
03/04/2024

Spring is here!
Love little spreads of sushi rolls and nigiri when gathering with friends and family

Trying to cut the rice 🍚?Try a salad the Roshi way, sliced seared ahi tuna and seaweed salad, then topped with a creamy ...
16/03/2024

Trying to cut the rice 🍚?

Try a salad the Roshi way, sliced seared ahi tuna and seaweed salad, then topped with a creamy goma dressing

It’s fish Friday… what are you eating?This delicious roll is stuffed with blue crab then wrapped with soy paper and sear...
24/02/2024

It’s fish Friday… what are you eating?

This delicious roll is stuffed with blue crab then wrapped with soy paper and seared to create that crispy bite

Did your team win? 🏆 celebrate with a beautiful spread of sushi Did your team lose? Wallow in sadness by stuffing your f...
12/02/2024

Did your team win? 🏆 celebrate with a beautiful spread of sushi

Did your team lose? Wallow in sadness by stuffing your face with a beautiful spread of sushi 😉

Either way, you’ll want this in your home

Celebrate with your girls this Galentines season by elevating your charcuterie board with delicious freshly cut sashimi ...
06/02/2024

Celebrate with your girls this Galentines season by elevating your charcuterie board with delicious freshly cut sashimi and nigiri sushi 🥂

It’s the year of the dragon 🐉  Our “enter the dragon” roll features kani K**a crab, avocado and cucumber, topped with un...
03/02/2024

It’s the year of the dragon 🐉

Our “enter the dragon” roll features kani K**a crab, avocado and cucumber, topped with unagi designed to look like the scales of a dragon, add this beautiful roll to your next sushi experience celebrating the lunar new year 🧧

Hey everyone! I am excited to announce that I have joined a group of talented private chefs and caterers on . Cheferbly ...
29/08/2023

Hey everyone! I am excited to announce that I have joined a group of talented private chefs and caterers on . Cheferbly is a private dining reservation platform designed to change the way people celebrate special occasions by partnering with top private chefs to bring elevated culinary experiences into your home or your choice of venue.

Stay tuned for more info as I am preparing to continue serving my existing and new clients an elevated culinary experience through my partnership with Cheferbly.

180 pieces of sushinigiri was made on this night. And that’s just 1 out of the 5 courses
28/10/2022

180 pieces of sushinigiri was made on this night. And that’s just 1 out of the 5 courses

Sweet Shrimp “Ama-ebi”. I like the challenge of some eaters who “don’t like” certain foods. I love it even more when I c...
19/10/2022

Sweet Shrimp “Ama-ebi”. I like the challenge of some eaters who “don’t like” certain foods. I love it even more when I convert someone into a super fan of any dish they thought they would hate. This is one of those food items that will test your so called “adventurous foodie palette”. Try it, if you ever get a chance to. Better when it’s “live”.

I love working with positive minded chefs! Chef  is a talented sushi chef and he brings a lot to the Roshi team. I’m hon...
30/09/2022

I love working with positive minded chefs! Chef is a talented sushi chef and he brings a lot to the Roshi team. I’m honored to work alongside him!

This fresh sashimi salad was just the  beginning of a custom 5-course dinner inside a beautiful home in Malibu. Thank yo...
17/09/2022

This fresh sashimi salad was just the beginning of a custom 5-course dinner inside a beautiful home in Malibu. Thank you to for introducing this awesome group to us.

Happy Birthday Victor!

1st COURSE
1. Sashimi salad
2. Baked green mussels
3. Signature miso broth
4. Umami Edamame

2nd COURSE
1. Salmon tartare crispy wonton
2. Blue crab hand roll
3. Wagyu and bluefin tuna hand roll
4. Spicy Scallop hand roll

3rd COURSE
1. Omakase Zushinigiri Tour
Fatty tuna | salmon | yellowtail | Hokkaido scallop | UNi

4th COURSE
1. Surf and Turf special cutroll

5th COURSE
1. Lemon cheesecake

We arrive hours before dinner starts and we prepare all the fresh ingredients inside our clients kitchens. The food prep...
08/09/2022

We arrive hours before dinner starts and we prepare all the fresh ingredients inside our clients kitchens. The food prep phase before dinner service is my zen and sacred space. That's because I'm a super extroverted individual and I can easily get burnt out from too much social interaction. This time allows me to relax and recharge my batteries.

Summer nights are the best when privately dining inside your home. No loud music...no large crowds...and especially no w...
30/08/2022

Summer nights are the best when privately dining inside your home. No loud music...no large crowds...and especially no wait times.

Umami Garlic Edamame, one of our fan favorites dishes. It's a wonderful way to start the dinner with a burst of umami fl...
29/08/2022

Umami Garlic Edamame, one of our fan favorites dishes. It's a wonderful way to start the dinner with a burst of umami flavors in your mouth.

Create your own roll! We love being able to create personalized menus for our clients. It adds uniqueness and challenge ...
22/08/2022

Create your own roll! We love being able to create personalized menus for our clients. It adds uniqueness and challenge to every event.

Yellowtail Carpaccio | Ponzu vinaigrette | Jalapeno | Tobiko & broccoli sprouts
17/08/2022

Yellowtail Carpaccio | Ponzu vinaigrette | Jalapeno | Tobiko & broccoli sprouts

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