Thyme Catering LLC

03/10/2024

Ok time to be productive, coffee? check. Duck rillette on toast points? check....time to start making the sister her cinnamon bagels......check!!

09/09/2024

Here is our current baking list with pricing, we will be adding more items: Orders should be placed Monday evening for pick up the following weekend. Special orders will be considered depending on my schedule. DM me to receive confirmation of your order being received.

Savory Items:

Breads:

Plain White or Buckwheat Boule. (About 18 -20 slices per loaf). Can be ordered sliced or unsliced. $10.00 each.

Sun Dried Tomato Boule (Unsliced) $12.00 each.

Jalapeno Boule (Unsliced) $12.00 each.

Olive Boule (Unsliced) $12.00 each.

Buck ’n’ Rye Boule (Caraway Seeded) Can be ordered sliced or unsliced $12.00 each.

Baguettes $10 for 2

Savory Chelsea Buns (Looks like a cinnamon roll but savory)

Spinach, artichoke with pecorino cheese $25.00 for 5

Margherita Pizza Bun $20.00 for 5

Bread Rolls

Soft Hamburger Buns $10.00 for 4

Slider Buns $10.00 for 12

Bagels

Plain $10.00 for 4

Jalapeño Cheddar $12.00 for 4

Caramelized Onion $12.00 for 4

Baguette $5

SWEET

Frosted Cinnamon Rolls $24.00 for 6

English Scones pack of 4
Plain $9.50
Blueberry $10.00

Flourless Chocolate Cake $30

Send a message to learn more

17/05/2024

Watching season 21 episode 9 of Top Chef, and one of the guest judges is Sean Sherman the Sioux Chef. I had the pleasure of working alongside him a few years ago down at Paicines Ranch…

06/05/2024

The upside of having chicken ballotine on the menu this past week, all the carcasses to make bone broth! Smells amazing in our kitchen.

06/05/2024

And that’s a wrap on our 2 weeks of catering! A huge shout out to Team Thyme for all your help, and most importantly my fantastic husband who never skips a beat on prepping, cooking, serving and cleaning up. A few down days and then onto the next job!

02/05/2024

Private event catered at Eden Rift.

02/05/2024

In case you were wondering, it takes 3 1/2 hours to debone, stuff and tie 16 chickens!!

18/04/2024

Menu planning, shopping lists and staffing roster. The next 2 weeks are going to be a blur!! 400 meals to be prepped, cooked and served! Aaaaaaand… GO!!!

03/04/2024

Just updated the Thyme Catering LLC Website, take a look at the new Foodie Gallery pictures...i'm hungry..

14/02/2024

Did you check out the Instagram post by ? Thyme Catering’s Ahi Tuna Niçoise salad. Get the recipe on our website in the blog.
www. Thyme-Catering.com/blog

06/02/2024

Welp! And just like that it was February! Yikes, I didn’t get the January tutorial done, so next week we will start the recipes and videos on my Instagram. Follow along both here and on Instagram .

01/11/2023

Drum roll please.. big news announcement 📣 . If you follow my food posts here the Thyme Catering page, or my personal page or my instagram sarahleighm5 then you may be interested to know that in 2024, I’m going to be rolling out recipes for you on my new instagram clearlynotnigella! Hope to see you there… goes off to practice her Nigella speak!!

30/10/2023

Testing recipes from Nik Sharmas new book VegTable. I utilized white asparagus instead of green. It’s an absolute keeper and my clients will love this, paired with a roasted lemon, rosemary and sea salt chicken this is a perfect elegant dinner! Thanks for these recipes Nik Sharma

28/10/2023

So disappointed that we won’t make it to Omnivore Books today to see Nik Sharma, was so looking forward to meeting him, sadly UCSF had other ideas! Next thyme for sure!!

20/10/2023

Excited to add a few new recipes to the repertoire! Thanks Nik Sharma for another fabulous book!

30/09/2023

https://thecookscook.com/recipes/ahi-tuna-nicoise-salad-2/

Well looky here!! I’ve been published!

I love making this seared Ahi tuna niçoise salad when I am short on time and want to get something tasty and nutritious on the table. It pairs really well

25/09/2023

We are taking a thyme out until October 20th. Feel free to reach out to us for future events!

01/09/2023

Hope to see you there. Buy your tickets today!