What a day, we are now home safe for a well-deserved rest! Our event that was part of the Adelaide Italian Festival was a huge success with great attendance.
A big shout out to everyone who bought tickets for today and made the trip to Mclaren Vale to support our special event.
Thank you to DOM”S BLOCK Grenache wines for allowing us to use this amazing venue with grape vines over 100 years old.
Thank you to our Italian DJ Louis F Ac, who had the beats cranking along and had everyone up dancing.
Thank you to my Saluti team that worked so hard to deliver a well planned Italian menu from so many different regions of Italy.
Thank you to Bottega 1995 for guiding us with some awesome products.
Thank you to our suppliers;
Coffeebyross
Ida's Cucina
@basileimports
@galipo
Metro Fresh Findon
Have you got your tickets? Only 1 sleep to go!
Mangiamo, Balliamo, Beviamo.
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We are up early making our Peperonata from scratch with locally grown capsicums from Virginia.
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www.trybooking.com/cuybl
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Transport to and from the venue still available contact Jake directly on 0403151114
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Adelaide Italian Festival
DOM”S BLOCK Grenache wines
Bottega 1995
Louis F Ac
Coffeebyross
Tickets to our event this Sunday, 3rd November from 12-5pm DOM”S BLOCK Grenache wines at McLaren Vale as part of the Adelaide Italian Festival for 2024.
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Mangiamo, Balliamo, Beviamo!
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www.trybooking.com/cuybl
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If you need transport to and from the event, we have a charter bus leaving the Adelaide Entertainment Centre Sunday morning at 10:45am sharp, cost is $35 per person return.
Ring Jake for details 0403151114
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Come dance to the latest Italian beats as Dj Louis we be mixing the decks in true modern Italian style.
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Looking forward to seeing you Sunday.
Come along to our event this weekend,
Mangiamo, Balliamo, Beviamo!
Sunday 3rd November from 12-5 pm at DOM”S BLOCK Grenache wines
Tickets available from;
www.trybooking.com/cuybl
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If you need transport to the event, we still have spots on the bus. Simply ring Jake 0403151114 or email
[email protected]
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We will have an amazing Italian feast for you to enjoy cooked by the Saluti alla Cucina team.
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The bar will be stocked with $15 aperol and limoncello spritz, $8 peroni beers, $8 local and imported wines.
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Our local Italian DJ Louis F Ac will be mixing up the latest Italian dance music that will have you up on your feet.
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Don't wait till the last minute . Secure your tickets quickly to this event that is part of the Adelaide Italian Festival for 2024
Mangiamo, Balliamo, Beviamo!
www.trybooking.com/cuybl
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Working out how to get to our event in Mclaren Vale on Sunday the 3rd November?
We have you covered, for an extra $35pp we will organise a bus to take you from the Adelaide Entertaiment centre at 10:45am sharp to our event and bring you back in the afternoon.
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Simply call us or send an email with names of attendees and we will give you information on how to pay.
[email protected]
Jake 0403151114
Mangiamo, Balliamo, Beviamo!
Today Tia from the Adelaide Italian Festival team joined Jake Graziani from The Saluti Project to catch up at DOM”S BLOCK Grenache wines in Mclaren Vale to find out more about his event this year on Sunday 3rd November called Mangiamo, Balliamo, Beviamo!
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This modern Italian inspired event will show case food from different regions of Italy as Dj Louis F Ac will be playing the latest Italian dance hits and some classics.
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Tickets can be purchased from
www.trybooking.com/cuybl
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If you require transport to and from the event in Mclaren Vale, The Saluti Project has organised a shuttle bus for $35pp return trip, leaving the Adelaide Entertainment Centre at 10:45am. sharp that morning. To book the shuttle bus email, [email protected]
Mangiamo, Beviamo, Balliamo
www.trybooking.com/cuybl
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Mangiamo, Beviamo, Balliamo!
We eat, we drink, we dance.
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Secure your tickets to our event now.
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Get ready for a feast that will run your taste buds wild and have you up dancing the tarantella alongside our house DJ Louis F Ac
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Bottega 1995 has supported us with some amazing Italian products that will add a super special touch to our menu.
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DOM”S BLOCK Grenache wines has a scenic view where you can enjoy the serentiy throughout the day in the heart of Mclaren Vale.
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Coffeebyross is our favourite coffee to use in our desserts and evening espresso. Alongside your complimentary glass of Frangelico.
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Adelaide Italian Festival team is doing a superb job of organising and working with all the collaborators.
Mangiamo, Balliamo, Beviamo!
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A fantastic morning with the team at @bottega1995 , tasting cheeses and making selections for our event menu, coming up very soon as part of the Adelaide Italian Festival for 2024.
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We have selected 2 cheeses that were directly imported from Italy by Bottega to help keep a true authenticity of our Saluti Italian menu.
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The Gorgonzola Dolce comes from Lombardy, Italy. It is aged 2-3 months, giving a mild and sweet flavour.
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The Occelli that is wrapped in chestnut tree leaves to mature is quite unique as it is aged for 18 months in caves at Valcastto, Italy. With a blend of cow's and sheep's milk, you will be surprised by the flavour produced!
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This year's festival, we are doing more than keeping our Italian traditions alive, we are bringing the flavours of Italy directly to your taste buds in the heart of McLaren Vale, South Australia.
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Organise a group and get your tickets through the link below.
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www.trybooking.com/cuybl
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DOM”S BLOCK Grenache wines
@louisfc
Coffeebyross
Bottega 1995
The Saluti Project
We love working with our local suppliers that have such a great selection of premium imported Italian made products.
Bottega 1995 is located at King William Road, Hyde Park.
To make you feel like your are in Italy, we have worked into our wood oven catering menu some amazing items. Our most popular flavours are the Truffle oil and Sicilian Anchovies.
We are working a seafood style pizza with a pomegranate balsamic glaze (Keep an eye out) into our menu to absolutely suprise your taste buds.
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Saluti alla Cucina
Mobile Wood Fired Catering
0403 151 114
[email protected]
Something different today, exploring out and about in the Adelaide Hills picking mushrooms.
We were at Kuitpo Forest (about 35 mins from the CBD up the South Eastern Freeway) picking Slippery Jack mushrooms.
I Did a bit of research before we went and got lucky finding an area that had so many in plain sight. Was a great experience and picked about 8 buckets full in under 2 hours and still left lots behind.
Looking forward to the next full moon to go again.
When you got that pizza feeling!
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Having a function? We would love to cater for you.
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Saluti alla Cucina
Mobile Wood Fired Catering
0403 151 114
[email protected]
