Warm Heart

Warm Heart Master of the dark art of chilli, sourdough baker, demon burger maker.
(21)

Fresh herbs, vibrant spices and good quality ingredients combine to form the warm heart of our menu.

10/08/2024

04/08/2024

Our new pizzaiolo is coming along nicely  😎🍕👌
12/05/2024

Our new pizzaiolo is coming along nicely 😎🍕👌

❤️Saturday 9th❤️I’ll be at  from 2pm serving up smashed burgers, chilli boxes, burritos and loaded nachos.
08/03/2024

❤️Saturday 9th❤️
I’ll be at from 2pm serving up smashed burgers, chilli boxes, burritos and loaded nachos.

❤️Saturday 2nd❤️I’ll be outside , home of fine, kentish craft beer purveyors  .beer serving up chilli boxes, burritos, l...
01/03/2024

❤️Saturday 2nd❤️

I’ll be outside , home of fine, kentish craft beer purveyors .beer serving up chilli boxes, burritos, loaded nachos and stacked burgers from 3pm.

🖤Today from 4pm🖤
24/02/2024

🖤Today from 4pm🖤



🖤 Saturday 24th Feb  🖤🤘Don your sleeveless denim jackets, bandanas and tightest leather trousers, spark up a Marlborough...
23/02/2024

🖤 Saturday 24th Feb 🖤

🤘Don your sleeveless denim jackets, bandanas and tightest leather trousers, spark up a Marlborough then strut down to tomorrow for Heavy Metal Night. 🤘

🤘I’ll be thrashing out burgers, chilli boxes, burritos and loaded nachos from 4pm. There’s a head banging line up of beers on the boards and DJ Hot Pepper will be slaying a heavy metal megamix on the decks from 7. 🤘🤘🤘

❤️  ❤️  Saturday 17th Feb from 4pm
15/02/2024

❤️ ❤️
Saturday 17th Feb from 4pm


Boom!
19/12/2023

Boom!

🖤THE NOSH PIT🖤2 x MB Farms prime 5oz smashed beef patties, smokey maple bacon, smokey Monterey jack cheese, Jack Daniels...
21/10/2023

🖤THE NOSH PIT🖤

2 x MB Farms prime 5oz smashed beef patties, smokey maple bacon, smokey Monterey jack cheese, Jack Daniels BBQ sauce, to***co onions, chipotle mayo and pickles in a toasted, home made, chocolate porter, charcoal sourdough brioche bun.

🤘🤘🤘

🖤Our next gig is this Saturday at  for the  tap takeover x meet the brewer x heavy metal night. You can expect all the c...
16/10/2023

🖤Our next gig is this Saturday
at for the tap takeover x meet the brewer x heavy metal night. You can expect all the classics as well as some new stuff on the set list (menu)

🖤 🤘🤘🤘🤘 🖤

❤️All ready to feed the hungry staff at  Medway❤️
14/10/2023

❤️All ready to feed the hungry staff at Medway❤️

09/10/2023
❤️Back at  for    day❤️                  🏎️🍔🌯🌶️ 🏎️
07/10/2023

❤️Back at for day❤️

🏎️🍔🌯🌶️ 🏎️

Look at that beauty - the new   isn’t too bad as well 😆
30/09/2023

Look at that beauty - the new isn’t too bad as well 😆

❤️All ready to start serving up at  Transit day❤️      🚐  🍔  🌶️  🌯   🚐
30/09/2023

❤️All ready to start serving up at Transit day❤️

🚐 🍔 🌶️ 🌯 🚐


❤️Another batch of handmade sourdough burger buns fresh from the oven ❤️I’ll be outside   from 6pm today serving up bang...
01/09/2023

❤️Another batch of handmade sourdough burger buns fresh from the oven ❤️

I’ll be outside from 6pm today serving up bangin burgs, award winning chilli, burritos and nachos to eat in or takeaway.

As always there’s a fantastic selection of craft beer, real ale and cider on the boards 🍻


❤️❤️❤️  tomorrow from 4pm❤️❤️❤️❤️Stacked Burgs - Chilli boxes - Burritos - loaded Nachos - The Finest beers available to...
21/07/2023

❤️❤️❤️ tomorrow from 4pm❤️❤️❤️

❤️Stacked Burgs - Chilli boxes - Burritos - loaded Nachos - The Finest beers available to humanity❤️

-nachos

❤️ wood fired sourdough pizza ❤️ today from 4pm. There’s only a limited number of these so get in quick!As always there’...
10/06/2023

❤️ wood fired sourdough pizza ❤️

today from 4pm. There’s only a limited number of these so get in quick!

As always there’s an amazing line up of top quality beers on the boards to keep you well hydrated on a hot, sunny day! 🍻🍻☀️☀️☀️

❤️BACK AT THE PAPERMILL❤️                THIS WEEKEND    FRIDAY - SATURDAY- SUNDAY 🖤  X  Death Matter Custard Imperial S...
05/06/2023

❤️BACK AT THE PAPERMILL❤️

THIS WEEKEND
FRIDAY - SATURDAY- SUNDAY

🖤 X Death Matter Custard Imperial Stout on the boards!!!🖤

❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

❤️ Serving up today  from 4pm❤️⚽️France v England showing from 7pm
10/12/2022

❤️ Serving up today from 4pm❤️

⚽️France v England showing from 7pm

❤️It has been a very busy summer of weddings, events, pop ups and parties.  We have served up A LOT of chilli, burgers a...
30/08/2022

❤️It has been a very busy summer of weddings, events, pop ups and parties. We have served up A LOT of chilli, burgers and burritos and had lots of fun along the way!

❤️We will be back throwing down some tasty humdingers at beer festival this Friday. These nights are always really busy with a great atmosphere, music and of course, a great selection of bangin’ beers. See you there!

Message us here or email [email protected] with all your booking enquiries.

  rancheros
21/08/2022

rancheros

❤️   Saturday from 4pm serving up stacked burgs and chilli loaded nachos. As always, there’s a banging selection of beer...
20/05/2022

❤️ Saturday from 4pm serving up stacked burgs and chilli loaded nachos. As always, there’s a banging selection of beers on the boards! ❤️

❤️Another busy night serving up chilli boxes, burritos, loaded nachos and stacked burgers for the lovely peeps at  sprin...
07/05/2022

❤️Another busy night serving up chilli boxes, burritos, loaded nachos and stacked burgers for the lovely peeps at spring beer festival❤️

❤️catch me today outside the for more of the same❤️

…Just Lewis grabbing a cheeky triple Smokey Joe while he decides what to order for lunch! 😂I’m in the Warm Heart food tr...
26/03/2022

…Just Lewis grabbing a cheeky triple Smokey Joe while he decides what to order for lunch! 😂

I’m in the Warm Heart food truck outside now serving up burgers and tacos ‘til late❤️❤️❤️

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Warm Heart Cafe
Sittingbourne Me9

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Our Story

Warm Heart is a family run street food truck/ pop up cafe set up in in 2017 with the aim of sharing our wholesome and hearty dishes which we make with an emphasis on the values of locally sourced ingredients. Coming from Kent with a love for good food it's almost impossible to ignore the wealth of amazing ingredients which can be plucked from the bountiful green landscapes that give Kent its aptly named title as the 'Garden of England'. We aim to utilise every element of this salubrious garden's offerings to conjure up a selection of honest and animated dishes to make the taste buds dance!

Fresh herbs, vibrant spices and good quality ingredients combine to form the warm heart of our menu.

From Luddenham's salt marsh grazed beef in our chilli to the fresh seasonal veg from Mallards farm in our Vegetable curry and even down to the carefully selected ales, stouts and ciders which we source from local breweries to use in our chilli's, stews and custom made sausages amongst other things, we love to make the most of these gems as the cornerstone of our menu.