Retrolicious

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Retrolicious

Retrolicious modern retro classic comfort
FRESH IDEAS LOCALLY PREPARED you had it growing up, now taste is all grown up!

Your childhood favorites revisited with the ante uped on quality, flavor and interpretation. We wont serve it if it isn't good, so thats why we make food we'd love to go and eat out, but usually can't find. So if you find us we guarantee you'll crave it fortnightly!

16/12/2023

Being in the biz makes it challenging sometimes to make it to lunch, since we’re serving it so often ourselves. However, we had a Thursday off and made to first week of soft opening.

Widi and Jason have been working for a year to make this brick and mortar dream come true and we wish them all the best.

Their food was amazing and fresh on the truck and we can only imagine with a well trained team they will maintain the high bar they set in their former iteration.

We were treated with habanero chicken loaded fries, and even though we were trying to keep it healthier with a salad version of meals for lunch, we devoured it regardless.

Many blessings and much luck to this culinary duo.

07/12/2023

The year is winding down, but we’ll be popping up for a rare public event at PacWest 530 sw Madison (between 5th and 6th) 11-2.

We look forward to seeing and serving you our deliciousness.

Being an appetite and gear for the remnants of this atmospheric river. Perhaps the rain Gods will be kind and give us some reprieve.

15/10/2023

Worked an event last night with several other vendors, whom we hadn’t met before were another husband wife team, which has become more rare these days. They were refreshingly friendly and assisted in our reverse departure (truck and trailer combos are sometimes placed in tight spots, made more tight in a dark poorly lit space.

But then we had a medley of slices to taste. Solid pizza from a big blue converted bus with a wood fired oven and classic NY style dough. If you see them about, give them a try. And if you’re catering an event, they should be on your list.

09/10/2023

Stopped by for a pickup from our friend Jeff Chow … and over was a treat, along with a special delivery…but that’s another post altogether.

If you haven’t yet had the opportunity, go see Jeff and Margaret for some Oakland inspired Chinese cuisine.

18/09/2023

What could be more than ? You don’t technically have to be to make an amazing and delicious rich beefy with a proper mirepoix, loads of basil and garlic, slow cooked to perfection.

A good semolina pasta, a hearty scoop of sauce, cheese dust and a generous dollop of ricotta finished with red pepper flakes and fresh parsley….

This makes a sunday feel like a simple feast of pure comfort. A hug from a nonna you didn’t even know you had.

, it’s not just a slogan, it’s a lifestyle.

05/09/2023

Today’s catering special request was our and it was a …

A take on that Carl’s place with a slightly healthier, yet decadent final result.

The chicken simply grilled with melted cheddar, thick bacon, our cart made bbq sauce we call , But the game winning play was a triple dribble assist on some epic sweet Washington onion rings…

Cut deep, seasoned with our flavor, floured, egg washed, floured, egg washed and finished in crisp panko crumbs.

It’s the extra time prepping something simple yet fresh that put this beauty over the top…

You might know who we served, or it may have just been an air ball on our part, but either way palates we’re lit up like a scoreboard.

Thank you for the opportunity to execute our flavors.

24/08/2023

We said goodbye to one of the first couples we met as we embarked on our mobile food cart journey. Oscar and Linda the dynamic duo of (formerly well established as )

They were a staple of the scene from the west side to the east and all points north, south and in between.

We could always count on huge earnest belly laughs and smiles from Oscar and Linda’s watchful eyes keeping things on track and in order. An amazing team in life, and now on their next mobile adventure into the great wide open.

They sadly passed days apart which knowing their commitment to eachother is a rarity these days. Partners forever who will be deeply missed. Their authentic kindness and dedication to their family, friends and customers was and will be something to remember them by.

We love you both and will always miss you tremendously.

https://email.gofundme.com/ls/click?upn=McCelgEyxf19hZNOeSlreO6HA-2BSfGiGcMLzCiS-2ByOIk-2BK4nevNC-2FOJz1huFnZaTSXKwAaMSxOoCR9FfnOyoHZ8Ud3w3ascwnJS238Cev7ELtVJOs7I1BALndhTGEkDkHpeDLiyFC75M3uw3ZAbQ1kopsnO7QzgdqdjknfPgjxzzGXtQJdriuv4XR3Fq89mBhG-2B-2BNH-2BLdGexLOYbLNi5dGA-3D-3D6fSg_n27BWpIYOMAlnlyKXerPzoGrhRI4oXaqLiKGxid-2Fn9h-2F-2FlaORUfT3CKyludm4VOxdbD7THYfg8ezg4G84FVNX7ZXWLW56Li371F2fEjxn6bwSSd4NOEM5ABxr9b46L0h8D5Xsaummpxf0FUeTy0ndFEOGm298kUsFFuCrT-2BNGAzRWx3T7HdwBFTKiGtmfqdjyir19KukVEKBdXFFIeivnlVq8TL96b8WBP05k5zquxNVccQO3lUetcU3S0aoZZKkrA9cpFRKKq-2Bj8us0iLQzeNej-2B9DRrw3lFM5HMF0RXKOnqH4lvqqtUzERJDEFQQ1T

14/07/2023

Late post, but we’re scoopin’ our cart made spuds/tots/taters…whatever you wanna call ‘em, they’re delicious.

Limited supply since it’s going to be a roaster tonight, but hey, at least it’s PDX and not PHX…

Remember you can get your favorite adult style beverages and sweets !

5-8pm 3rd and main in Hillsboro.

26/06/2023

do you miss our dragon sauce?

We do too, but if you believe there’s no climate change, you won’t be tasting a bottle of or from any time soon…

https://www.latimes.com/california/story/2023-06-26/sriracha-shortage-climate-change-mexico-drought

26/05/2023

Yes, it’s true. Kick off your with some summery weather and some vitamin sunshine.

Great vendors and hosts sharing their space.

Menu will be posted at the cart.

We hope to see you there.

07/05/2023

Just a little R&D with a help from a Costco rotisserie chicken.

As it is impossible to find Sambal Olek and Sriracha, we are pivoting our Asian inspired flavors from our classic to a , featuring a selection of delicious cart made sauces.

A pineapple teriyaki for the protein side and a sesa/miso dressing for the salad, garnished with pickled ginger and black&white toasted sesame seeds…

We will also be sourcing different sriracha sauce brands for those who like it with a little zip!

Some days the supply chain shortages and challenges require rethinking the limitations of the box.

10/04/2023

Easter Leftovers are the best overs…we tried the steamed (10.5) instead of boiled method for these perfectly cooked and peeled beauties.

Making practically means you’re King or Queen Midas and these golden yolks prove it!

A little and you’ve got a great combo…

03/04/2023

Whether you have a little heritage in your blood, or some by osmosis, Sunday is a great day for some comforting and …

The secret is making the sauce (or gravy) depending on what your nonna called it, and then incorporating some into the meatballs.

Layers of flavor are the key.

.

25/03/2023

Sometimes you just need to indulge in simple guilty pleasures. , A and , Or Ted …when you’re craving an extra crunchy onion ring, a double flour and egg dipped with a finish is well worth the effort. So darned delicious, but something we could never keep up with at the cart. It would be folly to even consider…but highly recommend for a classic culinary delight at home!

Yeah, it might be all that you get…but when you get it, it’s mighty tasty!

Address

Opening Hours

Tuesday	11:00 - 14:00
Wednesday	11:00 - 14:00
Thursday	11:00 - 14:00
Friday	11:00 - 14:00

Telephone

+15035393808

Website

http://eatretrolicious.com/

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Videos

#merrychristmas #happyholidays #itschristmasagain

Tonight’s @wyattapts service is #Cancelled!!! Apologies for the inconvenience. We’ll see you soon!

We’re not gonna lie. It gonna be cold. But we hope the #Oregon focused selections @raindrop_tap_house and our #retroeats will be an incentive to brave the weather for us tomorrow night 5-8. Rumor has it miss kimmy is giving a chocolate chip cookie thank you “hug” while supplies last... We’d be ever so grateful if you’d share this with friends...we look forward to serving you soon.

#retroeats pop-up @danuwinesoregon this Friday. Time TBD. But probably 5-8pm we’ll be featuring some of our faves and likely a few special items. Enjoy a more intimate Friday evening at D’Anu or take it along to enjoy at home with a bottle of something delicious. We look forward to seeing you.

Last official #FridayNightBites of the summer. We’ll be serving up some #retroeats faves alongside @boroburger503 @westcoastphillyz @comidakin @tacontento_hillsboro @beezneezstreetsausagecartel @danuwinesoregon thanks to @collectivemarketpdx @decadentcreationspdx for hosting #westside #supportlocal #foodtrucks #foodcarts #community.

Tonight’s #retroeats destination! #pdx #foodtruck #foodcart #pnw #westside #eatretro

#retroeats. Tonight 8/18... everything else is the same.

Serving up our #retroeats tonight 5-8 we look forward to seeing you! #pdx #westside #foodtruck #foodcart #eatretro

#Retroeats Thursday at Arbor Heights 4:30-7:30pm. 15199 sw royalty pkwy. #pdx #foodtruck #foodcart #eatretro #tellafriend

We’re thankfully booked for some private events. But Next Friday 8/7 we’ll be back for #FridayNightBites Third and Main @collectivemarketpdx 5-8 pm. You can get your #retroeats faves.

Tomorrow evening get your #retroeats fix. #pdx #foodcart #foodtruck #supportlocal #fresh #kitchenonwheels #cartmade #delicious #pnw #portland

It’s a #retroeats #WestsideWednesday...#foodcart #foodtruck #yum #pdx #pdxfoodcarts

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