Lorrielle's Catering and Events

10/07/2024

31/05/2024

We regret to inform our valued customers that a complaint has forced us to relocate. We are actively seeking new locations to set up daily and hope to continue serving you at one of our other locations.

19/03/2024

27/02/2024

Ultimate Mint Brownies: Rich chocolate fudge brownies, with a layer of mint oreo cookies baked into them, are topped with andes mints & crushed mint oreos!

RECIPE: https://thenovicechefblog.com/ultimate-mint-brownies/

27/02/2024

Tender, juicy filet mignon topped with a shrimp and lobster cream sauce😋Recipe 👇

Ingredients
Meat
• 16 oz Filet mignon
Seafood
• 1/4 cup Clam, juice
• 2 Lobster tails, medium
• 1 lb Shrimp, large
Produce
• 2 Garlic cloves
• 1 Garlic powder
• 1 tsp Garlic powder
• 1 Onion powder
• 1 tsp Onion powder
• 4 Thyme, sprigs
Baking & Spices
• 1 All-purpose seasoning
• 1 1/2 tsp Paprika, smoked
• 1 Pepper
• 1/2 tsp Pepper
• 1 Salt
• 1/2 tsp Salt
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 10 tbsp Butter, unsalted
• 1 1/2 cup Heavy cream
Beer, Wine & Liquor
• 1/3 cup White wine, dry

27/02/2024

Carrot Cake Banana Bread!!!

Here's how to make it: https://chocolatecoveredkatie.com/carrot-cake-banana-bread/

This thick FROSTED carrot cake banana bread is packed with wholesome ingredients and tastes like eating actual bakery style carrot cake for breakfast!

The recipe can be completely vegan, oil free, egg free, gluten free, and dairy free.

27/02/2024

📣Y’all!!! You should definitely be making Mississippi Pot Roast Sandwiches!! 📣📣Recipe: https://sweetteaandsprinkles.com/mississippi-pot-roast/

27/02/2024

Salted Caramel Cupcakes!!! RECIPE: https://buff.ly/3DBZrWu

These homemade salted caramel cupcakes combine two classic flavors – creamy, buttery sweetness and savory saltiness – in one irresistible treat. The cupcakes offer deliciousness in every bite thanks to their ultra-moist vanilla cake, rich salted-caramel frosting, and a sprinkling of crunchy sea salt on top.

27/02/2024

27/02/2024

27/02/2024

jump to recipe print recipe Seafood is always a great choice when you're trying to decide what you want for brunch, lunch or dinner. When paired with cajun flavors, it's definitely a winner. Well, my salmon and shrimp with cajun cream sauce highlights them both. This dish is made with salmon and shrimp, then topped🤤Recipe👇👇

Ingredients
Seafood
• 24 oz Salmon, skinless fillets
• 1 Seasoning of choice for salmon and shrimp
• 1 lb Shrimp, jumbo
Produce
• 1 cup Mushrooms, white
• 2 cups Spinach, fresh
Canned Goods
• 1/2 cup Chicken broth
Baking & Spices
• 1 tbsp All-purpose flour
• 2 tsp Cajun seasoning
• 1 tsp Paprika, smoked
Oils & Vinegars
• 1 tbsp Vegetable oil
Dairy
• 7 tbsp Butter, unsalted
• 1 cup Heavy cream
• 1 cup Pepper jack cheese
Beer, Wine & Liquor
• 1/4 cup Sherry wine