Chef Allison Anastasio

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Chef Allison Anastasio

Contemporary Comfort: Deliciously Modern, Rooted in Tradition. Globally flavored. Locally sourced

MISSION:

To craft food with creative depth and inspired passion, combining classic french and modern artisanal techniques

To incite a curiosity and engagement about the delights found in the kitchen & around our country and the world

To use and treasure locally and sustainably sourced produce with respect to its natural state, artistically showcasing the unique and most delicious elements

To design for you: food for nourishment, food for entertainment, lessons for culinary inspiration

13/07/2024

Teeny potatoes and onions from the home kitchen garden. Small treats from the earth feel extra special. ❤️

15/05/2024

There are just a few tickets left for this Sunday's Secret Supper in the garden courtyard of the The Newton of Ypsilanti. Very excited about this spring menu showcasing stunning local produce! Join us: https://shorturl.at/kptGT

01/05/2024

Pop over to The Newton of Ypsilanti for First Fridays Ypsilanti this Friday May 3 from 5-7pm. Sip, nibble & mingle. Ray Martell and I have chosen some delicious wines for you to sample & purchase. Buy tickets in advance at the link in comments or at door. Looking forward to seeing you and your friends!

Address

Telephone

+17343403345

Website

http://www.lastbitechef.com/

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Videos

🚨Last Minute Gift idea🚨 Beginning in January I’ll be teaching at @mifolkschool: click the link in bio to buy tickets for a class.

Well this gingerbread soufflé did not want to stay in its most elegant shape, but that didn’t change the flavors when it was paired with eggnog anglais and @mindo_chocolate Miel de cacao.

She wishes… pan con tomato with pignoli brown butter #chefdinner #cookingforone

Next Thursday at 5:30pm at the Local Food Fest watch me turn the humble cabbage 🥬, onion 🧅& noodles 🍜 into the most comforting bowl of local at Local Food Fest. @a2zero2030 & @a2market

We love a seasonal spread at @thenewtonofypsi

Eat the rainbow 🌈 at @thenewtonofypsi

#gazpacho for the summer win! In a mindful collaboration with @zion.well, we held our first cooking experience in the courtyard of @thenewtonofypsi last Sunday. Look for more education experiences to come!

Ahhhh my favorite time of year has finally arrived @a2market. Shopping for tomorrow’s Secret supper at @thenewtonofypsi. Thank you to @gardenhoard @goetzfamilyfarmcsa @whitelotusfarms @gardenworksfarm and many many more

A perfect baguette #quignon from the new digs at @birddogbaking. Another exciting opening of a passionate local food business. We’re trying Ypsi, we’re really trying. @ypsireal

Med rare ribeye steak on asparagus cream @carosellopasta all topped with sorrel pea shoot salad. Love creating special dinners for overnight guests at @thenewtonofypsi.

It was a #tteokbokki & kimchi kind of night… #noimmigrantsnospice #chefsathome

A three course vegan menu for an overnight guest. One of my favorite things to do is to make menus that accommodate dietary restrictions, but don’t feel like things are being left out.

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