We are a partnership of hospitality professionals from the island with over 6 years of experience in the private sector, working primarily in private villas. Our chefs and service leaders have undergone the best training and have gained a wealth of knowledge and experience from around the world. In recent years, they have proven their skills and reliability by managing some of the best kitchens an
d restaurants in Ibiza with amazing success and are now part of the Mushed Ibiza team, dedicated to delivering the highest quality service to private events on the island. We are more than a butler service, more than a private chef, and more than event managers. We are a versatile service provider, offering on-the-ground knowledge and utilising island-wide connections to give you the very best in food and beverage hospitality. We distinguish ourselves as being well-travelled, attentive and dedicated workers with an obsession for details. We take pride in being able to provide an effortless service which is both discreet and efficient, taking into account our main priorities at all times; top-quality products alongside top-quality service. Everything we do is bespoke, and our team of professionals will cover with confidence every kind of service you want to include. We can provide award-winning mixologists from the US, Australian-trained baristas, WSET-awarded wine servers, and globally recognised sushi chefs; you name it, we can deliver it. The strong and versatile background of the Mushed team, along with our proven reliability and genuine character has allowed us to maintain many high-profile clients over the years who, year after year, request that we exclusively take care of their events and day-to-day hospitality management while they are on holiday or working on the island.
