03/12/2024
Bliss had a very busy day yesterday. The first job was a going away party for 150. We served roasted beef and jerk beef with confetti rice, green beans, and a fruit platter made to resemble the 🇺🇬 flag. Then we provided catering for a very special 25th birthday. We served asada, chicken, and potato tacos. Also, fried wings, fish, and french fries. Thank you, Tim Stansel and Ty James, for choosing Bliss. 🎂🥳🎉