Femme Fromage NC

11/13/2024

🍪🍪 recipe

11/04/2024

Salami Roses will always be my favorite 🌹

10/25/2024

Moses Reaper & Mimolette will always be my Halloween cheese go to’s!

10/24/2024

Lately I’ve been adding radishes to every salad. I love the kick and the crunch. Good for your heart, great for digestion, and so good with dips and dressing! My favorite radishes are French Breakfast Radishes.

10/24/2024

Halloween Charcuterie and Cheese board were always my favorite 👻🧀

10/22/2024

✨Or any nut of your choice! Salads can be nutrient packed with yummy ingredients that feed our mind, body, and souls ✨
✨Other nutrient worthy ingredients to top a salad with if nuts aren’t your vibe (or add in addition to): pumpkin seeds, sunflower seeds, ground h**p hearts, flax seeds!✨

10/18/2024

Still crushing on Grain Free Granola // the healthiest granola you’ll find that doesn’t skimp on taste. It’s legit y’all.
You can still get 15% off with code: FEMMEFROMAGE15

10/16/2024

The easiest sides/salads are already in your fridge if you’re grocery shopping for whole (non-processed) foods. And no, it doesn’t have to be costly. Wherever food is accessible to you, you can make it work. Organic is great, but not a must if it’s a financial strain. While I love the idea of a fully organic fridge, I know that’s not always going to be realistic. Costs are continuing to rise, making some purchases unattainable and just not ideal. The bigger focus is getting the nutrients and wholesome foods into our bodies. Washing your produce correctly is important too. Shopping for whole foods is key. Meal prep is also not something that every person has time for, no matter how much time they make for it (or simply can’t). And I have found… meal prep isn’t necessary. While it’s great to get done, it isn’t the key.

09/23/2024

Accessibility and Independence 🎉
While these containers were all the rave for pool snacks.. I’ve found them to be my best hack yet for after school snacks!
I don’t mind a pantry raid after school.. but sometimes that means processed snacks, overload on yucky sodium (which triggers one of my kids bloating), and not the highest quality nutrients.
Instead I prep some fruit, veggies, cheese, and fermented goodies and store this in the fridge. Then when they are home from school they have a healthier option that’s easily accessible to them and makes their prep time to snack time even shorter. I also make sure there are some dips on hand if they wanted to dip the veggies (usually hummus, guacamole, or a dill dip).
I will rotate out fruits and veggies per their request but blueberries are a staple and fermented pickles are great for the gut 😎
✨This container is available in my Amazon storefront!✨

09/10/2024

The End of an Era…
I cannot thank you all enough for the love & support you have given me, & Femme Fromage. This business was started in 2019, teaching classes, never imagining the heights it would sore to. By the time Feb of 2020 rolled around, we were booked thru July with classes. And then c/vid hit & when everything was shut down, our only option was to make the most of it. We started selling boxes to be delivered all over the triangle & beyond. Our thought was to bring a little something special to the pandemic, we would make boxes until we sell out of ingredients or until orders stop. The orders never stopped. We sold out every week. At one point we had 4 delivery people. It was a dream come true that we never expected. Since 2019 you have been the rockstars that have helped build this business. I’ve taught thousands of you how to create a cheeseboard, hundreds of classes, repeat participants, themed classes, and even teaching your littles. Honestly, it’s been a gift to me, to be a part of your experiences & fun.
Femme Fromage has been a name that so many have shared. I’ve met so many incredible people. My customer retention rate has always shocked me with how incredible y’all are that you would keep coming back. I was your cheese girl ❤️
I am forever grateful for the opportunity to get to know you all, serve you all, & create beautiful masterpieces for you to enjoy.
I hope you can feel my gratitude for each order, each share, & for all of you!
I’m given a chance to continue on my health journey, making myself prouder than I’ve ever been of ME. I want to enjoy my life feeling well. I want to experience life with the best version of myself. We all deserve this. I will continue to share all the things on here. The community I’ve built is incredibly special to me, & I would love to continue our connections.
I thank all of you for being a supporter & making Femme Fromage what it was. To all the businesses I’ve collaborated with, thank you from the bottom of my heart for your support & enthusiasm.
I’ll always be your cheese girl at heart ❤️
✌🏻❤️🧀
Natasha

09/01/2024

08/25/2024

I still got it ✨✨✨

07/04/2024

Snack attack ✨

07/02/2024

Missing Southampton real bad ✨

06/11/2024

When prosciutto behaves 👌🏻✨✨

05/20/2024

Last day for orders is this Thursday (May 23rd). Pick up is at Flavor District from 11:30 am to 6 pm.

Sizes I have left: Large ($50), Bite Size Box ($13), Lunch for One ($20)

05/15/2024

When I show my face my views drop significantly, so here’s a post of a cheese box instead 😂😂😂😂