Hawaii Island Picnics and Provisions (2024)

27/05/2024

Thank you in advance for your compassion & understanding during a difficult season in our lives. I am navigating some medical issues that require me to take a temporary step back from our business.

We will honor all existing bookings but are unable to accommodate new orders until September. We will have limited availability for September through December so please reach out early.

With a hopeful spirit, I look forward to coming back stronger, healthier, and more vibrant than ever. Your continued warmth and support while we pause would mean the world to us. ✨🙏🏼💜

Heartfelt aloha from our ohana to yours.

25/02/2023

WHAT MAKES OUR EGGS ✨ MAGIC ✨
💗 House made pickled beet brine for the perfect complex pucker and that big magenta energy
⭐️ Golden yolk mousse in all of its creamy umami lusciousness
🎉 Sprinkles of all kinds to bring a pop of texture and flavor

22/02/2023

We source our produce with intention & serve up our rainbow crudités with love. Making something vibrant and nourishing all while supporting local farmers and their families is such a fulfilling part of our business. We would love to expand our network of farm friends & local growers - please reach out if you grow something delicious here on Hawaii Island. 🙌🏽💗🙌🏽

10/02/2023

When the setting Sun makes your honeycomb look like actual treasure & you get to host your new family members for the first time. ✨ So thrilled to have kicked off the wedding festivities for my sweet sister and her wonderful partner with some delicious food and fabulous company. 💕

26/01/2023

How much love and deliciousness can we fit onto our grazing tables? An absurd amount of both!!! Generosity, abundance, and hospitality are central to the way we do our thing - you never have to worry that your people will leave hungry! Your guests will feel delighted and truly spoiled by our grazing tables. There are so many options in these crowd pleasing spreads, so many combinations of flavors and taste experiences, so much thought put into the feeling you’ll have with our food - we stand behind our offerings with passion, pride, and joy. ✨

15/12/2022

Wishing you a warm, joyous, and yummy holiday season from our ohana to yours. ✨💗✨ Thank you from the center of our hearts for supporting our love filled business through another year of delicious moments, shimmering highs, & grounding lows. The small moments, expansive reflections, quiet growth, and hard earned lessons - we hold it all with deep appreciation. Thank you for welcoming us into your homes, your celebrations, & your ohana these past four years - we are hopeful and excited about things to come. May we all continue to support, nourish, and celebrate each other through the seasons ahead. ✨ Cheers ✨

15/07/2022

H A P P Y 🌺 A L O H A 🌺 F R I D A Y
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This board is a celebration of Hawai’i Island - everything here is made from Island ingredients or sourced from island makers. We are so grateful for the abundance and beauty of our home. It is a privilege to shine with other local businesses and provide thoughtful offerings that reflect so many hardworking, creative hands and hearts in this community. When you support local businesses, it allows us to support local too. 💗

03/07/2022

Sparkling citrus platter - this one has blood oranges (my favorite), grapefruit, tangerines, a variety of local oranges, and a drizzle of homemade rosemary vanilla simple syrup…the perfect balance of simplicity and lusciousness.
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My basic method for any flavored syrup starts with 1 cup of water for every 2 cups of sugar (or honey) warmed on medium until just before it simmers and the sugar dissolves completely in the water. Remove the syrup from the heat and add in anything you want to perfume your syrup with while it is still hot. Some of my favorite ingredients to add are edible dried flowers (rose, lavender, hibiscus, butterfly pea), fresh herbs (rosemary, sage, thyme), whole spices (cinnamon sticks, cloves, star anise), fresh or dried citrus peels, scraped vanilla beans, and even yummy tea blends. Let your syrup infuse for 1-2 hours while it cools, strain, and then store in an airtight container (or bougie glass decanter) in the fridge for up to 2 weeks.

15/06/2022

So much vibrant flavor and texture! 🫑🥦🥕🥒 Our luscious crudités platters deliver crunch, freshness, earthiness, whole food magic and a bit of spice from those radishes. All of our dips are made from scratch with love and pair deliciously with
locally sourced and thoughtfully prepared rainbow of vegetables.

13/06/2022

Custom fruit platter for a sweet birthday girl. 🌺 No matter how busy we are, we pour our hearts into each and every order. This one definitely felt like an edible celebration of summer in Hawaii. ✨

10/06/2022

Happy 🌺 A L O H A 🌺 Friday from our family to yours - wishing you a delicious weekend. ✨

06/06/2022

Our watermelon cake giving all the summery vibes - draped in edible flowers, fresh berries, & drizzled with a homemade finger lime vanilla bean syrup for that perfect bite of delicious joy. ✨🍉💕
So grateful for these luscious edible blooms from

03/06/2022

💗 H A P P Y A L O H A F R I D A Y 💗
Brunchy perfection in the form of sourdough cinnamon rolls from the lovely Thao of and savory rolls from - these were the perfect start to a day filled with good food, good fun, and great company. ✨

24/05/2022

So many scrumptious platters joining your celebrations this season. Thank you for all the generous and joyous support - our summer is almost fully booked. 🥰

20/05/2022

Let’s eat more flowers...this edible confetti makes me feel all kinds of glamorous - sprinkled on salads, perched on a cupcake or floated in a cocktail. I sprinkle flowers on all of our graze offerings for that final bit of magic. Each varietal brings serious flavor to the party - some of my favorites are peppery nasturtiums, tart and sweet begonias and subtlety perfumed dianthus. 🌸🌺🌷What is your favorite edible flower?

18/05/2022

If it grows out of the ground in any shade of purple or pink…it’s going home with me 🤣💗💜✨ So grateful for all the farm friends we have the honor of supporting with this small business of ours. This gorgeous cauliflower came from Sam she’s a salt of the earth queen with a bold vision, kind heart, and extraordinary green thumb. They offer luscious CSA boxes filled with thoughtfully grown (certified natural) produce and I swear it just tastes better when you know who grew it! 🥒🥕🌽🍅🥬🧅🍠🫑🌱

16/05/2022

✨ When we started this business (4 years ago), we had no idea how many beautiful places, incredible people, and delicious moments we’d experience. Getting to do what we love with the ones we love is a precious opportunity that we will never take for granted. Our hearts & tables are overflowing with gratitude. 💗

15/05/2022

Our Miso Edamame Hummus vibing with some heirloom purple cauliflower & neon watermelon radish…vibrant, delicious, and nourishing. 💚💜💗

12/05/2022

✨ Sandwich Board ✨ Does it get any better than a perfect BLT? Such an awesome way to offer food for a group - everyone can create their own ultimate sandwich. If you can put it on a platter or board and let your guests have fun customizing their food, it creates an easy going and engaging way to entertain. 🍞🥓🥬🍅 What are you adding to this spread to make your favorite BLT?

05/05/2022

In search of rainbows through all this rain 🌈✨ sometimes you have to make them yourself.
,

28/04/2022

Finally had the chance to meet the gem behind the bread and taste the love she pours into her craft! These loaves are delicious, nourishing, and stunning…they reflect the beauty and intention of their maker. They slice and toast like perfection - the texture, density, and flavor are divine. This bread isn’t just delicious for being a gluten free and vegan alternative, it is delicious high-quality bread made with love. Had to send some praise your way Merrin, go queen go!

24/04/2022

Graze for days ✨🧀🍇🍞🥖🍯🥒🥕🍅🫒🫑🍓🍍

17/04/2022

That rainbow radish lifestyle ✨🌈

12/04/2022

✨ Spring Platter Vibes ✨ so much yum packed into our platters this past weekend.

29/03/2022

Veggie platter joy! We source our produce with intention & serve up our rainbow crudités with love. Making something vibrant and nourishing all while supporting local farmers and their families is such a fulfilling part of our business. We would love to expand our network of farm friends & local growers - please reach out if you grow something delicious here on Hawaii Island. 🙌🏽💗🙌🏽

18/03/2022

Had the most delicious celebration for the most wonderful soul! Our evening was made even more luminous thanks to some of our favorite local businesses.
✨ - the most mouthwatering & aloha filled food, our hearts and bellies were so full!
✨ - the perfect carrot cake, bliss in every bite!
✨ - birthday candles of my dreams!
✨ - for feeding my anthurium addiction without judgment 🤣

17/03/2022

Wrapping overflowing birthday love around my sweet hubby today. If you know Kawika, you know that hearts don’t come much bigger than his - he draws from such a deep well of kindness and generosity. He is brilliantly creative, relentlessly hardworking, soulful, committed, fun, and vibrant. He is a daily gift to our lives, I couldn’t dream up a more devoted or lovely partner to be on this journey with. 💚

10/03/2022

The many faces of our ✨ Signature Platter ✨ each platter we make is a unique offering bursting with the absolute best we have made & curated on any given day - you’ll get to delight in flavors and treasures that you can’t find anywhere else. Every platter is filled with all the salty, sweet, savory, tangy goodness that makes for a proper feast and you’ll taste the love with every bite. 💗

06/03/2022

Nothing like a day filled with good times, good company, and good food to fill our cup to the brim. Had so much fun putting together some local favorites for these poolside snack boards and getting to share them with our Hilo side ohana. ✨

04/03/2022

Wishing you a vibrant, nourishing, and love filled 🌺 ALOHA FRIDAY 🌺

Hawaii Island Picnics and Provisions