Chef's Roots

06/08/2024

04/08/2024

Chef was very excited to be able to do the monthly recipe for Side Dish with Schniper. Thanks for the opportunity Matt it was great chatting with you!!

24/07/2024

Please take a minute to read the story.
If you are unable to donate please share.

My niece, Lina, has lived and breathed horses since before she could walk. … Richard Hayes needs your support for Help Lina and Mark Rebuild After Tragic Loss

09/07/2024

Today is our 2nd birthday!! 🎂 🎉 Thank you for supporting us the past two years. 🤍🍪

Reminder 🥳🎂⬇️:
-A FREE sticker with purchase
-A FREE Mary’s Mountain cookies bag (with $25 purchase)
-20% off t-shirts and hats
*All while supplies last, valid July 6-8th
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06/07/2024

Well it only took about a year longer than expected. But as of today I'm calling the build done. We have some upgrades we want to do (mainly a much quieter inverter generator) but hopefully will be able to do some soft selling in the coming weeks. Thanks to all of you that helped along the way and followed along as we built this from the ground up.

04/07/2024

2020... I often look at this picture, I just left the fire department, my dream job in my hands and I lost it. Looking at this picture, that if this works out. I wasn't a failure. I had something to prove to my self . That maybe I can build my self back up. No one one put that pressure on me. It's how I felt. I was very depressed. I decided that I had to choose my hard. It hasn't been an easy road to where we are now. When you look at this picture you see the guy sitting on a food truck he mite be working on. When I see this picture I look into the eyes of a lost man trying to find his way. When I decided to by the truck the seller asked me what if this don't work out? I said" there is no plan B or C." Knowing that this is all I had left. Not knowing also I had more to give . Thank you guys for the love and support. There's more to us then what you know. Maybe I'll tell the rest of the story one day. We wouldn't be here with out you. God has been good to us. ❤️ ✌️ 🌶

02/07/2024

So we are literally one shelf and four stabilizer jacks away from calling the main build done. We still have to do a generator mount but that is after we get the funds to buy a quieter inverter generator. On to health department paperwork, the wait is almost over... ..

22/06/2024

Happy Friday! Y'all! Here is this week's meal prep menu. You can also see the descriptions in the comments.

As always:
-Dinner Meals are $45 each and contain 4-6 servings. We also offer HALF PORTIONS for $23.
-Individual Breakfasts and Lunches are $8 each, with the exception of the breakfast burritos/sandwiches/muffins which are all 6 for $12.
-All orders are subject for a $5 delivery fee and retail sales taxes based on delivery location.

PM us or email [email protected] to place your orders. Orders must be placed by NOON ON SATURDAYS for delivery the following Monday. Please let us know if you have any questions!

22/06/2024

22/06/2024

Thank yall for a great day!

Here is a Pic of our brisket Mac N Cheese 🧀 😋

22/06/2024

Working on some new menu items and sourcing the best quality ingredients for them! Met with Richard the owner of the local Raquelitas Tortillas today and got some samples of these delicious Buffalo tallow flour tortillas! Pictured our brisket taco 🌮 😋

22/06/2024

We combine slow food movement standards in our preparation — including the final hand-stretching of our dough — with fast firing of your menu selection in our wood-fired oven✨️ Chef Blake has some wonderful dishes ready for you to try this weekend- see you on the patio!

04/06/2024

After working for almost two months straight. How relaxing is this.

04/06/2024

Only Chef would do campfire Ramen

30/05/2024

What you want?! Order in order in😅😅

30/05/2024

What you want?!😅

30/05/2024

I am honored to share my Japanese class with students.

27/05/2024

Down to finishing touches

20/05/2024

Finally fully functional. Minor odds and ends to finish up, but did our first meal in the trailer today.

12/05/2024

More progress, wish the weather was better so we could have mounted the propane tanks.

05/05/2024

Finally getting to the gas lines...... almost done!!!!!

27/04/2024

With global origins, Supansa Banker has made an impact on the Springs’ dining scene by bringing people together with exquisite flavors.

02/03/2024

Wine fest 2024

26/02/2024

25/02/2024

WHO'S IN THE MOOD FOR SOME CHILI?

COME JOIN US TODAY AT RED LEG BREWERY FOR THE CHILI COOK OFF FROM 5:00 pm to 7:30 pm